Sauce it up! Pasta Sauce Guide

This guide will help you explore the delicious world of different types of pasta sauce and find the perfect one for your next dish.

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Pasta sauce can make or break a dish and the options are endless. From classic tomato sauce to creamy Alfredo, each type of pasta sauce offers its own unique flavor and texture. 

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1

This classic sauce is made from simmered tomatoes, herbs and spices. I like the fact that it’s versatile and goes well with any pasta shape.

Tomato Sauce

2

Alfredo sauce is a classic, creamy sauce that is typically made from butter, heavy cream, and parmesan cheese.

Alfredo Sauce

3

Pesto is a green sauce made with basil, garlic, pine nuts, Parmesan cheese, and olive oil.

Pesto Sauce

4

Carbonara is an Italian sauce that’s traditionally made with eggs, cheese, pancetta or bacon, and black pepper. 

Carbonara Sauce

5

Bolognese sauce, also known as ragù alla bolognese, is an Italian meat-based sauce that’s typically made with ground beef, onions, celery, carrots, tomatoes, red wine, and milk.

Bolognese Sauce

6

Arrabiata is a spicy sauce made with garlic, tomatoes, olive oil, and dried chili flakes.

Arrabiata Sauce

Discover these recipes and more!

Spaghetti Bolognese 

Carbonara

gourmandelle.com

Fettuccine Alfredo

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