Vegan Chocolate Banana Bread
Prep time
Cook time
Total time
This vegan chocolate banana bread is extremely easy to make and has a rich, decadent chocolate taste you'll love!
Recipe type: Dessert
Serves: 10+
  1. Preheat oven to 350F (175C). Grease the pan.
  2. Mix flour with brown sugar, cocoa, and baking soda.
  3. In a separate bowl, mix soy milk with oil.
  4. Pour wet ingredients over the dry ones, slowly, while mixing using a hand-mixer.
  5. When incorporated, add vinegar. Mix some more.
  6. Blend 2 ripe bananas in a blender (or mash them very well with a fork). Pour it over the batter and mix well.
  7. Pour half the composition into the pan. Add some banana slices and cover with the rest of the batter. Top with banana slices and bake for ~25 minutes.
Recipe by Gourmandelle | Vegetarian Blog at