Baguette Cups with Three Types of Cheese Dips. Perfect Party Appetizer!

I love cooking for parties. I always try new recipes and love to get inspiration from Pinterest! I don’t like cooking complicated dishes though, as I don’t want to be tired after. This is a very easy appetizer recipe ready in about 10 minutes. I saw this baguette cups idea somewhere on Pinterest but there was no actual recipe so I improvised. There are so many ways you can make this recipe. Be creative! Try different spices mixed with cheese, different veggies for garnish, anything you want!
What do you think? Does it look good?
Ingredients for about 12 cups:
- 3 multigrain small baguettes (about 15cm each – you can use longer baguettes too it doesn’t matter really)
- feta cheese (you can use cottage cheese too, or even tofu if you’re vegan!; you may need to add some salt though as it may not be salty enough)
Cheese Dip no. 1:
- 1 green onion
- some chopped dill (about 1 tbsp)
- turmeric – for garnish
- 1-2 tsp sweet paprika
- 1-2 tbsp chopped parsley
- 1-2 tsp poppy seeds
- 1-2 tbsp chopped parsley
- carrot, red bell pepper, green onion and dill

Directions:
Easy! In three separate bowls mix cheese with the ingredients above. Cut the baguettes diagonally (See the photos), each cup must be approx. 5cm tall. Then all you have to do is stuff the baguette cups and garnish them as you please! You’ll be ready in less than 10 minutes

Gourmandelle
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Great!
Looks good!