{"id":186434,"date":"2022-12-03T13:22:44","date_gmt":"2022-12-03T11:22:44","guid":{"rendered":"https:\/\/gourmandelle.com\/?p=186434"},"modified":"2026-07-18T17:36:37","modified_gmt":"2026-07-18T15:36:37","slug":"idei-pentru-platouri-cu-aperitive-vegetariene","status":"publish","type":"post","link":"https:\/\/gourmandelle.com\/ro\/idei-pentru-platouri-cu-aperitive-vegetariene\/","title":{"rendered":"Platouri cu aperitive vegetariene: 22 de idei care iti vor impresiona oaspetii"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Un platou cu aperitive vegetariene este o selectie de branzeturi, dipsuri, legume crude, fructe, muraturi si nuci aranjate generos pe o suprafata mare, fara carne sau mezeluri. Este echivalentul vegetarian al unui charcuterie board si functioneaza la fel de bine ca aperitiv de petrecere, brunch sau cina usoara. Am adunat mai jos 22 de idei, de la platouri intregi gata de asamblat pana la dipsuri, branzeturi si gustari mici pe care le combini cum vrei. Alege cateva si construieste-ti propriul platou dupa gustul invitatilor.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Cum alegi si combini un platou cu aperitive vegetariene<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Un platou reusit se alege dupa varietatea de texturi si gusturi, nu dupa numarul de ingrediente. Porneste de la doua sau trei branzeturi cu consistente diferite, adauga unul sau doua dipsuri cremoase precum humus sau muhammara, apoi echilibreaza cu legume crude crocante, fructe proaspete si ceva acrisor din muraturi. Nucile si fructele uscate umplu golurile si aduc textura. Daca gatesti pentru vegani sau pentru cei care tin post, inlocuieste branza cu variante din plante si construieste platoul in jurul dipsurilor. Calculeaza in jur de 150 pana la 200 de grame de ingrediente de persoana.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Sari la o categorie<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"#platouri-complete\">Platouri complete, gata de asamblat<\/a><\/li>\n<li><a href=\"#platouri-branzeturi-fructe\">Platouri cu branzeturi si fructe<\/a><\/li>\n<li><a href=\"#dipsuri-si-creme\">Dipsuri si creme tartinabile<\/a><\/li>\n<li><a href=\"#gustari-de-adaugat\">Aperitive si gustari de adaugat pe platou<\/a><\/li>\n<\/ul>\n\n\n<div id=\"wprm-list-223128\" class=\"wprm-list\"><h2 class=\"wp-block-heading\" id=\"platouri-complete\">Platouri complete, gata de asamblat<\/h2>\n<p>Retete de platou intreg, de la clasicul vegetarian pana la variante libaneze si traditionale romanesti.<\/p><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">1<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"750\" height=\"1125\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/02\/Vegan-Charcuterie-Board-Party-Platou-cu-aperitive-petrecere.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"Vegan Charcuterie Board Party Platou cu aperitive petrecere\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/02\/Vegan-Charcuterie-Board-Party-Platou-cu-aperitive-petrecere.jpg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/02\/Vegan-Charcuterie-Board-Party-Platou-cu-aperitive-petrecere-600x900.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/02\/Vegan-Charcuterie-Board-Party-Platou-cu-aperitive-petrecere-300x450.jpg 300w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/02\/Vegan-Charcuterie-Board-Party-Platou-cu-aperitive-petrecere-683x1024.jpg 683w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/02\/Vegan-Charcuterie-Board-Party-Platou-cu-aperitive-petrecere-768x1152.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/02\/Vegan-Charcuterie-Board-Party-Platou-cu-aperitive-petrecere-640x960.jpg 640w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/02\/Vegan-Charcuterie-Board-Party-Platou-cu-aperitive-petrecere-720x1080.jpg 720w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/02\/Vegan-Charcuterie-Board-Party-Platou-cu-aperitive-petrecere-800x1200.jpg 800w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/02\/Vegan-Charcuterie-Board-Party-Platou-cu-aperitive-petrecere-150x225.jpg 150w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Platou cu aperitive vegane<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Platoul vegan cu aperitive aduna intr-un singur loc humus, legume crude, masline, crackers si branzeturi din plante, asamblate colorat pe o suprafata mare. Este optiunea ideala cand ai la masa si invitati vegani sau persoane care tin post, fara sa renunti la aspectul generos. Sfat: aranjeaza mai intai castronasele cu dipsuri, apoi umple golurile cu nuci si fructe uscate ca sa para bogat.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/gourmandelle.com\/ro\/platou-cu-aperitive-vegane\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Platou cu aperitive vegane\">Vezi reteta<\/a>\n<\/div><\/div><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">2<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"750\" height=\"500\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/IMG_8786-e1547023699815.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/IMG_8786-e1547023699815.jpg 930w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/IMG_8786-e1547023699815-600x400.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/IMG_8786-e1547023699815-675x450.jpg 675w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/IMG_8786-e1547023699815-768x512.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/IMG_8786-e1547023699815-150x100.jpg 150w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/IMG_8786-e1547023699815-735x490.jpg 735w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/div>\n\t<div class=\"wprm-recipe-roundup-credit\" style=\"color: #333333;font-size: 0.8em;\"><span class=\"wprm-recipe-icon wprm-recipe-roundup-credit-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" stroke-linecap=\"square\" stroke-linejoin=\"miter\" stroke-width=\"1\" transform=\"translate(0.5 0.5)\" fill=\"#333333\" stroke=\"#333333\"><circle data-color=\"color-2\" cx=\"12\" cy=\"13\" r=\"5\" fill=\"none\" stroke-miterlimit=\"10\"\/><path d=\"M21,22H3a2,2,0,0,1-2-2V7A2,2,0,0,1,3,5H7L9,2h6l2,3h4a2,2,0,0,1,2,2V20A2,2,0,0,1,21,22Z\" fill=\"none\" stroke=\"#333333\" stroke-miterlimit=\"10\"\/><circle data-color=\"color-2\" data-stroke=\"none\" cx=\"4\" cy=\"8\" r=\"1\" stroke=\"none\"\/><\/g><\/svg><\/span> <span class=\"wprm-block-text-normal wprm-recipe-roundup-credit-credit\">Retete cu Tania<\/span><\/div>\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Platou Vegetarian<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Un platou vegetarian simplu si rapid, gandit pentru zilele cand vrei ceva aratos fara sa petreci ore in bucatarie. Combina branzeturi, legume proaspete si cateva garnituri clasice intr-o prezentare care se face din cateva miscari. Sfat: taie legumele in batoane de aceeasi lungime si aseaza-le vertical in pahare mici pe platou, arata ordonat si se iau usor.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/retetecutania.ro\/platou-vegetarian\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" rel=\"nofollow noopener\" aria-label=\"Platou Vegetarian\">Vezi reteta<\/a>\n<\/div><\/div><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">3<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"750\" height=\"750\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/platou-cu-salata-si-cartofi-acordeon-hasselback-.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/platou-cu-salata-si-cartofi-acordeon-hasselback-.jpg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/platou-cu-salata-si-cartofi-acordeon-hasselback--600x600.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/platou-cu-salata-si-cartofi-acordeon-hasselback--100x100.jpg 100w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/platou-cu-salata-si-cartofi-acordeon-hasselback--450x450.jpg 450w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/platou-cu-salata-si-cartofi-acordeon-hasselback--1024x1024.jpg 1024w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/platou-cu-salata-si-cartofi-acordeon-hasselback--300x300.jpg 300w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/platou-cu-salata-si-cartofi-acordeon-hasselback--768x768.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/platou-cu-salata-si-cartofi-acordeon-hasselback--728x728.jpg 728w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/platou-cu-salata-si-cartofi-acordeon-hasselback--480x480.jpg 480w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/platou-cu-salata-si-cartofi-acordeon-hasselback--320x320.jpg 320w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/platou-cu-salata-si-cartofi-acordeon-hasselback--200x200.jpg 200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/platou-cu-salata-si-cartofi-acordeon-hasselback--960x960.jpg 960w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/platou-cu-salata-si-cartofi-acordeon-hasselback--1080x1080.jpg 1080w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/platou-cu-salata-si-cartofi-acordeon-hasselback--96x96.jpg 96w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/platou-cu-salata-si-cartofi-acordeon-hasselback--150x150.jpg 150w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/div>\n\t<div class=\"wprm-recipe-roundup-credit\" style=\"color: #333333;font-size: 0.8em;\"><span class=\"wprm-recipe-icon wprm-recipe-roundup-credit-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" stroke-linecap=\"square\" stroke-linejoin=\"miter\" stroke-width=\"1\" transform=\"translate(0.5 0.5)\" fill=\"#333333\" stroke=\"#333333\"><circle data-color=\"color-2\" cx=\"12\" cy=\"13\" r=\"5\" fill=\"none\" stroke-miterlimit=\"10\"\/><path d=\"M21,22H3a2,2,0,0,1-2-2V7A2,2,0,0,1,3,5H7L9,2h6l2,3h4a2,2,0,0,1,2,2V20A2,2,0,0,1,21,22Z\" fill=\"none\" stroke=\"#333333\" stroke-miterlimit=\"10\"\/><circle data-color=\"color-2\" data-stroke=\"none\" cx=\"4\" cy=\"8\" r=\"1\" stroke=\"none\"\/><\/g><\/svg><\/span> <span class=\"wprm-block-text-normal wprm-recipe-roundup-credit-credit\">Ama Nicolae<\/span><\/div>\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Platou cu salata si cartofi acordeon (Hasselback)<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Aici platoul se apropie de o salata generoasa, cu cartofi acordeon Hasselback rumeniti in cuptor ca element principal cald. Este o idee buna cand vrei ca aperitivul sa fie mai satios si sa tina loc chiar de fel principal usor. Sfat: cresteaza cartofii pana aproape de baza si strecoara ulei aromat cu usturoi intre felii inainte de coacere.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/www.amanicolae.ro\/platou-cu-salata-si-cartofi-acordeon-hasselback\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" rel=\"nofollow noopener\" aria-label=\"Platou cu salata si cartofi acordeon (Hasselback)\">Vezi reteta<\/a>\n<\/div><\/div><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">4<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"750\" height=\"937\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/806AAB62-3090-4B47-A639-3438DE9602A1.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/806AAB62-3090-4B47-A639-3438DE9602A1.jpg 1440w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/806AAB62-3090-4B47-A639-3438DE9602A1-600x750.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/806AAB62-3090-4B47-A639-3438DE9602A1-360x450.jpg 360w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/806AAB62-3090-4B47-A639-3438DE9602A1-820x1024.jpg 820w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/806AAB62-3090-4B47-A639-3438DE9602A1-768x960.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/806AAB62-3090-4B47-A639-3438DE9602A1-864x1080.jpg 864w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/806AAB62-3090-4B47-A639-3438DE9602A1-961x1200.jpg 961w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/806AAB62-3090-4B47-A639-3438DE9602A1-150x187.jpg 150w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/806AAB62-3090-4B47-A639-3438DE9602A1-735x918.jpg 735w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/div>\n\t<div class=\"wprm-recipe-roundup-credit\" style=\"color: #333333;font-size: 0.8em;\"><span class=\"wprm-recipe-icon wprm-recipe-roundup-credit-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" stroke-linecap=\"square\" stroke-linejoin=\"miter\" stroke-width=\"1\" transform=\"translate(0.5 0.5)\" fill=\"#333333\" stroke=\"#333333\"><circle data-color=\"color-2\" cx=\"12\" cy=\"13\" r=\"5\" fill=\"none\" stroke-miterlimit=\"10\"\/><path d=\"M21,22H3a2,2,0,0,1-2-2V7A2,2,0,0,1,3,5H7L9,2h6l2,3h4a2,2,0,0,1,2,2V20A2,2,0,0,1,21,22Z\" fill=\"none\" stroke=\"#333333\" stroke-miterlimit=\"10\"\/><circle data-color=\"color-2\" data-stroke=\"none\" cx=\"4\" cy=\"8\" r=\"1\" stroke=\"none\"\/><\/g><\/svg><\/span> <span class=\"wprm-block-text-normal wprm-recipe-roundup-credit-credit\">De Mancare<\/span><\/div>\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Cum pregatesti un platou traditional romanesc pe gustul vegetarienilor<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Varianta care aduce gustul romanesc pe platou, cu cascaval, telemea, ceapa rosie si alte bunatati familiare, dar fara mezeluri. Merge perfect la mesele de sarbatoare cand vrei arome de acasa intr-o forma vegetariana. Sfat: lasa telemeaua la desarat 20 de minute in apa rece daca este foarte sarata, ca sa nu domine restul platoului.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"http:\/\/dmncr.ro\/cum-pregatesti-un-platou-traditional-romanesc-pe-gustul-vegetarienilor\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" rel=\"nofollow noopener\" aria-label=\"Cum pregatesti un platou traditional romanesc pe gustul vegetarienilor\">Vezi reteta<\/a>\n<\/div><\/div><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">5<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"665\" height=\"1000\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/Aperitive-libaneze.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"Aperitive libaneze\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/Aperitive-libaneze.jpg 665w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/Aperitive-libaneze-600x902.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/Aperitive-libaneze-299x450.jpg 299w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/Aperitive-libaneze-638x960.jpg 638w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/Aperitive-libaneze-150x226.jpg 150w\" sizes=\"auto, (max-width: 665px) 100vw, 665px\" \/><\/div>\n\t<div class=\"wprm-recipe-roundup-credit\" style=\"color: #333333;font-size: 0.8em;\"><span class=\"wprm-recipe-icon wprm-recipe-roundup-credit-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" stroke-linecap=\"square\" stroke-linejoin=\"miter\" stroke-width=\"1\" transform=\"translate(0.5 0.5)\" fill=\"#333333\" stroke=\"#333333\"><circle data-color=\"color-2\" cx=\"12\" cy=\"13\" r=\"5\" fill=\"none\" stroke-miterlimit=\"10\"\/><path d=\"M21,22H3a2,2,0,0,1-2-2V7A2,2,0,0,1,3,5H7L9,2h6l2,3h4a2,2,0,0,1,2,2V20A2,2,0,0,1,21,22Z\" fill=\"none\" stroke=\"#333333\" stroke-miterlimit=\"10\"\/><circle data-color=\"color-2\" data-stroke=\"none\" cx=\"4\" cy=\"8\" r=\"1\" stroke=\"none\"\/><\/g><\/svg><\/span> <span class=\"wprm-block-text-normal wprm-recipe-roundup-credit-credit\">Caietul cu Retete<\/span><\/div>\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Aperitive libaneze<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Un platou inspirat din bucataria libaneza, plin de varietate: humus, muraturi, legume si mici gustari mediteraneene servite impreuna. Este alegerea potrivita cand vrei ca oaspetii sa guste multe lucruri diferite dintr-o singura farfurie mare. Sfat: serveste alaturi paine pita calda, taiata triunghiuri, ca sa poata lua din fiecare crema fara tacamuri.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"http:\/\/www.caietulcuretete.com\/2017\/09\/aperitive-libaneze.html\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" rel=\"nofollow noopener\" aria-label=\"Aperitive libaneze\">Vezi reteta<\/a>\n<\/div><\/div><h2 class=\"wp-block-heading\" id=\"platouri-branzeturi-fructe\">Platouri cu branzeturi si fructe<\/h2>\n<p>Combinatia clasica dulce-sarat, cu branzeturi variate asezate langa fructe proaspete, nuci si dulceturi.<\/p><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">6<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"750\" height=\"1125\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/A46A0231-scaled-1.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/A46A0231-scaled-1.jpg 1707w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/A46A0231-scaled-1-600x900.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/A46A0231-scaled-1-300x450.jpg 300w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/A46A0231-scaled-1-683x1024.jpg 683w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/A46A0231-scaled-1-768x1152.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/A46A0231-scaled-1-1366x2048.jpg 1366w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/A46A0231-scaled-1-640x960.jpg 640w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/A46A0231-scaled-1-720x1080.jpg 720w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/A46A0231-scaled-1-800x1200.jpg 800w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/A46A0231-scaled-1-150x225.jpg 150w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/A46A0231-scaled-1-735x1102.jpg 735w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/div>\n\t<div class=\"wprm-recipe-roundup-credit\" style=\"color: #333333;font-size: 0.8em;\"><span class=\"wprm-recipe-icon wprm-recipe-roundup-credit-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" stroke-linecap=\"square\" stroke-linejoin=\"miter\" stroke-width=\"1\" transform=\"translate(0.5 0.5)\" fill=\"#333333\" stroke=\"#333333\"><circle data-color=\"color-2\" cx=\"12\" cy=\"13\" r=\"5\" fill=\"none\" stroke-miterlimit=\"10\"\/><path d=\"M21,22H3a2,2,0,0,1-2-2V7A2,2,0,0,1,3,5H7L9,2h6l2,3h4a2,2,0,0,1,2,2V20A2,2,0,0,1,21,22Z\" fill=\"none\" stroke=\"#333333\" stroke-miterlimit=\"10\"\/><circle data-color=\"color-2\" data-stroke=\"none\" cx=\"4\" cy=\"8\" r=\"1\" stroke=\"none\"\/><\/g><\/svg><\/span> <span class=\"wprm-block-text-normal wprm-recipe-roundup-credit-credit\">De Mancare<\/span><\/div>\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Platou de branzeturi cu fructe<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Un platou construit in jurul branzeturilor, cu strugurii, feliile de para si nucile care completeaza contrastul dulce-sarat. Arata spectaculos si se potriveste de la brunch pana la seara cu prieteni si un pahar de vin. Sfat: scoate branzeturile din frigider cu 30 de minute inainte de servire, la temperatura camerei isi elibereaza toata aroma.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"http:\/\/dmncr.ro\/platou-de-branzeturi-cu-fructe\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" rel=\"nofollow noopener\" aria-label=\"Platou de branzeturi cu fructe\">Vezi reteta<\/a>\n<\/div><\/div><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">7<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"640\" height=\"960\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/Cum-se-face-un-platou-de-branzeturi.jpeg\" class=\"attachment-750x999999 size-750x999999\" alt=\"Cum se face un platou de branzeturi\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/Cum-se-face-un-platou-de-branzeturi.jpeg 640w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/Cum-se-face-un-platou-de-branzeturi-600x900.jpeg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/Cum-se-face-un-platou-de-branzeturi-300x450.jpeg 300w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/Cum-se-face-un-platou-de-branzeturi-150x225.jpeg 150w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/div>\n\t<div class=\"wprm-recipe-roundup-credit\" style=\"color: #333333;font-size: 0.8em;\"><span class=\"wprm-recipe-icon wprm-recipe-roundup-credit-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" stroke-linecap=\"square\" stroke-linejoin=\"miter\" stroke-width=\"1\" transform=\"translate(0.5 0.5)\" fill=\"#333333\" stroke=\"#333333\"><circle data-color=\"color-2\" cx=\"12\" cy=\"13\" r=\"5\" fill=\"none\" stroke-miterlimit=\"10\"\/><path d=\"M21,22H3a2,2,0,0,1-2-2V7A2,2,0,0,1,3,5H7L9,2h6l2,3h4a2,2,0,0,1,2,2V20A2,2,0,0,1,21,22Z\" fill=\"none\" stroke=\"#333333\" stroke-miterlimit=\"10\"\/><circle data-color=\"color-2\" data-stroke=\"none\" cx=\"4\" cy=\"8\" r=\"1\" stroke=\"none\"\/><\/g><\/svg><\/span> <span class=\"wprm-block-text-normal wprm-recipe-roundup-credit-credit\">Diva in Bucatarie<\/span><\/div>\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Cum se face un platou de branzeturi<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Un ghid clar pentru un platou de branzeturi reusit, cu sfaturi despre ce sortimente sa combini si cum sa le asezi echilibrat. Ideal daca vrei sa inveti logica din spatele unui platou, nu doar o lista de ingrediente. Sfat: alege trei texturi diferite, o branza moale, una semi-tare si una tare, pentru varietate la fiecare imbucatura.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/divainbucatarie.ro\/2020\/11\/26\/cum-se-face-un-platou-de-branzeturi\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" rel=\"nofollow noopener\" aria-label=\"Cum se face un platou de branzeturi\">Vezi reteta<\/a>\n<\/div><\/div><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">8<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"750\" height=\"497\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/Cum-se-face-un-platou-cu-branzeturi-si-fructe-proaspete-sau-confiate.jpeg\" class=\"attachment-750x999999 size-750x999999\" alt=\"\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/Cum-se-face-un-platou-cu-branzeturi-si-fructe-proaspete-sau-confiate.jpeg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/Cum-se-face-un-platou-cu-branzeturi-si-fructe-proaspete-sau-confiate-600x398.jpeg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/Cum-se-face-un-platou-cu-branzeturi-si-fructe-proaspete-sau-confiate-679x450.jpeg 679w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/Cum-se-face-un-platou-cu-branzeturi-si-fructe-proaspete-sau-confiate-1024x678.jpeg 1024w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/Cum-se-face-un-platou-cu-branzeturi-si-fructe-proaspete-sau-confiate-768x509.jpeg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/Cum-se-face-un-platou-cu-branzeturi-si-fructe-proaspete-sau-confiate-960x636.jpeg 960w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/Cum-se-face-un-platou-cu-branzeturi-si-fructe-proaspete-sau-confiate-1080x716.jpeg 1080w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/Cum-se-face-un-platou-cu-branzeturi-si-fructe-proaspete-sau-confiate-150x99.jpeg 150w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2022\/11\/Cum-se-face-un-platou-cu-branzeturi-si-fructe-proaspete-sau-confiate-735x487.jpeg 735w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/div>\n\t<div class=\"wprm-recipe-roundup-credit\" style=\"color: #333333;font-size: 0.8em;\"><span class=\"wprm-recipe-icon wprm-recipe-roundup-credit-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" stroke-linecap=\"square\" stroke-linejoin=\"miter\" stroke-width=\"1\" transform=\"translate(0.5 0.5)\" fill=\"#333333\" stroke=\"#333333\"><circle data-color=\"color-2\" cx=\"12\" cy=\"13\" r=\"5\" fill=\"none\" stroke-miterlimit=\"10\"\/><path d=\"M21,22H3a2,2,0,0,1-2-2V7A2,2,0,0,1,3,5H7L9,2h6l2,3h4a2,2,0,0,1,2,2V20A2,2,0,0,1,21,22Z\" fill=\"none\" stroke=\"#333333\" stroke-miterlimit=\"10\"\/><circle data-color=\"color-2\" data-stroke=\"none\" cx=\"4\" cy=\"8\" r=\"1\" stroke=\"none\"\/><\/g><\/svg><\/span> <span class=\"wprm-block-text-normal wprm-recipe-roundup-credit-credit\">Savori Urbane<\/span><\/div>\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Platou cu branzeturi si fructe proaspete sau confiate<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Aici accentul cade pe branzeturi, insotite fie de fructe proaspete, fie de fructe confiate pentru o nota mai dulce si mai eleganta. Este o idee rafinata pentru mesele festive cand vrei ceva peste platoul obisnuit. Sfat: pune o lingurita de gem de smochine langa branza tare, combinatia dulce-sarat este mereu castigatoare.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/savoriurbane.com\/cum-se-face-un-platou-cu-branzeturi-si-fructe-proaspete-sau-confiate\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" rel=\"nofollow noopener\" aria-label=\"Platou cu branzeturi si fructe proaspete sau confiate\">Vezi reteta<\/a>\n<\/div><\/div><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">9<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"750\" height=\"1125\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/04\/Carrot-Cheese-Ball-for-Easter-Crema-de-branza-cu-morcovi-pentru-Paste.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"Carrot Cheese Ball for Easter Crema de branza cu morcovi pentru Paste\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/04\/Carrot-Cheese-Ball-for-Easter-Crema-de-branza-cu-morcovi-pentru-Paste.jpg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/04\/Carrot-Cheese-Ball-for-Easter-Crema-de-branza-cu-morcovi-pentru-Paste-600x900.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/04\/Carrot-Cheese-Ball-for-Easter-Crema-de-branza-cu-morcovi-pentru-Paste-300x450.jpg 300w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/04\/Carrot-Cheese-Ball-for-Easter-Crema-de-branza-cu-morcovi-pentru-Paste-683x1024.jpg 683w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/04\/Carrot-Cheese-Ball-for-Easter-Crema-de-branza-cu-morcovi-pentru-Paste-768x1152.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/04\/Carrot-Cheese-Ball-for-Easter-Crema-de-branza-cu-morcovi-pentru-Paste-640x960.jpg 640w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/04\/Carrot-Cheese-Ball-for-Easter-Crema-de-branza-cu-morcovi-pentru-Paste-720x1080.jpg 720w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/04\/Carrot-Cheese-Ball-for-Easter-Crema-de-branza-cu-morcovi-pentru-Paste-800x1200.jpg 800w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/04\/Carrot-Cheese-Ball-for-Easter-Crema-de-branza-cu-morcovi-pentru-Paste-150x225.jpg 150w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Bila de branza cu morcovi (aperitiv de Paste)<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Bila de branza cu morcovi este un aperitiv festiv, cremos si colorat, care se aseaza in centrul platoului ca element decorativ si gustos deopotriva. Se intinde usor pe crackers si aduce un moment de spectacol. Sfat: modeleaza bila cu o zi inainte si tine-o la frigider infasurata strans, se taie mult mai curat cand este bine racita.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/gourmandelle.com\/ro\/bila-de-branza-cu-morcovi\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Bila de branza cu morcovi (aperitiv de Paste)\">Vezi reteta<\/a>\n<\/div><\/div><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">10<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"750\" height=\"1188\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2015\/04\/How-to-make-stretchy-vegan-mozzarella-cheese-recipe-1.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"How to make stretchy vegan mozzarella cheese recipe\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2015\/04\/How-to-make-stretchy-vegan-mozzarella-cheese-recipe-1.jpg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2015\/04\/How-to-make-stretchy-vegan-mozzarella-cheese-recipe-1-600x951.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2015\/04\/How-to-make-stretchy-vegan-mozzarella-cheese-recipe-1-284x450.jpg 284w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2015\/04\/How-to-make-stretchy-vegan-mozzarella-cheese-recipe-1-646x1024.jpg 646w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2015\/04\/How-to-make-stretchy-vegan-mozzarella-cheese-recipe-1-768x1217.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2015\/04\/How-to-make-stretchy-vegan-mozzarella-cheese-recipe-1-606x960.jpg 606w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2015\/04\/How-to-make-stretchy-vegan-mozzarella-cheese-recipe-1-682x1080.jpg 682w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2015\/04\/How-to-make-stretchy-vegan-mozzarella-cheese-recipe-1-757x1200.jpg 757w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Branza mozzarella vegana<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">O mozzarella vegana facuta in casa, cremoasa si elastica, perfecta pentru platourile fara lactate sau de post. Taiata felii sau bucatele, arata si se comporta ca branza clasica langa rosii si busuioc. Sfat: pastreaza-o in saramura rece pana la servire ca sa isi mentina forma si sa nu se usuce pe platou.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/gourmandelle.com\/ro\/branza-mozzarella-vegana\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Branza mozzarella vegana\">Vezi reteta<\/a>\n<\/div><\/div><h2 class=\"wp-block-heading\" id=\"dipsuri-si-creme\">Dipsuri si creme tartinabile<\/h2>\n<p>Inima oricarui platou, cremele pe care le pui in castronase mici, gata de intins pe paine si legume.<\/p><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">11<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"750\" height=\"1125\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2021\/04\/creamy-hummus-recipe-humus-de-casa-super-cremos.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"creamy hummus recipe humus de casa super cremos\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2021\/04\/creamy-hummus-recipe-humus-de-casa-super-cremos.jpg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2021\/04\/creamy-hummus-recipe-humus-de-casa-super-cremos-600x900.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2021\/04\/creamy-hummus-recipe-humus-de-casa-super-cremos-300x450.jpg 300w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2021\/04\/creamy-hummus-recipe-humus-de-casa-super-cremos-683x1024.jpg 683w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2021\/04\/creamy-hummus-recipe-humus-de-casa-super-cremos-768x1152.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2021\/04\/creamy-hummus-recipe-humus-de-casa-super-cremos-640x960.jpg 640w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2021\/04\/creamy-hummus-recipe-humus-de-casa-super-cremos-720x1080.jpg 720w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2021\/04\/creamy-hummus-recipe-humus-de-casa-super-cremos-800x1200.jpg 800w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2021\/04\/creamy-hummus-recipe-humus-de-casa-super-cremos-150x225.jpg 150w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Humus simplu<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Humusul simplu este dipul universal al oricarui platou, cremos, cu gust bland de naut si susan, pe placul tuturor. Se face in cateva minute la blender si tine bine langa legume crude, crackers sau paine pita. Sfat: pastreaza cateva linguri din apa de la naut si adauga-o treptat la blender pana obtii textura matasoasa.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/gourmandelle.com\/ro\/humus-simplu\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Humus simplu\">Vezi reteta<\/a>\n<\/div><\/div><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">12<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"750\" height=\"1058\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/05\/Roasted-Red-Bell-Pepper-Hummus-Humus-cu-ardei-gras-copt-3.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"Roasted Red Bell Pepper Hummus Humus cu ardei gras copt\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/05\/Roasted-Red-Bell-Pepper-Hummus-Humus-cu-ardei-gras-copt-3.jpg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/05\/Roasted-Red-Bell-Pepper-Hummus-Humus-cu-ardei-gras-copt-3-600x847.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/05\/Roasted-Red-Bell-Pepper-Hummus-Humus-cu-ardei-gras-copt-3-319x450.jpg 319w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/05\/Roasted-Red-Bell-Pepper-Hummus-Humus-cu-ardei-gras-copt-3-726x1024.jpg 726w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/05\/Roasted-Red-Bell-Pepper-Hummus-Humus-cu-ardei-gras-copt-3-768x1084.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/05\/Roasted-Red-Bell-Pepper-Hummus-Humus-cu-ardei-gras-copt-3-680x960.jpg 680w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/05\/Roasted-Red-Bell-Pepper-Hummus-Humus-cu-ardei-gras-copt-3-766x1080.jpg 766w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/05\/Roasted-Red-Bell-Pepper-Hummus-Humus-cu-ardei-gras-copt-3-851x1200.jpg 851w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Humus cu ardei gras copt<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">O varianta de humus mai dulce si colorata, in care ardeiul gras copt aduce un rosu apetisant si o aroma usor afumata. Este dipul care iese in evidenta pe platou printre castronasele mai palide. Sfat: coace ardeiul pana se innegreste pielea, apoi tine-l acoperit intr-un bol zece minute, se va curata mult mai usor.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/gourmandelle.com\/ro\/humus-cu-ardei-gras-copt\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Humus cu ardei gras copt\">Vezi reteta<\/a>\n<\/div><\/div><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">13<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"750\" height=\"1044\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/09\/Muhammara-Roasted-Red-Pepper-Walnut-Spread-Crema-de-Ardei-Copti-Nuci-oriental-appetizer-1.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"Muhammara Roasted Red Pepper Walnut Spread Crema de Ardei Copti Nuci oriental appetizer\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/09\/Muhammara-Roasted-Red-Pepper-Walnut-Spread-Crema-de-Ardei-Copti-Nuci-oriental-appetizer-1.jpg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/09\/Muhammara-Roasted-Red-Pepper-Walnut-Spread-Crema-de-Ardei-Copti-Nuci-oriental-appetizer-1-600x835.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/09\/Muhammara-Roasted-Red-Pepper-Walnut-Spread-Crema-de-Ardei-Copti-Nuci-oriental-appetizer-1-323x450.jpg 323w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/09\/Muhammara-Roasted-Red-Pepper-Walnut-Spread-Crema-de-Ardei-Copti-Nuci-oriental-appetizer-1-736x1024.jpg 736w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/09\/Muhammara-Roasted-Red-Pepper-Walnut-Spread-Crema-de-Ardei-Copti-Nuci-oriental-appetizer-1-768x1069.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/09\/Muhammara-Roasted-Red-Pepper-Walnut-Spread-Crema-de-Ardei-Copti-Nuci-oriental-appetizer-1-690x960.jpg 690w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/09\/Muhammara-Roasted-Red-Pepper-Walnut-Spread-Crema-de-Ardei-Copti-Nuci-oriental-appetizer-1-776x1080.jpg 776w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/09\/Muhammara-Roasted-Red-Pepper-Walnut-Spread-Crema-de-Ardei-Copti-Nuci-oriental-appetizer-1-862x1200.jpg 862w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Muhammara (crema de ardei copti cu nuci)<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Muhammara este o crema levantina din ardei copti si nuci, cu un gust bogat, dulce-picant si putin acrisor. Aduce profunzime unui platou dominat de creme mai blande si merge excelent pe paine prajita. Sfat: pastreaza cateva bucatele de nuca intregi pe care le presari deasupra la final, pentru textura si aspect.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/gourmandelle.com\/ro\/muhammara-crema-de-ardei-copti-nuci\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Muhammara (crema de ardei copti cu nuci)\">Vezi reteta<\/a>\n<\/div><\/div><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">14<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"750\" height=\"1125\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2019\/02\/Vegan-Mushroom-Pate-pate-de-ciuperci-de-post.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"Vegan Mushroom Pa\u0302te\u0301 pate de ciuperci de post\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2019\/02\/Vegan-Mushroom-Pate-pate-de-ciuperci-de-post.jpg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2019\/02\/Vegan-Mushroom-Pate-pate-de-ciuperci-de-post-600x900.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2019\/02\/Vegan-Mushroom-Pate-pate-de-ciuperci-de-post-300x450.jpg 300w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2019\/02\/Vegan-Mushroom-Pate-pate-de-ciuperci-de-post-683x1024.jpg 683w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2019\/02\/Vegan-Mushroom-Pate-pate-de-ciuperci-de-post-768x1152.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2019\/02\/Vegan-Mushroom-Pate-pate-de-ciuperci-de-post-640x960.jpg 640w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2019\/02\/Vegan-Mushroom-Pate-pate-de-ciuperci-de-post-720x1080.jpg 720w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2019\/02\/Vegan-Mushroom-Pate-pate-de-ciuperci-de-post-800x1200.jpg 800w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Pate de ciuperci<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Patele de ciuperci este o crema savuroasa, cu gust intens de umami, care da senzatia de aperitiv consistent fara carne. Se intinde untos pe felii de bagheta si dispare repede de pe platou. Sfat: caleste ciupercile pana se evapora complet lichidul lasat, altfel patele iese apos in loc de cremos.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/gourmandelle.com\/ro\/pate-de-ciuperci\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Pate de ciuperci\">Vezi reteta<\/a>\n<\/div><\/div><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">15<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"750\" height=\"1129\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/09\/Kalamata-White-Bean-Spread-Fasole-batuta-cu-masline-aperitiv-3.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"Kalamata White Bean Spread Fasole batuta cu masline aperitiv\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/09\/Kalamata-White-Bean-Spread-Fasole-batuta-cu-masline-aperitiv-3.jpg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/09\/Kalamata-White-Bean-Spread-Fasole-batuta-cu-masline-aperitiv-3-600x904.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/09\/Kalamata-White-Bean-Spread-Fasole-batuta-cu-masline-aperitiv-3-299x450.jpg 299w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/09\/Kalamata-White-Bean-Spread-Fasole-batuta-cu-masline-aperitiv-3-680x1024.jpg 680w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/09\/Kalamata-White-Bean-Spread-Fasole-batuta-cu-masline-aperitiv-3-768x1156.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/09\/Kalamata-White-Bean-Spread-Fasole-batuta-cu-masline-aperitiv-3-638x960.jpg 638w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/09\/Kalamata-White-Bean-Spread-Fasole-batuta-cu-masline-aperitiv-3-717x1080.jpg 717w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/09\/Kalamata-White-Bean-Spread-Fasole-batuta-cu-masline-aperitiv-3-797x1200.jpg 797w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/09\/Kalamata-White-Bean-Spread-Fasole-batuta-cu-masline-aperitiv-3-150x226.jpg 150w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Fasole batuta cu masline Kalamata<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Fasolea batuta capata aici o nota mediteraneana de la maslinele Kalamata, pentru un dip cremos si sarat, cu caracter puternic. Este o alternativa satioasa la humus si tine foarte bine langa legume crude si crackers. Sfat: pastreaza cateva masline tocate marunt pe care le amesteci la final, ca sa simti bucatele in fiecare imbucatura.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/gourmandelle.com\/ro\/fasole-batuta-cu-masline-kalamata\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Fasole batuta cu masline Kalamata\">Vezi reteta<\/a>\n<\/div><\/div><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">16<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"750\" height=\"563\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/01\/Aperitive-cu-iaurt-Tzatziki-Yogurt-Appetizers-Tzatziki_.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"Aperitive cu iaurt Tzatziki Yogurt Appetizers Tzatziki_\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/01\/Aperitive-cu-iaurt-Tzatziki-Yogurt-Appetizers-Tzatziki_.jpg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/01\/Aperitive-cu-iaurt-Tzatziki-Yogurt-Appetizers-Tzatziki_-600x450.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/01\/Aperitive-cu-iaurt-Tzatziki-Yogurt-Appetizers-Tzatziki_-1024x768.jpg 1024w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/01\/Aperitive-cu-iaurt-Tzatziki-Yogurt-Appetizers-Tzatziki_-768x576.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/01\/Aperitive-cu-iaurt-Tzatziki-Yogurt-Appetizers-Tzatziki_-500x375.jpg 500w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/01\/Aperitive-cu-iaurt-Tzatziki-Yogurt-Appetizers-Tzatziki_-728x546.jpg 728w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/01\/Aperitive-cu-iaurt-Tzatziki-Yogurt-Appetizers-Tzatziki_-960x720.jpg 960w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/01\/Aperitive-cu-iaurt-Tzatziki-Yogurt-Appetizers-Tzatziki_-1080x810.jpg 1080w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Tzatziki (sos de iaurt cu castravete)<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Tzatzikiul racoritor din iaurt, castravete si usturoi echilibreaza platourile mai grele si aduce prospetime greceasca. Merge cu legume, paine pita si aperitivele prajite pe care le racoreste placut. Sfat: stoarce bine castravetele ras printr-un tifon inainte sa il amesteci, altfel sosul lasa apa si se subtiaza pe platou.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/gourmandelle.com\/ro\/aperitive-cu-iaurt-tzatziki\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Tzatziki (sos de iaurt cu castravete)\">Vezi reteta<\/a>\n<\/div><\/div><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">17<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"750\" height=\"1125\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/05\/4-Ingredient-Spinach-Dip-Crema-de-Spanac-cu-Branza.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"4 Ingredient Spinach Dip Crema de Spanac cu Branza\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/05\/4-Ingredient-Spinach-Dip-Crema-de-Spanac-cu-Branza.jpg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/05\/4-Ingredient-Spinach-Dip-Crema-de-Spanac-cu-Branza-600x900.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/05\/4-Ingredient-Spinach-Dip-Crema-de-Spanac-cu-Branza-300x450.jpg 300w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/05\/4-Ingredient-Spinach-Dip-Crema-de-Spanac-cu-Branza-683x1024.jpg 683w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/05\/4-Ingredient-Spinach-Dip-Crema-de-Spanac-cu-Branza-768x1152.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/05\/4-Ingredient-Spinach-Dip-Crema-de-Spanac-cu-Branza-640x960.jpg 640w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/05\/4-Ingredient-Spinach-Dip-Crema-de-Spanac-cu-Branza-720x1080.jpg 720w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/05\/4-Ingredient-Spinach-Dip-Crema-de-Spanac-cu-Branza-800x1200.jpg 800w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/05\/4-Ingredient-Spinach-Dip-Crema-de-Spanac-cu-Branza-150x225.jpg 150w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Dip de spanac cu branza la cuptor<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Un dip cald de spanac cu branza, gratinat la cuptor pana face crusta aurie si intinde firicele apetisante. Este vedeta serilor reci, servit fierbinte in mijlocul platoului cu crackers in jur. Sfat: serveste-l intr-un vas mic de ceramica pus direct pe platou, pastreaza caldura mult mai mult decat pe farfurie.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/gourmandelle.com\/ro\/dip-de-spanac-cu-branza-la-cuptor\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Dip de spanac cu branza la cuptor\">Vezi reteta<\/a>\n<\/div><\/div><h2 class=\"wp-block-heading\" id=\"gustari-de-adaugat\">Aperitive si gustari de adaugat pe platou<\/h2>\n<p>Gustari mici si finger food care completeaza platoul si dau consistenta, de la falafel la rulouri si legume umplute.<\/p><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">18<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"750\" height=\"1116\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2016\/10\/Mini-Falafel-Bites-Vegan-Aperitiv-Mini-Falafel-1.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"Mini Falafel Bites Vegan - Aperitiv Mini Falafel\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2016\/10\/Mini-Falafel-Bites-Vegan-Aperitiv-Mini-Falafel-1.jpg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2016\/10\/Mini-Falafel-Bites-Vegan-Aperitiv-Mini-Falafel-1-600x893.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2016\/10\/Mini-Falafel-Bites-Vegan-Aperitiv-Mini-Falafel-1-302x450.jpg 302w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2016\/10\/Mini-Falafel-Bites-Vegan-Aperitiv-Mini-Falafel-1-688x1024.jpg 688w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2016\/10\/Mini-Falafel-Bites-Vegan-Aperitiv-Mini-Falafel-1-768x1143.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2016\/10\/Mini-Falafel-Bites-Vegan-Aperitiv-Mini-Falafel-1-645x960.jpg 645w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2016\/10\/Mini-Falafel-Bites-Vegan-Aperitiv-Mini-Falafel-1-726x1080.jpg 726w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2016\/10\/Mini-Falafel-Bites-Vegan-Aperitiv-Mini-Falafel-1-806x1200.jpg 806w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Aperitiv mini falafel<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Mini falafelul crocant pe dinafara si pufos in interior transforma platoul intr-o gustare mai satioasa si atragatoare. Se ia usor cu mana si merge muiat in humus sau tzatziki direct de pe platou. Sfat: prajeste-i in ulei bine incins si scurge-i pe hartie, isi pastreaza crocanta chiar si dupa ce stau la temperatura camerei.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/gourmandelle.com\/ro\/aperitiv-mini-falafel\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Aperitiv mini falafel\">Vezi reteta<\/a>\n<\/div><\/div><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">19<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"750\" height=\"1125\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2019\/09\/Quick-Vegan-tortilla-roll-ups-Rulouri-din-tortilla-Rulouri-aperitiv.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"Quick Vegan tortilla roll ups Rulouri din tortilla Rulouri aperitiv\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2019\/09\/Quick-Vegan-tortilla-roll-ups-Rulouri-din-tortilla-Rulouri-aperitiv.jpg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2019\/09\/Quick-Vegan-tortilla-roll-ups-Rulouri-din-tortilla-Rulouri-aperitiv-600x900.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2019\/09\/Quick-Vegan-tortilla-roll-ups-Rulouri-din-tortilla-Rulouri-aperitiv-300x450.jpg 300w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2019\/09\/Quick-Vegan-tortilla-roll-ups-Rulouri-din-tortilla-Rulouri-aperitiv-683x1024.jpg 683w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2019\/09\/Quick-Vegan-tortilla-roll-ups-Rulouri-din-tortilla-Rulouri-aperitiv-768x1152.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2019\/09\/Quick-Vegan-tortilla-roll-ups-Rulouri-din-tortilla-Rulouri-aperitiv-640x960.jpg 640w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2019\/09\/Quick-Vegan-tortilla-roll-ups-Rulouri-din-tortilla-Rulouri-aperitiv-720x1080.jpg 720w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2019\/09\/Quick-Vegan-tortilla-roll-ups-Rulouri-din-tortilla-Rulouri-aperitiv-800x1200.jpg 800w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Rulouri din tortilla (rulouri aperitiv)<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Rulourile din tortilla umplute cu crema si legume se taie rondele colorate care arata frumos asezate spiralat pe platou. Sunt comode pentru ca se pregatesc dinainte si se servesc reci. Sfat: infasoara rulourile strans in folie si tine-le la frigider o ora inainte de a le felia, se taie curat si nu se desfac.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/gourmandelle.com\/ro\/rulouri-din-tortilla-rulouri-aperitiv\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Rulouri din tortilla (rulouri aperitiv)\">Vezi reteta<\/a>\n<\/div><\/div><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">20<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"750\" height=\"1125\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2023\/08\/Cream-Cheese-Stuffed-Jalapeno-Peppers-finger-food-recipe.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"Cream Cheese Stuffed Jalapeno Peppers finger food recipe\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2023\/08\/Cream-Cheese-Stuffed-Jalapeno-Peppers-finger-food-recipe.jpg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2023\/08\/Cream-Cheese-Stuffed-Jalapeno-Peppers-finger-food-recipe-600x900.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2023\/08\/Cream-Cheese-Stuffed-Jalapeno-Peppers-finger-food-recipe-300x450.jpg 300w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2023\/08\/Cream-Cheese-Stuffed-Jalapeno-Peppers-finger-food-recipe-683x1024.jpg 683w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2023\/08\/Cream-Cheese-Stuffed-Jalapeno-Peppers-finger-food-recipe-768x1152.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2023\/08\/Cream-Cheese-Stuffed-Jalapeno-Peppers-finger-food-recipe-640x960.jpg 640w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2023\/08\/Cream-Cheese-Stuffed-Jalapeno-Peppers-finger-food-recipe-720x1080.jpg 720w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2023\/08\/Cream-Cheese-Stuffed-Jalapeno-Peppers-finger-food-recipe-800x1200.jpg 800w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2023\/08\/Cream-Cheese-Stuffed-Jalapeno-Peppers-finger-food-recipe-150x225.jpg 150w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2023\/08\/Cream-Cheese-Stuffed-Jalapeno-Peppers-finger-food-recipe-735x1103.jpg 735w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Ardei iuti Jalapeno umpluti cu branza<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Ardeii jalapeno umpluti cu branza aduc o nota picanta si un element cald pe platou, pentru cei care iubesc gustul iute. Micuti si aratosi, se mananca dintr-o imbucatura. Sfat: scoate bine semintele si nervurile albe din interior daca vrei sa domolesti iuteala, acolo se concentreaza cea mai mare parte a picantelii.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/gourmandelle.com\/ro\/ardei-jalapeno-umpluti\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Ardei iuti Jalapeno umpluti cu branza\">Vezi reteta<\/a>\n<\/div><\/div><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">21<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"750\" height=\"563\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2012\/09\/DSC3492.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"how to make Cream Cheese Dip Baguette Cups\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2012\/09\/DSC3492.jpg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2012\/09\/DSC3492-600x450.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2012\/09\/DSC3492-1024x768.jpg 1024w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2012\/09\/DSC3492-768x576.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2012\/09\/DSC3492-500x375.jpg 500w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2012\/09\/DSC3492-728x546.jpg 728w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2012\/09\/DSC3492-960x720.jpg 960w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2012\/09\/DSC3492-1080x810.jpg 1080w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2012\/09\/DSC3492-150x113.jpg 150w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Bagheta umpluta cu branza<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Bagheta umpluta cu branza si verdeturi se taie felii aurii, cu miez cremos si topit, perfecte pentru un platou care are nevoie si de ceva cald. Arata generos si se imparte usor. Sfat: taie bagheta in felii doar pana la baza, nu de tot, ca sa ramana intreaga si sa se serveasca frumos pe platou.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/gourmandelle.com\/ro\/bagheta-umpluta-cu-branza\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Bagheta umpluta cu branza\">Vezi reteta<\/a>\n<\/div><\/div><div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item- wprm-recipe-template-roundup-clean\" data-servings=\"0\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">22<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"660\" height=\"330\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/03\/Baked-Scallions-with-Zaatar-and-Olives-Ceapa-verde-rumenita-la-cuptor-cu-zatar-si-masline-reteta.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"Baked Scallions with Za&#039;atar and Olives Ceapa verde rumenita la cuptor cu zatar si masline reteta\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/03\/Baked-Scallions-with-Zaatar-and-Olives-Ceapa-verde-rumenita-la-cuptor-cu-zatar-si-masline-reteta.jpg 660w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2014\/03\/Baked-Scallions-with-Zaatar-and-Olives-Ceapa-verde-rumenita-la-cuptor-cu-zatar-si-masline-reteta-600x300.jpg 600w\" sizes=\"auto, (max-width: 660px) 100vw, 660px\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Ceapa verde rumenita la cuptor cu za\u2019atar si masline<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Ceapa verde rumenita la cuptor cu za\u2019atar si masline este un aperitiv aparte, cu gust intens si aromat, care iese din tiparul platourilor obisnuite. Adauga culoare verde si o nota mediteraneana. Sfat: rumeneste ceapa la foc mare doar cateva minute, cat sa se inmoaie si sa prinda margini aurii, fara sa se faca moale de tot.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/gourmandelle.com\/ro\/ceapa-verde-rumenita-la-cuptor-zaatar-masline\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Ceapa verde rumenita la cuptor cu za\u2019atar si masline\">Vezi reteta<\/a>\n<\/div><\/div><\/div>\n\n\n<h2 class=\"wp-block-heading\">Intrebari frecvente<\/h2>\n\n\n\n<div class=\"schema-faq wp-block-yoast-faq-block\"><div class=\"schema-faq-section\" id=\"faq-question-1733018643400\"><strong class=\"schema-faq-question\">Ce pui pe un platou cu aperitive vegetariene?<\/strong> <p class=\"schema-faq-answer\">Un platou vegetarian reusit contine cateva categorii de baza: doua sau trei branzeturi cu texturi diferite, dipsuri precum humus, tzatziki sau pate de ciuperci, legume crude taiate batoane, fructe proaspete, muraturi, nuci si crackers sau paine. Scopul este sa ai ceva cremos, ceva crocant, ceva dulce si ceva acrisor pe aceeasi farfurie.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1733018643401\"><strong class=\"schema-faq-question\">Cu cat timp inainte se pregateste un platou cu aperitive?<\/strong> <p class=\"schema-faq-answer\">Cu 30 pana la 60 de minute inainte de servire pentru majoritatea ingredientelor. Branzeturile se scot din frigider cu 20 pana la 30 de minute inainte, la temperatura camerei au gust mai bun. Legumele se pot taia cu cateva ore inainte si se tin in apa rece la frigider, iar dipsurile precum humusul se pot face chiar de cu o zi inainte.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1733018643402\"><strong class=\"schema-faq-question\">Cum faci un platou vegetarian de post, fara lactate?<\/strong> <p class=\"schema-faq-answer\">Un platou de post se construieste in jurul dipsurilor: humus, pate de ciuperci, muhammara, guacamole sau crema de avocado. Completezi cu legume crude, fructe, masline, nuci, fructe uscate, crackers si paine. Branzeturile vegane din caju, migdale sau tofu sunt o alternativa buna ca textura si aspect, asa ca nimeni nu simte lipsa lactatelor.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1733018643403\"><strong class=\"schema-faq-question\">Cat de mare trebuie sa fie platoul pentru mai multe persoane?<\/strong> <p class=\"schema-faq-answer\">Ca regula simpla, calculeaza intre 150 si 200 de grame de ingrediente de persoana si 80 pana la 100 de grame de branza de persoana. Un platou de 40 pana la 50 de centimetri ajunge pentru sase pana la opt persoane ca aperitiv. Pentru grupuri de peste zece oameni, doua platouri medii arata mai bine decat unul supraincarcat.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1733018643404\"><strong class=\"schema-faq-question\">Ce dipsuri se potrivesc pe un platou cu branzeturi?<\/strong> <p class=\"schema-faq-answer\">Humusul merge cu orice si este alegerea universala. Tzatzikiul adauga prospetime, patele de masline sau tapenade completeaza branzeturile sarate, iar gemul de smochine langa o branza tare aduce contrastul dulce-sarat clasic. Nu pune mai mult de doua sau trei dipsuri pe acelasi platou, castronasele ocupa mult spatiu.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1733018643405\"><strong class=\"schema-faq-question\">Ce branza merge cel mai bine pe un platou vegetarian?<\/strong> <p class=\"schema-faq-answer\">Combinatia clasica are trei tipuri: o branza moale si cremoasa precum Brie sau branza de capra, una semi-tare cu gust moderat precum Gouda sau cascaval, si una cu gust puternic precum cheddar maturat. Telemeaua sau feta adauga o nota sarata mediteraneana. Evita sa depasesti trei sau patru sortimente pe un platou mic.<\/p> <\/div> <\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Idei pentru platouri cu aperitive vegetariene: ce ingrediente alegi, cum le aranjezi si 10 retete inspirationale de la bloggeri romani. Perfecte pentru petreceri, brunch sau masa de sarbatori.<\/p>\n","protected":false},"author":26,"featured_media":223143,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[2564],"tags":[2626,9809,9771],"class_list":["post-186434","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-inspiratie-culinara","tag-retete-de-craciun","tag-retete-de-iarna","tag-retete-petreceri"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.1 - 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Scopul este sa ai ceva cremos, ceva crocant, ceva dulce si ceva acrisor pe aceeasi farfurie.","inLanguage":"ro-RO"},"inLanguage":"ro-RO"},{"@type":"Question","@id":"https:\/\/gourmandelle.com\/ro\/idei-pentru-platouri-cu-aperitive-vegetariene\/#faq-question-1733018643401","position":2,"url":"https:\/\/gourmandelle.com\/ro\/idei-pentru-platouri-cu-aperitive-vegetariene\/#faq-question-1733018643401","name":"Cu cat timp inainte se pregateste un platou cu aperitive?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Cu 30 pana la 60 de minute inainte de servire pentru majoritatea ingredientelor. Branzeturile se scot din frigider cu 20 pana la 30 de minute inainte, la temperatura camerei au gust mai bun. Legumele se pot taia cu cateva ore inainte si se tin in apa rece la frigider, iar dipsurile precum humusul se pot face chiar de cu o zi inainte.","inLanguage":"ro-RO"},"inLanguage":"ro-RO"},{"@type":"Question","@id":"https:\/\/gourmandelle.com\/ro\/idei-pentru-platouri-cu-aperitive-vegetariene\/#faq-question-1733018643402","position":3,"url":"https:\/\/gourmandelle.com\/ro\/idei-pentru-platouri-cu-aperitive-vegetariene\/#faq-question-1733018643402","name":"Cum faci un platou vegetarian de post, fara lactate?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Un platou de post se construieste in jurul dipsurilor: humus, pate de ciuperci, muhammara, guacamole sau crema de avocado. Completezi cu legume crude, fructe, masline, nuci, fructe uscate, crackers si paine. Branzeturile vegane din caju, migdale sau tofu sunt o alternativa buna ca textura si aspect, asa ca nimeni nu simte lipsa lactatelor.","inLanguage":"ro-RO"},"inLanguage":"ro-RO"},{"@type":"Question","@id":"https:\/\/gourmandelle.com\/ro\/idei-pentru-platouri-cu-aperitive-vegetariene\/#faq-question-1733018643403","position":4,"url":"https:\/\/gourmandelle.com\/ro\/idei-pentru-platouri-cu-aperitive-vegetariene\/#faq-question-1733018643403","name":"Cat de mare trebuie sa fie platoul pentru mai multe persoane?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Ca regula simpla, calculeaza intre 150 si 200 de grame de ingrediente de persoana si 80 pana la 100 de grame de branza de persoana. Un platou de 40 pana la 50 de centimetri ajunge pentru sase pana la opt persoane ca aperitiv. Pentru grupuri de peste zece oameni, doua platouri medii arata mai bine decat unul supraincarcat.","inLanguage":"ro-RO"},"inLanguage":"ro-RO"},{"@type":"Question","@id":"https:\/\/gourmandelle.com\/ro\/idei-pentru-platouri-cu-aperitive-vegetariene\/#faq-question-1733018643404","position":5,"url":"https:\/\/gourmandelle.com\/ro\/idei-pentru-platouri-cu-aperitive-vegetariene\/#faq-question-1733018643404","name":"Ce dipsuri se potrivesc pe un platou cu branzeturi?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Humusul merge cu orice si este alegerea universala. Tzatzikiul adauga prospetime, patele de masline sau tapenade completeaza branzeturile sarate, iar gemul de smochine langa o branza tare aduce contrastul dulce-sarat clasic. Nu pune mai mult de doua sau trei dipsuri pe acelasi platou, castronasele ocupa mult spatiu.","inLanguage":"ro-RO"},"inLanguage":"ro-RO"},{"@type":"Question","@id":"https:\/\/gourmandelle.com\/ro\/idei-pentru-platouri-cu-aperitive-vegetariene\/#faq-question-1733018643405","position":6,"url":"https:\/\/gourmandelle.com\/ro\/idei-pentru-platouri-cu-aperitive-vegetariene\/#faq-question-1733018643405","name":"Ce branza merge cel mai bine pe un platou vegetarian?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Combinatia clasica are trei tipuri: o branza moale si cremoasa precum Brie sau branza de capra, una semi-tare cu gust moderat precum Gouda sau cascaval, si una cu gust puternic precum cheddar maturat. Telemeaua sau feta adauga o nota sarata mediteraneana. Evita sa depasesti trei sau patru sortimente pe un platou mic.","inLanguage":"ro-RO"},"inLanguage":"ro-RO"}]}},"_links":{"self":[{"href":"https:\/\/gourmandelle.com\/ro\/wp-json\/wp\/v2\/posts\/186434","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gourmandelle.com\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gourmandelle.com\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gourmandelle.com\/ro\/wp-json\/wp\/v2\/users\/26"}],"replies":[{"embeddable":true,"href":"https:\/\/gourmandelle.com\/ro\/wp-json\/wp\/v2\/comments?post=186434"}],"version-history":[{"count":2,"href":"https:\/\/gourmandelle.com\/ro\/wp-json\/wp\/v2\/posts\/186434\/revisions"}],"predecessor-version":[{"id":223148,"href":"https:\/\/gourmandelle.com\/ro\/wp-json\/wp\/v2\/posts\/186434\/revisions\/223148"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gourmandelle.com\/ro\/wp-json\/wp\/v2\/media\/223143"}],"wp:attachment":[{"href":"https:\/\/gourmandelle.com\/ro\/wp-json\/wp\/v2\/media?parent=186434"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gourmandelle.com\/ro\/wp-json\/wp\/v2\/categories?post=186434"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gourmandelle.com\/ro\/wp-json\/wp\/v2\/tags?post=186434"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}