Warm Green Pea Salad with Avocado Mayo and Mint
Prep time
Cook time
Total time
This warm green pea salad with avocado mayo and mint has an incredible taste and texture! The avocado mayo is absolutely perfect in this combination and mint gives it an intense flavor.
Recipe type: Salads
Serves: 4+ servings
  • 500g frozen green peas
  • 1 small sweet onion, julienned
  • 6 Tbsps fresh mint, chopped
  • Avocado Mayo:
  • 2 ripe avocados
  • 2 Tbsps mustard
  • ½ lemon's juice
  • 4 Tbsps extravirgin olive oil
  • sea salt, to taste
  1. Steam frozen peas using a steamer (15 minutes). Steamed peas is sweeter and looks better than boiled peas, so I would strongly recommend steaming it instead of boiling.
  2. Add all avocado mayo ingredients in a blender and blend well until smooth.
  3. Put steamed peas in a large bowl. Add julienned onion and chopped fresh mint. Add avocado mayo and mix well.
  4. Serve!
Recipe by Gourmandelle | Vegetarian Blog at https://gourmandelle.com/warm-green-pea-salad-avocado-mayo/