{"id":191816,"date":"2024-03-09T13:06:48","date_gmt":"2024-03-09T11:06:48","guid":{"rendered":"https:\/\/gourmandelle.com\/?p=191816"},"modified":"2024-03-08T13:21:30","modified_gmt":"2024-03-08T11:21:30","slug":"pasteis-de-nata-tarte-portugheze","status":"publish","type":"post","link":"https:\/\/gourmandelle.com\/ro\/pasteis-de-nata-tarte-portugheze\/","title":{"rendered":"Pasteis de Nata &#8211; tarte portugheze"},"content":{"rendered":"<p class=\"has-text-align-center\"><em>Descopera deliciul autentic al pasteis de nata cu aceasta reteta speciala. Crocanta si cremoasa, aceasta delicatesa portugheza va incanta cu siguranta papilele gustative. Perfecta pentru micul dejun sau desert, aceasta reteta este o bucurie dulce ce te va teleporta in strazile pitoresti ale Lisabonei.<\/em><\/p><figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Custard-Tarts-Recipe.jpg\" alt=\"Pasteis de Nata - tarte portugheze\" class=\"wp-image-191810\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Custard-Tarts-Recipe.jpg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Custard-Tarts-Recipe-600x400.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Custard-Tarts-Recipe-675x450.jpg 675w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Custard-Tarts-Recipe-1024x683.jpg 1024w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Custard-Tarts-Recipe-768x512.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Custard-Tarts-Recipe-960x640.jpg 960w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Custard-Tarts-Recipe-1080x720.jpg 1080w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Custard-Tarts-Recipe-150x100.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure><p>Cauti si alte deserturi traditionale pe care sa le incerci? Descopera si <a href=\"https:\/\/gourmandelle.com\/ro\/strudel-cu-mere-de-casa\/\">reteta de strudel de post<\/a>, <a href=\"https:\/\/gourmandelle.com\/ro\/tort-streusel-de-mere\/\">tort Streusel<\/a>, <a href=\"https:\/\/gourmandelle.com\/ro\/prajitura-desteapta-cu-ciocolata\/\">prajitura destepta cu ciocolata<\/a>, <a href=\"https:\/\/gourmandelle.com\/ro\/prajitura-cu-zahar-ars\/\">prajitura cu crema de zahar ars<\/a>. <\/p><style>.kb-table-of-content-nav.kb-table-of-content-id_ad1d74-f4 .kb-table-of-content-wrap{padding-top:var(--global-kb-spacing-sm, 1.5rem);padding-right:var(--global-kb-spacing-sm, 1.5rem);padding-bottom:var(--global-kb-spacing-sm, 1.5rem);padding-left:var(--global-kb-spacing-sm, 1.5rem);}.kb-table-of-content-nav.kb-table-of-content-id_ad1d74-f4 .kb-table-of-contents-title-wrap{padding-top:0px;padding-right:0px;padding-bottom:0px;padding-left:0px;}.kb-table-of-content-nav.kb-table-of-content-id_ad1d74-f4 .kb-table-of-contents-title{font-weight:regular;font-style:normal;}.kb-table-of-content-nav.kb-table-of-content-id_ad1d74-f4 .kb-table-of-content-wrap .kb-table-of-content-list{font-weight:regular;font-style:normal;margin-top:var(--global-kb-spacing-sm, 1.5rem);margin-right:0px;margin-bottom:0px;margin-left:0px;}<\/style><figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Dessert-Easy-Recipe.jpg\" alt=\"Pasteis de Nata desert\" class=\"wp-image-191811\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Dessert-Easy-Recipe.jpg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Dessert-Easy-Recipe-600x900.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Dessert-Easy-Recipe-300x450.jpg 300w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Dessert-Easy-Recipe-683x1024.jpg 683w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Dessert-Easy-Recipe-768x1152.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Dessert-Easy-Recipe-640x960.jpg 640w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Dessert-Easy-Recipe-720x1080.jpg 720w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Dessert-Easy-Recipe-800x1200.jpg 800w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Dessert-Easy-Recipe-150x225.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure><h2 class=\"wp-block-heading\">Istoria si traditia retetei traditionale de Pasteis de Nata<\/h2><p>Istoria si traditia pasteis de nata este profund inradacinata in cultura portugheza si are origini ce dateaza de mai bine de doua secole. Aceste delicioase tarte cu crema au fost initial create in manastirile din Lisabona, in secolul al XVIII-lea, de calugarii calugari de la Manastirea Jeronimos. Cuvantul &#8220;nata&#8221; inseamna &#8220;smantana&#8221; in limba portugheza, iar reteta originala a pastelului de nata include un amestec delicios de oua, zahar, scortisoara si lapte sau smantana.<\/p><p>Potrivit legendei, reteta pasteis de nata a fost initial creata de calugari pentru a folosi surplusul de oua de la fermele lor si pentru a-si sustine finantele. Acest desert s-a bucurat de un succes imens si a devenit rapid un simbol al bucatariei portugheze, fiind apreciat de localnici si turisti deopotriva.<\/p><p>De-a lungul anilor, pasteis de nata au devenit un element iconic al patrimoniului culinar portughez si sunt acum disponibile in numeroase patiserii si cafenele din intreaga tara. Ele sunt adesea consumate ca gustari delicioase sau deserturi in timpul micului dejun, alaturi de o ceasca de cafea portugheza espresso. Astazi, aceste tarte cu crema sunt apreciate pe plan global pentru gustul lor unic si istoria lor bogata.<\/p><figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Custard-Dessert.jpg\" alt=\"Pasteis de Nata prajitura portugheza\" class=\"wp-image-191809\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Custard-Dessert.jpg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Custard-Dessert-600x900.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Custard-Dessert-300x450.jpg 300w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Custard-Dessert-683x1024.jpg 683w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Custard-Dessert-768x1152.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Custard-Dessert-640x960.jpg 640w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Custard-Dessert-720x1080.jpg 720w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Custard-Dessert-800x1200.jpg 800w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Custard-Dessert-150x225.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure><h2 class=\"wp-block-heading\">Tehnici si trucuri pentru cele mai bune tarte portugheze<\/h2><p>Pentru a obtine pastelurile de nata perfecte, urmareste aceste sfaturi si trucuri care te vor ajuta sa obtii o textura cremoasa si crocanta:<\/p><ul class=\"wp-block-list\"><li><strong>Lucrul cu aluatu<\/strong>l: Foloseste un aluat foietaj de calitate sau pregateste-l in casa pentru a obtine cel mai bun rezultat. Asigura-te ca aluatul este intins subtire si uniform pentru a crea coaja crocanta si delicata a pastelului.<\/li>\n\n<li><strong>Racirea aluatului: <\/strong>Dupa ce ai intins aluatul in formele pentru tarte, lasa-l sa se raceasca in frigider timp de cel putin 30 de minute inainte de umplere si coacere. Acest lucru va ajuta la mentinerea formei si la prevenirea scurgerii umpluturii in timpul coacerii.<\/li>\n\n<li><strong>Umplutura perfecta:<\/strong> Pentru a obtine o umplutura cremoasa si aromata, amesteca ouale, zaharul si scortisoara intr-un bol si adauga laptele sau smantana treptat, amestecand continuu. Asigura-te ca umplutura este omogenizata si fara cocoloase pentru un rezultat uniform.<\/li>\n\n<li><strong>Coacere la temperatura potrivita: <\/strong>Coace pastelurile la o temperatura ridicata (aproximativ 220\u00b0C) pentru a obtine o coaja crocanta si aurie in timp ce umplutura ramane cremoasa si catifelata.<\/li>\n\n<li><strong>Coacere uniforma: <\/strong>Roteste tavile de copt la jumatatea timpului de coacere pentru a asigura o coacere uniforma a pastelurilor si pentru a evita arderea sau bronzarea excesiva pe o parte.<\/li>\n\n<li><strong>Racirea si servirea: <\/strong>Lasa pastelurile sa se raceasca usor in formele lor timp de cateva minute inainte de a le scoate si a le servi. Polvorati-le cu scortisoara macinata sau zahar pudra inainte de servire pentru un plus de savoare si aspect. Savureaza aceste delicatese portugheze alaturi de o ceasca de cafea sau un ceai aromatic pentru o experienta de neuitat.<\/li><\/ul><figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Best-Authentic-Pasteis-de-Nata-Recipe.jpg\" alt=\"reteta autentica de Pasteis de Nata \" class=\"wp-image-191808\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Best-Authentic-Pasteis-de-Nata-Recipe.jpg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Best-Authentic-Pasteis-de-Nata-Recipe-600x900.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Best-Authentic-Pasteis-de-Nata-Recipe-300x450.jpg 300w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Best-Authentic-Pasteis-de-Nata-Recipe-683x1024.jpg 683w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Best-Authentic-Pasteis-de-Nata-Recipe-768x1152.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Best-Authentic-Pasteis-de-Nata-Recipe-640x960.jpg 640w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Best-Authentic-Pasteis-de-Nata-Recipe-720x1080.jpg 720w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Best-Authentic-Pasteis-de-Nata-Recipe-800x1200.jpg 800w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Best-Authentic-Pasteis-de-Nata-Recipe-150x225.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure><h2 class=\"wp-block-heading\">Variatii si personalizari<\/h2><p>Iata cateva sugestii de variatii si personalizari pentru reteta de tarte portugheze, care sa incurajeze creativitatea si sa ofere optiuni diferite pentru gusturile individuale:<\/p><ul class=\"wp-block-list\"><li><strong>Pasteis de nata cu scortisoara si vanilie:<\/strong> Adauga esenta de vanilie in umplutura si presara <a href=\"https:\/\/gourmandelle.com\/ro\/cum-sa-gatesti-cu-scortisoara\/\">scortisoara macinata<\/a> peste pastelurile coapte pentru o aroma bogata si dulce.<\/li>\n\n<li><strong>Pasteis de nata cu fructe de padure: <\/strong>Incorporeaza bucati mici de fructe de padure proaspete sau congelate in umplutura pentru un contrast usor intre dulceata fructelor si cremozitatea pastelului.<\/li>\n\n<li><strong>Pasteis de nata cu caramel: <\/strong>Adauga <a href=\"https:\/\/gourmandelle.com\/ro\/dulceata-de-lapte-dulce-de-leche\/\">sos de caramel<\/a> sau dulceata de caramel in partea de sus a pastelului inainte de coacere pentru o aroma bogata si o textura crocanta si lipicioasa.<\/li>\n\n<li><strong>Pasteis de nata cu ciocolata:<\/strong> Amesteca bucati mici de ciocolata neagra sau ciocolata cu lapte in umplutura pentru un gust intens si decadent de ciocolata.<\/li>\n\n<li><strong>Pasteis de nata vegane: I<\/strong>nlocuieste ouale si laptele de vaca cu <a href=\"https:\/\/gourmandelle.com\/ro\/cum-sa-mananci-mai-putine-lactate\/\">alternative vegane<\/a>, cum ar fi <a href=\"https:\/\/gourmandelle.com\/ro\/lapte-de-ovaz\/\">laptele de ovaz<\/a> sau <a href=\"https:\/\/gourmandelle.com\/ro\/lapte-de-orez\/\">de orez<\/a> si ouale de in sau chia, pentru a crea pasteis de nata delicioase si prietenoase cu mediul.<\/li>\n\n<li><strong>Pasteis de nata cu condimente:<\/strong> Adauga un varf de cutit de scortisoara, nucsoara sau cardamom in umplutura pentru un plus de profunzime si complexitate aromei.<\/li><\/ul><p>Experimenteaza cu aceste variante si personalizari pentru a descoperi combinatii noi si delicioase de pasteis de nata care sa iti satisfaca pofta si sa iti impresioneze oaspetii!<\/p><figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Portuguese-Custard-Tarts.jpg\" alt=\"Pasteis de Nata tarte portugheze\" class=\"wp-image-191807\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Portuguese-Custard-Tarts.jpg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Portuguese-Custard-Tarts-600x900.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Portuguese-Custard-Tarts-300x450.jpg 300w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Portuguese-Custard-Tarts-683x1024.jpg 683w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Portuguese-Custard-Tarts-768x1152.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Portuguese-Custard-Tarts-640x960.jpg 640w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Portuguese-Custard-Tarts-720x1080.jpg 720w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Portuguese-Custard-Tarts-800x1200.jpg 800w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Portuguese-Custard-Tarts-150x225.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure><div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-191818\" class=\"wprm-recipe-container\" data-recipe-id=\"191818\" data-servings=\"12\"><div class=\"wprm-recipe wprm-recipe-template-rux-nou\"><div class=\"recipe-col\">\n\t\n\t<div class=\"recipe-image\">\n\t\t<div class=\"wprm-recipe-image wprm-block-image-square\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"315\" height=\"315\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Dessert-Easy-Recipe-320x320.jpg\" class=\"attachment-315x315 size-315x315\" alt=\"Pasteis de Nata Dessert Easy Recipe\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Dessert-Easy-Recipe-320x320.jpg 320w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Dessert-Easy-Recipe-600x600.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Dessert-Easy-Recipe-100x100.jpg 100w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Dessert-Easy-Recipe-300x300.jpg 300w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Dessert-Easy-Recipe-500x500.jpg 500w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Dessert-Easy-Recipe-728x728.jpg 728w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Dessert-Easy-Recipe-480x480.jpg 480w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Dessert-Easy-Recipe-200x200.jpg 200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Dessert-Easy-Recipe-96x96.jpg 96w\" sizes=\"auto, (max-width: 315px) 100vw, 315px\" \/><\/div>\n\t<\/div>\n\t\n\t<div 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onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#343434\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-4 wprm-rating-star-full\" data-rating=\"4\" data-color=\"#343434\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 4 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#343434\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-full\" data-rating=\"5\" data-color=\"#343434\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 5 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#343434\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><\/div>\n\t\t<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Pasteis de Nata &#8211; tarte portugheze<\/h2>\n\t\t<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\"><em>Descopera deliciul autentic al pasteis de nata cu aceasta reteta speciala. Crocanta si cremoasa, aceasta delicatesa portugheza va incanta cu siguranta papilele gustative. Perfecta pentru micul dejun sau desert, aceasta reteta este o bucurie dulce ce te va teleporta in strazile pitoresti ale Lisabonei.<\/em><\/span><\/div>\t\t\n\t\t<div class=\"recipe-sharing\">\n\t\n\t\t\t<div class=\"wprm-share-icon\">\n\t\t\t\t<a href=\"https:\/\/gourmandelle.com\/ro\/wprm_print\/pasteis-de-nata-tarte-portugheze\" style=\"color: #ffffff;background-color: #113954;border-color: #333333;border-radius: 0px;padding: 10px 15px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"191818\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#ffffff\"><g><path d=\"M17.5454,0.0005 C18.2904,0.0005 18.9004,0.6105 18.9004,1.3565 L18.9004,1.3565 L18.9004,4.9445 L21.9904,4.9445 C23.0954,4.9445 24.0004,5.8485 24.0004,6.9535 L24.0004,6.9535 L24.0004,17.2415 C24.0004,18.3465 23.0954,19.2505 21.9904,19.2505 L21.9904,19.2505 L19.8414,19.2505 L19.8414,22.2795 C19.8414,23.1725 19.1104,23.9035 18.2174,23.9035 L18.2174,23.9035 L5.7834,23.9035 C4.8894,23.9035 4.1594,23.1725 4.1594,22.2795 L4.1594,22.2795 L4.1594,19.2505 L2.0104,19.2505 C0.9044,19.2505 0.0004,18.3465 0.0004,17.2415 L0.0004,17.2415 L0.0004,6.9535 C0.0004,5.8485 0.9044,4.9445 2.0104,4.9445 L2.0104,4.9445 L5.0984,4.9445 L5.0984,1.3565 C5.0984,0.6105 5.7094,0.0005 6.4554,0.0005 L6.4554,0.0005 Z M17.8414,15.5975 L6.1594,15.5975 L6.1594,21.9035 L17.8414,21.9035 L17.8414,15.5975 Z M21.9904,6.9445 L2.0104,6.9445 L2.0004,17.2415 L4.1594,17.2425 L4.1594,15.2215 C4.1594,14.3285 4.8894,13.5975 5.7834,13.5975 L5.7834,13.5975 L18.2174,13.5975 C19.1104,13.5975 19.8414,14.3285 19.8414,15.2215 L19.8414,15.2215 L19.8414,17.2495 L21.9904,17.2505 L22.0004,6.9535 L21.9904,6.9445 Z M6.1632,9.1318 C6.7902,9.1318 7.2992,9.6408 7.2992,10.2678 C7.2992,10.8948 6.7902,11.4028 6.1632,11.4028 L6.1632,11.4028 L5.0992,11.4028 C4.4722,11.4028 3.9632,10.8948 3.9632,10.2678 C3.9632,9.6408 4.4722,9.1318 5.0992,9.1318 L5.0992,9.1318 Z M16.6304,2.2715 L7.3704,2.2715 L7.3704,4.6845 L16.6304,4.6845 L16.6304,2.2715 Z\"><\/path><\/g><\/g><\/g><\/svg><\/span> Print<\/a>\n\t\t\t<\/div>\n\t\t\n\t\t\t<div class=\"wprm-share-icon\">\n\t\t\t\t<a href=\"#commentform\" class=\"wprm-recipe-jump-to-comments wprm-recipe-link wprm-block-text-normal wprm-recipe-jump-to-comments-wide-button wprm-recipe-link-wide-button wprm-color-accent\" style=\"color: #ffffff;background-color: #113954;border-color: #333333;border-radius: 0px;padding: 10px 15px;\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-comments-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#ffffff\" d=\"M12.712,1.942l2.969,6.015l6.638,0.965c0.651,0.095,0.911,0.895,0.44,1.354l-4.804,4.682l1.134,6.612c0.111,0.649-0.57,1.143-1.152,0.837L12,19.286l-5.938,3.122C5.48,22.714,4.799,22.219,4.91,21.57l1.134-6.612l-4.804-4.682c-0.471-0.459-0.211-1.26,0.44-1.354l6.638-0.965l2.969-6.015C11.579,1.352,12.421,1.352,12.712,1.942z\"\/><\/g><\/svg><\/span> Rate<\/a>\n\t\t\t<\/div>\n  \n\t\t<\/div>\n\n\t<\/div>\n\t\n<\/div>\n\n<div class=\"recipe-rating-meta\">\n\t\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">30<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><\/div> <div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label\">Choose Serving Size <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-191818 wprm-recipe-servings-adjustable-text-buttons wprm-block-text-normal\" data-recipe=\"191818\" aria-label=\"Adjust recipe servings\" data-button-background=\"#333333\" data-button-accent=\"#ffffff\" data-button-radius=\"3px\">12<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">tarte<\/span><\/span><\/div>\n\t\n<\/div>\n\n<div class=\"recipe-body\">\n\t\n\t\n\t\n\t<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n\t\n\t<div id=\"recipe-191818-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-191818-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"191818\" data-servings=\"12\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none wprm-header-has-actions\" style=\"\">Ingredients&nbsp;<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">oua mari<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">galbenusuri<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">ou<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">100<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">zahar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">lingurita <\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">extract pur de vanilie<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">80<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">ml<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">lapte integral<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">160<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">ml<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">smantana lichida<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">foaie<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">aluat foietaj<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">linguri <\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">faina<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">linguria<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">unt<\/span><\/li><\/ul><\/div><\/div>\n\t\n\t<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n\t\n\t<div id=\"recipe-191818-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-191818-instructions-container wprm-block-text-normal\" data-recipe=\"191818\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-191818-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Intr-un bol, bate ouale si galbenusurile pana obtii o compozitie spumoasa si omogena.<\/div><\/li><li id=\"wprm-recipe-191818-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Adauga zaharul, vanilia, laptele si smantana lichida. Amesteca pana la omogenizare.<\/div><\/li><li id=\"wprm-recipe-191818-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Acopera bolul cu o folie alimentara si baga-l la frigider oentru o ora.<\/div><\/li><li id=\"wprm-recipe-191818-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Incinge cuptorul la 250 C.<\/div><\/li><li id=\"wprm-recipe-191818-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Presara masa de lucru cu faina si \u00eentinde aluatul foitaj.<\/div><\/li><li id=\"wprm-recipe-191818-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Dupa care ruleaz\u0103-l si taie-l felii de circa 1 cm.<\/div><\/li><li id=\"wprm-recipe-191818-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Unge cu unt tava pentru cupcakes. Ia c\u00e2te o felie de aluat taiat si turteste-l in palma, dandu-i forma unui disc sau intinde-l cu facaletul, dupa care aranjeaza-l in forma pentru cupcakes (acesta va servi drept baz\u0103 pentru prajitura).<\/div><\/li><li id=\"wprm-recipe-191818-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Acopera formele de tarta cu folie si baga-le la frigider pentru 10-15 minute.<\/div><\/li><li id=\"wprm-recipe-191818-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Apoi, toarna umplutura de crema de la frigider in fiecare tarta (umple fiecare tarta cam la 70 de procente)  si coace 15-25 de minute sau p\u00e2n\u0103 c\u00e2nd aluatul este gatit si devine auriu pe margini, iar crema este intarita si are pete caramelizate pe suprafata.<\/div><\/li><li id=\"wprm-recipe-191818-step-0-9\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Dupa ce scoti tava din cuptor, lasa tartele cel putin 5 minute pentru a se raci in forma, apoi scoate-le din forma de copt si lasa.le sa se raceasca pe un gratar.<\/div><\/li><\/ul><\/div><\/div>\n\t\n\t<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n\t\n\t<div id=\"recipe-video\"><\/div>\n\t\n\t\n\t\t<div class=\"recipe-notes\">\n\t\n\t\t\t\t\n\t\t<\/div>\n\t\n<\/div>\n\n<div class=\"recipe-footer\">\n\t\n\t<div class=\"share-recipe\">\n\t\t<div class=\"wprm-text-container\"><h3 class=\"wprm-recipe-header wprm-recipe-text-header wprm-block-text-bold wprm-align-center wprm-header-decoration-none\" style=\"\">Did you make this recipe?<\/h3><p class=\"wprm-text wprm-block-text-normal wprm-align-center\">Be sure to share with me on Instagram, Pinterest, or Youtube!<\/p><\/div>\n\t<\/div>\n\t\n\t<div class=\"share-buttons\">\n\t\t<a href=\"#commentform\" class=\"wprm-recipe-jump-to-comments wprm-recipe-link wprm-block-text-normal wprm-recipe-jump-to-comments-inline-button wprm-recipe-link-inline-button wprm-color-accent\" style=\"color: #ffffff;background-color: #113954;border-color: #333333;border-radius: 0px;padding: 5px 5px;\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-comments-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#ffffff\" d=\"M12.712,1.942l2.969,6.015l6.638,0.965c0.651,0.095,0.911,0.895,0.44,1.354l-4.804,4.682l1.134,6.612c0.111,0.649-0.57,1.143-1.152,0.837L12,19.286l-5.938,3.122C5.48,22.714,4.799,22.219,4.91,21.57l1.134-6.612l-4.804-4.682c-0.471-0.459-0.211-1.26,0.44-1.354l6.638-0.965l2.969-6.015C11.579,1.352,12.421,1.352,12.712,1.942z\"\/><\/g><\/svg><\/span> Rate this Recipe<\/a>\n\n<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fgourmandelle.com%2Fro%2Fpasteis-de-nata-tarte-portugheze%2F&amp;media=https%3A%2F%2Fgourmandelle.com%2Fwp-content%2Fuploads%2F2024%2F03%2FPasteis-de-Nata-Dessert-Easy-Recipe.jpg&amp;description=Pasteis+de+Nata+-+tarte+portugheze&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"191818\" data-url=\"https:\/\/gourmandelle.com\/ro\/pasteis-de-nata-tarte-portugheze\/\" data-media=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2024\/03\/Pasteis-de-Nata-Dessert-Easy-Recipe.jpg\" data-description=\"Pasteis de Nata - tarte portugheze\" data-repin=\"\" role=\"button\" style=\"color: #ffffff;background-color: #113954;border-color: #333333;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#ffffff\"><path fill=\"#ffffff\" d=\"M12,0C5.4,0,0,5.4,0,12c0,5.1,3.2,9.4,7.6,11.2c-0.1-0.9-0.2-2.4,0-3.4c0.2-0.9,1.4-6,1.4-6S8.7,13,8.7,12 c0-1.7,1-2.9,2.2-2.9c1,0,1.5,0.8,1.5,1.7c0,1-0.7,2.6-1,4c-0.3,1.2,0.6,2.2,1.8,2.2c2.1,0,3.8-2.2,3.8-5.5c0-2.9-2.1-4.9-5-4.9 c-3.4,0-5.4,2.6-5.4,5.2c0,1,0.4,2.1,0.9,2.7c0.1,0.1,0.1,0.2,0.1,0.3c-0.1,0.4-0.3,1.2-0.3,1.4c-0.1,0.2-0.2,0.3-0.4,0.2 c-1.5-0.7-2.4-2.9-2.4-4.6c0-3.8,2.8-7.3,7.9-7.3c4.2,0,7.4,3,7.4,6.9c0,4.1-2.6,7.5-6.2,7.5c-1.2,0-2.4-0.6-2.8-1.4 c0,0-0.6,2.3-0.7,2.9c-0.3,1-1,2.3-1.5,3.1C9.6,23.8,10.8,24,12,24c6.6,0,12-5.4,12-12C24,5.4,18.6,0,12,0z\"><\/path><\/g><\/svg><\/span> Pin Recipe<\/a>\n\n<a href=\"https:\/\/www.facebook.com\/share.php?u=https%3A%2F%2Fgourmandelle.com%2Fro%2Fpasteis-de-nata-tarte-portugheze%2F\" onclick=\"window.open(this.href,'targetWindow','toolbar=no,location=no,status=no,menubar=no,scrollbars=yes,resizable=yes,width=500,height=500'); return false;\" data-recipe=\"191818\" style=\"color: #ffffff;background-color: #113954;border-color: #333333;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-facebook-share wprm-recipe-link wprm-block-text-normal wprm-recipe-facebook-share-inline-button wprm-recipe-link-inline-button wprm-color-accent\" target=\"_blank\" rel=\"nofollow noopener\"><span class=\"wprm-recipe-icon wprm-recipe-facebook-share-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#ffffff\"><path fill=\"#ffffff\" d=\"M22,0H2C0.895,0,0,0.895,0,2v20c0,1.105,0.895,2,2,2h11v-9h-3v-4h3V8.413c0-3.1,1.893-4.788,4.659-4.788 c1.325,0,2.463,0.099,2.795,0.143v3.24l-1.918,0.001c-1.504,0-1.795,0.715-1.795,1.763V11h4.44l-1,4h-3.44v9H22c1.105,0,2-0.895,2-2 V2C24,0.895,23.105,0,22,0z\"><\/path><\/g><\/svg><\/span> Share Recipe<\/a>\n\t<\/div>\n\n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Descopera deliciul autentic al pasteis de nata cu aceasta reteta speciala. Crocanta si cremoasa, aceasta delicatesa portugheza va incanta cu siguranta papilele gustative. Perfecta pentru micul dejun sau desert, aceasta reteta este o bucurie dulce ce te va teleporta in strazile pitoresti ale Lisabonei. Cauti si alte deserturi traditionale pe care sa le incerci? Descopera&#8230;<\/p>\n","protected":false},"author":26,"featured_media":191811,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"footnotes":""},"categories":[2335,2330],"tags":[2456,3047,9762],"class_list":["post-191816","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-deserturi","category-retete","tag-foietaj","tag-oua","tag-retete-de-paste"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Pasteis de Nata - tarte portugheze<\/title>\n<meta name=\"description\" content=\"Descopera deliciul autentic al pasteis de nata cu aceasta reteta speciala. 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