{"id":20815,"date":"2018-05-15T17:35:58","date_gmt":"2018-05-15T15:35:58","guid":{"rendered":"https:\/\/gourmandelle.com\/?p=20815\/"},"modified":"2026-07-03T21:57:05","modified_gmt":"2026-07-03T19:57:05","slug":"gazpacho","status":"publish","type":"post","link":"https:\/\/gourmandelle.com\/ro\/gazpacho\/","title":{"rendered":"Gazpacho &#8211; Supa rece"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Gazpacho este o sup\u0103 rece spaniol\u0103, f\u0103cut\u0103 din legume proaspete de var\u0103 pasate p\u00e2n\u0103 devin cremoase: ro\u0219ii coapte, castravete, ardei ro\u0219u, ceap\u0103 \u0219i usturoi, totul r\u0103corit bine la frigider. Nu se g\u0103te\u0219te deloc, ci doar se blenduie\u0219te \u0219i se las\u0103 la rece, ceea ce o face re\u021beta ideal\u0103 pentru zilele toride, c\u00e2nd nu vrei s\u0103 stai l\u00e2ng\u0103 aragaz. Este r\u0103coritoare, plin\u0103 de vitamine \u0219i gata \u00een c\u00e2teva minute de lucru efectiv.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"900\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-cold-soup-recipe-1.jpg\" alt=\"reteta gazpacho\" class=\"wp-image-206542\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-cold-soup-recipe-1.jpg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-cold-soup-recipe-1-600x450.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-cold-soup-recipe-1-1024x768.jpg 1024w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-cold-soup-recipe-1-768x576.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-cold-soup-recipe-1-500x375.jpg 500w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-cold-soup-recipe-1-728x546.jpg 728w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-cold-soup-recipe-1-960x720.jpg 960w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-cold-soup-recipe-1-1080x810.jpg 1080w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-cold-soup-recipe-1-150x113.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Deschid seria mea de re\u021bete spaniole cu acest gazpacho, pentru c\u0103 este cel mai cunoscut fel din buc\u0103t\u0103ria de var\u0103 a Spaniei \u0219i, sincer, cel mai simplu de pornit. M-am inspirat dintr-o re\u021bet\u0103 clasic\u0103, \u00eens\u0103 am ad\u0103ugat \u0219i ni\u0219te avocado pentru o textur\u0103 mai cremoas\u0103 \u0219i pu\u021bin chili pentru pu\u021bin\u0103 iu\u021beal\u0103. Micile ajust\u0103ri schimb\u0103 complet caracterul supei: din una foarte acidulat\u0103 devine una mai catifelat\u0103 \u0219i cu un final u\u0219or picant.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ce legume folose\u0219ti \u0219i cum le alegi<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Fiindc\u0103 totul se m\u0103n\u00e2nc\u0103 crud, calitatea legumelor face toat\u0103 diferen\u021ba. Ro\u0219iile sunt vedeta: alege 6 ro\u0219ii mari, bine coapte, moi \u0219i parfumate, pentru c\u0103 ro\u0219iile tari sau necoapte dau un gazpacho apos \u0219i f\u0103r\u0103 gust. Sucul de ro\u0219ii adaug\u0103 intensitate \u0219i te ajut\u0103 s\u0103 ob\u021bii consisten\u021ba potrivit\u0103 f\u0103r\u0103 s\u0103 dilueze aroma.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Castravetele, ardeiul ro\u0219u \u0219i ceapa ro\u0219ie aduc prospe\u021bime \u0219i un fond dulce-crocant. Avocado nu se simte ca gust dominant, dar d\u0103 supei o textur\u0103 m\u0103t\u0103soas\u0103 \u0219i o rotunje\u0219te. Usturoiul \u0219i o\u021betul de vin ro\u0219u construiesc profilul acela specific spaniol, iar zeama de l\u0103m\u00e2ie \u0219i pudra de chili echilibreaz\u0103 totul la final.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-rereshing-spanish-soup-recipe.jpg\" alt=\"gazpacho reteta spaniola\" class=\"wp-image-206543\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-rereshing-spanish-soup-recipe.jpg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-rereshing-spanish-soup-recipe-600x900.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-rereshing-spanish-soup-recipe-300x450.jpg 300w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-rereshing-spanish-soup-recipe-683x1024.jpg 683w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-rereshing-spanish-soup-recipe-768x1152.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-rereshing-spanish-soup-recipe-640x960.jpg 640w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-rereshing-spanish-soup-recipe-720x1080.jpg 720w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-rereshing-spanish-soup-recipe-800x1200.jpg 800w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-rereshing-spanish-soup-recipe-150x225.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Secretul unei texturi fine \u0219i catifelate<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Un gazpacho reu\u0219it este neted, nu granulos. Blenduie\u0219te mai \u00eent\u00e2i legumele care dau lichid (sucul de ro\u0219ii, ro\u0219iile, ardeiul, avocado, castravetele, ceapa, usturoiul \u0219i zeama de l\u0103m\u00e2ie) p\u00e2n\u0103 devin cremoase, apoi adaug\u0103 uleiul de m\u0103sline, sarea, chili, piperul \u0219i o\u021betul \u0219i mai blenduie\u0219te o dat\u0103. Uleiul ad\u0103ugat la final, peste baza deja pasat\u0103, se emulsioneaz\u0103 \u00een sup\u0103 \u0219i \u00eei d\u0103 o senza\u021bie mai catifelat\u0103 \u00een gur\u0103.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dac\u0103 nu ai un blender foarte puternic, trece amestecul printr-o sit\u0103. Pasul acesta pare mic, dar el separ\u0103 coaja \u0219i fibrele care r\u0103m\u00e2n dincolo de puterea lamelor, iar rezultatul este acea textur\u0103 fin\u0103, ca de catifea, pe care o asociezi cu un gazpacho bun de restaurant. Nu s\u0103ri peste el dac\u0103 vrei o sup\u0103 cu adev\u0103rat neted\u0103.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">De ce trebuie servit foarte rece<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Gazpacho nu se serve\u0219te niciodat\u0103 la temperatura camerei, iar r\u0103cirea nu \u021bine doar de confortul unei zile calde. Dup\u0103 ce torni supa \u00eentr-un borcan de sticl\u0103 cu capac \u0219i o la\u0219i la frigider c\u00e2teva ore sau peste noapte, aromele se leag\u0103 \u00eentre ele: aciditatea o\u021betului, dulcea\u021ba ro\u0219iilor \u0219i usturoiul se a\u0219az\u0103 \u0219i devin un tot echilibrat, \u00een loc s\u0103 ias\u0103 fiecare \u00een eviden\u021b\u0103 separat. Frigul potole\u0219te \u0219i mu\u0219c\u0103tura crud\u0103 a cepei \u0219i a usturoiului.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00cenainte de a servi, agit\u0103 bine borcanul, pentru c\u0103 o parte din sup\u0103 se poate separa la rece. Gust\u0103 atunci \u0219i potrive\u0219te sarea \u0219i aciditatea, fiindc\u0103 frigul amortizeaz\u0103 gusturile \u0219i s-ar putea s\u0103 ai nevoie de pu\u021bin mai mult dec\u00e2t ai crede.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Cum \u00eel serve\u0219ti \u0219i ce toppinguri i se potrivesc<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Toarn\u0103 gazpacho \u00een boluri \u0219i decoreaz\u0103-l chiar \u00eenainte de servire. Toppingurile nu sunt doar de decor: ele aduc contrastul de textur\u0103 care face supa mai interesant\u0103. Cel mai des se pun castrave\u021bi t\u0103ia\u021bi cubule\u021be, avocado, ro\u0219ii cherry \u0219i crutoane, plus c\u00e2teva ierburi aromatice proaspete deasupra. Crutoanele crocante peste supa cremoas\u0103 \u0219i rece sunt combina\u021bia clasic\u0103.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Un firicel de ulei de m\u0103sline bun turnat deasupra chiar \u00eenainte de a duce bolul la mas\u0103 adaug\u0103 str\u0103lucire \u0219i arom\u0103. Servit ca aperitiv r\u0103coritor sau ca pr\u00e2nz u\u0219or al\u0103turi de o felie de p\u00e2ine bun\u0103, gazpacho se descurc\u0103 perfect \u0219i singur.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"900\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-summer-soup-recipe-1.jpg\" alt=\"supa gazpacho rece reteta\" class=\"wp-image-206544\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-summer-soup-recipe-1.jpg 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-summer-soup-recipe-1-600x450.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-summer-soup-recipe-1-1024x768.jpg 1024w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-summer-soup-recipe-1-768x576.jpg 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-summer-soup-recipe-1-500x375.jpg 500w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-summer-soup-recipe-1-728x546.jpg 728w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-summer-soup-recipe-1-960x720.jpg 960w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-summer-soup-recipe-1-1080x810.jpg 1080w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-summer-soup-recipe-1-150x113.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">C\u00e2t se p\u0103streaz\u0103 \u0219i cum \u00eel faci din timp<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Gazpacho este re\u021beta perfect\u0103 de f\u0103cut din timp, pentru c\u0103 oricum are nevoie de ore de r\u0103cire ca s\u0103 dea tot ce e mai bun. Se p\u0103streaz\u0103 la frigider, \u00eentr-un borcan de sticl\u0103 cu capac, 3-4 zile, iar de multe ori a doua zi are un gust chiar mai rotund, dup\u0103 ce aromele au avut timp s\u0103 se a\u0219eze. Agit\u0103-l bine de fiecare dat\u0103 \u00eenainte de a-l turna \u00een bol.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Nu \u00eel fierbe \u0219i nu \u00eel \u00eenc\u0103lzi niciodat\u0103, se serve\u0219te exclusiv rece. Dac\u0103 vrei, \u00eel po\u021bi congela \u00een por\u021bii, \u00eens\u0103 textura se poate modifica u\u0219or la dezghe\u021bare, a\u0219a c\u0103 trece-l din nou scurt prin blender dup\u0103 ce s-a decongelat. Pentru un weekend cu oaspe\u021bi, \u00eel preg\u0103te\u0219ti de seara \u0219i diminea\u021ba nu mai ai nimic de f\u0103cut dec\u00e2t s\u0103-l torni \u0219i s\u0103 pui toppingurile.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dac\u0103 \u00eencerci acest gazpacho, mi-ar pl\u0103cea tare mult s\u0103 \u0219tiu cum \u021bi-a ie\u0219it: ai trecut supa prin sit\u0103 sau \u021bi-a pl\u0103cut mai rustic\u0103, ai pus avocado \u0219i chili ca mine sau ai mers pe varianta clasic\u0103? Las\u0103-mi o not\u0103 \u0219i un comentariu mai jos cu feedbackul t\u0103u, m\u0103 bucur de fiecare dat\u0103 s\u0103 le citesc.<\/p>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-162861\" class=\"wprm-recipe-container\" data-recipe-id=\"162861\" data-servings=\"2\"><div class=\"wprm-recipe wprm-recipe-template-rux-nou\"><div class=\"recipe-col\">\n\t\n\t<div class=\"recipe-image\">\n\t\t<div class=\"wprm-recipe-image wprm-block-image-square\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"315\" height=\"315\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-summer-soup-recipe-1-320x320.jpg\" class=\"attachment-315x315 size-315x315\" alt=\"gazpacho summer soup recipe\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-summer-soup-recipe-1-320x320.jpg 320w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-summer-soup-recipe-1-600x600.jpg 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-summer-soup-recipe-1-100x100.jpg 100w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-summer-soup-recipe-1-300x300.jpg 300w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-summer-soup-recipe-1-500x500.jpg 500w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-summer-soup-recipe-1-728x728.jpg 728w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-summer-soup-recipe-1-480x480.jpg 480w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-summer-soup-recipe-1-200x200.jpg 200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-summer-soup-recipe-1-96x96.jpg 96w\" sizes=\"auto, (max-width: 315px) 100vw, 315px\" \/><\/div>\n\t<\/div>\n\t\n\t<div class=\"recipe-summary\">\n\t\t<style>#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #343434; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); }linearGradient#wprm-recipe-user-rating-0-33 stop { stop-color: #343434; }linearGradient#wprm-recipe-user-rating-0-50 stop { stop-color: #343434; }linearGradient#wprm-recipe-user-rating-0-66 stop { stop-color: #343434; }<\/style><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"0\" height=\"0\" style=\"display:block;width:0px;height:0px\"><defs><linearGradient id=\"wprm-recipe-user-rating-0-33\"><stop offset=\"0%\" stop-opacity=\"1\" \/><stop offset=\"33%\" stop-opacity=\"1\" \/><stop offset=\"33%\" stop-opacity=\"0\" \/><stop offset=\"100%\" stop-opacity=\"0\" \/><\/linearGradient><\/defs><defs><linearGradient id=\"wprm-recipe-user-rating-0-50\"><stop offset=\"0%\" stop-opacity=\"1\" \/><stop offset=\"50%\" stop-opacity=\"1\" \/><stop offset=\"50%\" stop-opacity=\"0\" \/><stop offset=\"100%\" stop-opacity=\"0\" \/><\/linearGradient><\/defs><defs><linearGradient id=\"wprm-recipe-user-rating-0-66\"><stop offset=\"0%\" stop-opacity=\"1\" \/><stop offset=\"66%\" stop-opacity=\"1\" \/><stop offset=\"66%\" stop-opacity=\"0\" \/><stop offset=\"100%\" stop-opacity=\"0\" \/><\/linearGradient><\/defs><\/svg><div id=\"wprm-recipe-user-rating-0\" class=\"wprm-recipe-rating wprm-recipe-rating-recipe-162861 wprm-user-rating wprm-user-rating-not-voted wprm-user-rating-allowed\" data-recipe=\"162861\" data-average=\"5\" data-count=\"1\" data-total=\"5\" data-user=\"0\" data-decimals=\"2\"data-modal-uid=\"user-rating\"><span class=\"wprm-rating-star wprm-rating-star-1 wprm-rating-star-full\" data-rating=\"1\" data-color=\"#343434\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 1 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#343434\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-2 wprm-rating-star-full\" data-rating=\"2\" data-color=\"#343434\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 2 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#343434\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-3 wprm-rating-star-full\" data-rating=\"3\" data-color=\"#343434\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 3 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#343434\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-4 wprm-rating-star-full\" data-rating=\"4\" data-color=\"#343434\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 4 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#343434\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-full\" data-rating=\"5\" data-color=\"#343434\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 5 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#343434\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><\/div>\n\t\t<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Gazpacho &#8211; Supa rece<\/h2>\n\t\t<div class=\"wprm-recipe-summary wprm-block-text-normal\">Gazpacho spaniol clasic, cu rosii coapte, castravete si ardei rosu blenduite pana devin fine si cremoase, apoi racite bine la frigider. O supa rece, vegana si racoritoare, perfecta pentru zilele toride de vara.<\/div>\t\t\n\t\t<div class=\"recipe-sharing\">\n\t\n\t\t\t<div class=\"wprm-share-icon\">\n\t\t\t\t<a href=\"https:\/\/gourmandelle.com\/ro\/wprm_print\/gazpacho-supa-rece\" style=\"color: #ffffff;background-color: #113954;border-color: #333333;border-radius: 0px;padding: 10px 15px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"162861\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#ffffff\"><g><path d=\"M17.5454,0.0005 C18.2904,0.0005 18.9004,0.6105 18.9004,1.3565 L18.9004,1.3565 L18.9004,4.9445 L21.9904,4.9445 C23.0954,4.9445 24.0004,5.8485 24.0004,6.9535 L24.0004,6.9535 L24.0004,17.2415 C24.0004,18.3465 23.0954,19.2505 21.9904,19.2505 L21.9904,19.2505 L19.8414,19.2505 L19.8414,22.2795 C19.8414,23.1725 19.1104,23.9035 18.2174,23.9035 L18.2174,23.9035 L5.7834,23.9035 C4.8894,23.9035 4.1594,23.1725 4.1594,22.2795 L4.1594,22.2795 L4.1594,19.2505 L2.0104,19.2505 C0.9044,19.2505 0.0004,18.3465 0.0004,17.2415 L0.0004,17.2415 L0.0004,6.9535 C0.0004,5.8485 0.9044,4.9445 2.0104,4.9445 L2.0104,4.9445 L5.0984,4.9445 L5.0984,1.3565 C5.0984,0.6105 5.7094,0.0005 6.4554,0.0005 L6.4554,0.0005 Z M17.8414,15.5975 L6.1594,15.5975 L6.1594,21.9035 L17.8414,21.9035 L17.8414,15.5975 Z M21.9904,6.9445 L2.0104,6.9445 L2.0004,17.2415 L4.1594,17.2425 L4.1594,15.2215 C4.1594,14.3285 4.8894,13.5975 5.7834,13.5975 L5.7834,13.5975 L18.2174,13.5975 C19.1104,13.5975 19.8414,14.3285 19.8414,15.2215 L19.8414,15.2215 L19.8414,17.2495 L21.9904,17.2505 L22.0004,6.9535 L21.9904,6.9445 Z M6.1632,9.1318 C6.7902,9.1318 7.2992,9.6408 7.2992,10.2678 C7.2992,10.8948 6.7902,11.4028 6.1632,11.4028 L6.1632,11.4028 L5.0992,11.4028 C4.4722,11.4028 3.9632,10.8948 3.9632,10.2678 C3.9632,9.6408 4.4722,9.1318 5.0992,9.1318 L5.0992,9.1318 Z M16.6304,2.2715 L7.3704,2.2715 L7.3704,4.6845 L16.6304,4.6845 L16.6304,2.2715 Z\"><\/path><\/g><\/g><\/g><\/svg><\/span> Print<\/a>\n\t\t\t<\/div>\n\t\t\n\t\t\t<div class=\"wprm-share-icon\">\n\t\t\t\t<a href=\"#commentform\" class=\"wprm-recipe-jump-to-comments wprm-recipe-link wprm-block-text-normal wprm-recipe-jump-to-comments-wide-button wprm-recipe-link-wide-button wprm-color-accent\" style=\"color: #ffffff;background-color: #113954;border-color: #333333;border-radius: 0px;padding: 10px 15px;\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-comments-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#ffffff\" d=\"M12.712,1.942l2.969,6.015l6.638,0.965c0.651,0.095,0.911,0.895,0.44,1.354l-4.804,4.682l1.134,6.612c0.111,0.649-0.57,1.143-1.152,0.837L12,19.286l-5.938,3.122C5.48,22.714,4.799,22.219,4.91,21.57l1.134-6.612l-4.804-4.682c-0.471-0.459-0.211-1.26,0.44-1.354l6.638-0.965l2.969-6.015C11.579,1.352,12.421,1.352,12.712,1.942z\"\/><\/g><\/svg><\/span> Rate<\/a>\n\t\t\t<\/div>\n  \n\t\t<\/div>\n\n\t<\/div>\n\t\n<\/div>\n\n<div class=\"recipe-rating-meta\">\n\t\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">0<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label\">Total Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><\/div> <div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label\">Choose Serving Size <\/span><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-162861 wprm-recipe-servings-adjustable-text-buttons wprm-block-text-normal\" data-recipe=\"162861\" aria-label=\"Adjust recipe servings\" data-button-background=\"#333333\" data-button-accent=\"#ffffff\" data-button-radius=\"3px\">2<\/span><\/div>\n\t\n<\/div>\n\n<div class=\"recipe-body\">\n\t\n\t\n\t\n\t<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n\t\n\t<div id=\"recipe-162861-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-162861-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"162861\" data-servings=\"2\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none wprm-header-has-actions\" style=\"\">Ingredients&nbsp;<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">castravete<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">taiat felii<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cana<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">suc de rosii<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">6<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">rosii mari<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">coapte<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">avocado<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">copt, decojit<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">ardei rosu<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">taiat felii<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">catei<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">usturoi<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">lingura<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">zeama de lamaie<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">ceapa rosie<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">linguri<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">otet de vin rosu<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">lingurita<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">sare<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-name\">piper negru<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">dupa gust<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">lingura<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">ulei de masline<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-name\">pudra de chili<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">dupa gust<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-name\">ierburi aromatice<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">pentru servire, alaturi de crutoane si legume proaspete<\/span><\/li><\/ul><\/div><\/div>\n\t\n\t<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n\t\n\t<div id=\"recipe-162861-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-162861-instructions-container wprm-block-text-normal\" data-recipe=\"162861\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-162861-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Adauga sucul de rosii, rosiile, ardeiul rosu, avocado, castravetele, ceapa, usturoiul si zeama de lamaie intr-un blender si proceseaza pana obtii o textura cremoasa.<\/div><\/li><li id=\"wprm-recipe-162861-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Adauga restul ingredientelor &#8211; ulei de masline, sare, pudra de chili, piper si otetul de vin rosu &#8211; si blenduieste din nou.<\/div><\/li><li id=\"wprm-recipe-162861-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Trece amestecul printr-o sita, mai ales daca nu ai un blender de mare putere. Trebuie sa aiba o textura fina.<\/div><\/li><li id=\"wprm-recipe-162861-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Toarna supa intr-un borcan de sticla si acopera-l cu capac. Lasa-l la frigider cateva ore sau peste noapte, ca sa se raceasca bine.<\/div><\/li><li id=\"wprm-recipe-162861-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Inainte de a servi, agita borcanul pentru a omogeniza continutul. Toarna in boluri si decoreaza cu toppinguri: castravete tocat, avocado, rosii cherry, crutoane si ierburi aromatice proaspete.<\/div><\/li><\/ul><\/div><\/div>\n\t\n\t<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n\t\n\t<div id=\"recipe-video\"><\/div>\n\t\n\t\n\t\t<div class=\"recipe-notes\">\n\t\n\t\t<div id=\"recipe-162861-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Notes<\/h3><div class=\"wprm-recipe-notes\"><span style=\"display: block;\">Avocado si pudra de chili sunt adaugarile mele fata de reteta clasica: dau cremozitate si un plus de iuteala. Le poti omite linistita pentru un gazpacho traditional. Se pastreaza la frigider, in borcan inchis, 2-3 zile &#8211; agita bine inainte de servire, pentru ca se separa natural.<\/span><\/div><\/div>\t\t\n\t\t<\/div>\n\t\n<\/div>\n\n<div class=\"recipe-footer\">\n\t\n\t<div class=\"share-recipe\">\n\t\t<div class=\"wprm-text-container\"><h3 class=\"wprm-recipe-header wprm-recipe-text-header wprm-block-text-bold wprm-align-center wprm-header-decoration-none\" style=\"\">Did you make this recipe?<\/h3><p class=\"wprm-text wprm-block-text-normal wprm-align-center\">Be sure to share with me on Instagram, Pinterest, or Youtube!<\/p><\/div>\n\t<\/div>\n\t\n\t<div class=\"share-buttons\">\n\t\t<a href=\"#commentform\" class=\"wprm-recipe-jump-to-comments wprm-recipe-link wprm-block-text-normal wprm-recipe-jump-to-comments-inline-button wprm-recipe-link-inline-button wprm-color-accent\" style=\"color: #ffffff;background-color: #113954;border-color: #333333;border-radius: 0px;padding: 5px 5px;\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-comments-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#ffffff\" d=\"M12.712,1.942l2.969,6.015l6.638,0.965c0.651,0.095,0.911,0.895,0.44,1.354l-4.804,4.682l1.134,6.612c0.111,0.649-0.57,1.143-1.152,0.837L12,19.286l-5.938,3.122C5.48,22.714,4.799,22.219,4.91,21.57l1.134-6.612l-4.804-4.682c-0.471-0.459-0.211-1.26,0.44-1.354l6.638-0.965l2.969-6.015C11.579,1.352,12.421,1.352,12.712,1.942z\"\/><\/g><\/svg><\/span> Rate this Recipe<\/a>\n\n<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fgourmandelle.com%2Fro%2Fgazpacho%2F&amp;media=https%3A%2F%2Fgourmandelle.com%2Fwp-content%2Fuploads%2F2018%2F05%2Fgazpacho-summer-soup-recipe-1.jpg&amp;description=Gazpacho+-+Supa+rece&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"162861\" data-url=\"https:\/\/gourmandelle.com\/ro\/gazpacho\/\" data-media=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-summer-soup-recipe-1.jpg\" data-description=\"Gazpacho - Supa rece\" data-repin=\"\" role=\"button\" style=\"color: #ffffff;background-color: #113954;border-color: #333333;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#ffffff\"><path fill=\"#ffffff\" d=\"M12,0C5.4,0,0,5.4,0,12c0,5.1,3.2,9.4,7.6,11.2c-0.1-0.9-0.2-2.4,0-3.4c0.2-0.9,1.4-6,1.4-6S8.7,13,8.7,12 c0-1.7,1-2.9,2.2-2.9c1,0,1.5,0.8,1.5,1.7c0,1-0.7,2.6-1,4c-0.3,1.2,0.6,2.2,1.8,2.2c2.1,0,3.8-2.2,3.8-5.5c0-2.9-2.1-4.9-5-4.9 c-3.4,0-5.4,2.6-5.4,5.2c0,1,0.4,2.1,0.9,2.7c0.1,0.1,0.1,0.2,0.1,0.3c-0.1,0.4-0.3,1.2-0.3,1.4c-0.1,0.2-0.2,0.3-0.4,0.2 c-1.5-0.7-2.4-2.9-2.4-4.6c0-3.8,2.8-7.3,7.9-7.3c4.2,0,7.4,3,7.4,6.9c0,4.1-2.6,7.5-6.2,7.5c-1.2,0-2.4-0.6-2.8-1.4 c0,0-0.6,2.3-0.7,2.9c-0.3,1-1,2.3-1.5,3.1C9.6,23.8,10.8,24,12,24c6.6,0,12-5.4,12-12C24,5.4,18.6,0,12,0z\"><\/path><\/g><\/svg><\/span> Pin Recipe<\/a>\n\n<a href=\"https:\/\/www.facebook.com\/share.php?u=https%3A%2F%2Fgourmandelle.com%2Fro%2Fgazpacho%2F\" onclick=\"window.open(this.href,'targetWindow','toolbar=no,location=no,status=no,menubar=no,scrollbars=yes,resizable=yes,width=500,height=500'); return false;\" data-recipe=\"162861\" style=\"color: #ffffff;background-color: #113954;border-color: #333333;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-facebook-share wprm-recipe-link wprm-block-text-normal wprm-recipe-facebook-share-inline-button wprm-recipe-link-inline-button wprm-color-accent\" target=\"_blank\" rel=\"nofollow noopener\"><span class=\"wprm-recipe-icon wprm-recipe-facebook-share-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#ffffff\"><path fill=\"#ffffff\" d=\"M22,0H2C0.895,0,0,0.895,0,2v20c0,1.105,0.895,2,2,2h11v-9h-3v-4h3V8.413c0-3.1,1.893-4.788,4.659-4.788 c1.325,0,2.463,0.099,2.795,0.143v3.24l-1.918,0.001c-1.504,0-1.795,0.715-1.795,1.763V11h4.44l-1,4h-3.44v9H22c1.105,0,2-0.895,2-2 V2C24,0.895,23.105,0,22,0z\"><\/path><\/g><\/svg><\/span> Share Recipe<\/a>\n\t<\/div>\n\n<\/div><\/div><\/div>\n\n\n<h2 class=\"wp-block-heading\">\u00centreb\u0103ri frecvente<\/h2>\n\n\n\n<div class=\"schema-faq wp-block-yoast-faq-block\"><div class=\"schema-faq-section\" id=\"faq-question-1733002081500\"><strong class=\"schema-faq-question\">Ce este gazpacho?<\/strong> <p class=\"schema-faq-answer\">Gazpacho este o sup\u0103 rece spaniol\u0103, tradi\u021bional\u0103 pentru zilele de var\u0103, f\u0103cut\u0103 din legume crude proaspete pasate p\u00e2n\u0103 devin cremoase. Baza clasic\u0103 sunt ro\u0219iile coapte, la care se adaug\u0103 castravete, ardei ro\u0219u, ceap\u0103, usturoi, ulei de m\u0103sline \u0219i o\u021bet. Nu se g\u0103te\u0219te deloc, se blenduie\u0219te \u0219i se serve\u0219te foarte rece.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1733002081501\"><strong class=\"schema-faq-question\">Gazpacho este vegan?<\/strong> <p class=\"schema-faq-answer\">Da, aceast\u0103 re\u021bet\u0103 de gazpacho este 100% vegan\u0103. Toate ingredientele sunt de origine vegetal\u0103: ro\u0219ii, castravete, ardei, avocado, ceap\u0103, usturoi, l\u0103m\u00e2ie, o\u021bet de vin ro\u0219u \u0219i ulei de m\u0103sline. Nu con\u021bine niciun produs de origine animal\u0103, deci este potrivit\u0103 \u0219i pentru diet\u0103 vegetarian\u0103.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1733002081502\"><strong class=\"schema-faq-question\">De ce trebuie \u021binut gazpacho la frigider \u00eenainte de servire?<\/strong> <p class=\"schema-faq-answer\">R\u0103cirea de c\u00e2teva ore sau peste noapte las\u0103 aromele s\u0103 se lege \u00eentre ele, astfel \u00eenc\u00e2t aciditatea, dulcea\u021ba ro\u0219iilor \u0219i usturoiul se echilibreaz\u0103 \u00eentr-un tot armonios. Frigul potole\u0219te \u0219i gustul crud, t\u0103ios, al cepei \u0219i al usturoiului. Gazpacho se serve\u0219te exclusiv rece, niciodat\u0103 cald sau la temperatura camerei.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1733002081503\"><strong class=\"schema-faq-question\">Cum ob\u021bin o textur\u0103 fin\u0103, f\u0103r\u0103 cocoloa\u0219e?<\/strong> <p class=\"schema-faq-answer\">Blenduie\u0219te bine legumele p\u00e2n\u0103 devin cremoase, apoi, mai ales dac\u0103 nu ai un blender puternic, trece amestecul printr-o sit\u0103. Sita re\u021bine coaja \u0219i fibrele pe care lamele nu le pot m\u0103run\u021bi complet \u0219i \u00ee\u021bi d\u0103 acea textur\u0103 catifelat\u0103, de restaurant. Ad\u0103ugarea uleiului de m\u0103sline la final, peste baza deja pasat\u0103, ajut\u0103 \u0219i ea la o senza\u021bie mai neted\u0103.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1733002081504\"><strong class=\"schema-faq-question\">C\u00e2t se p\u0103streaz\u0103 gazpacho la frigider?<\/strong> <p class=\"schema-faq-answer\">Se p\u0103streaz\u0103 3-4 zile la frigider, \u00eentr-un borcan de sticl\u0103 cu capac. De multe ori a doua zi are un gust chiar mai rotund, dup\u0103 ce aromele au avut timp s\u0103 se a\u0219eze. Agit\u0103-l bine de fiecare dat\u0103 \u00eenainte de a-l turna \u00een bol, pentru c\u0103 se poate separa la rece.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1733002081505\"><strong class=\"schema-faq-question\">Ce toppinguri se pun peste gazpacho?<\/strong> <p class=\"schema-faq-answer\">Cele mai populare toppinguri sunt castrave\u021bii t\u0103ia\u021bi cubule\u021be, avocado, ro\u0219iile cherry \u0219i crutoanele crocante, plus ierburi aromatice proaspete \u0219i un firicel de ulei de m\u0103sline deasupra. Ele aduc contrastul de textur\u0103 care face supa cremoas\u0103 \u0219i rece mai interesant\u0103. Se adaug\u0103 chiar \u00eenainte de servire.<\/p> <\/div> <\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Gazpacho este o sup\u0103 rece spaniol\u0103, f\u0103cut\u0103 din legume proaspete de var\u0103 pasate p\u00e2n\u0103 devin cremoase: ro\u0219ii coapte, castravete, ardei ro\u0219u, ceap\u0103 \u0219i usturoi, totul r\u0103corit bine la frigider. Nu se g\u0103te\u0219te deloc, ci doar se blenduie\u0219te \u0219i se las\u0103 la rece, ceea ce o face re\u021beta ideal\u0103 pentru zilele toride, c\u00e2nd nu vrei s\u0103&#8230;<\/p>\n","protected":false},"author":26,"featured_media":206543,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[2336,2339,2334,13731,2340,2341,2344,2330,2348,2350],"tags":[2503,2370,2391,9786,3099,2528],"class_list":["post-20815","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dietetice","category-fara-gluten","category-fara-lactate","category-pranz","category-putine-calorii","category-putine-grasimi","category-raw-vegane","category-retete","category-supe-ciorbe","category-vegane","tag-ardei","tag-avocado-ro","tag-castraveti","tag-picante","tag-retete-spaniole","tag-rosii"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Gazpacho - Supa rece de vara<\/title>\n<meta name=\"description\" content=\"Iata cum poti prepara\u00a0un gazpacho perfect - supa rece\u00a0cu legume proaspete, ideala pentru o zi calduraosa de vara.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gourmandelle.com\/ro\/gazpacho\/\" \/>\n<meta property=\"og:locale\" content=\"ro_RO\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Gazpacho - Supa rece de vara\" \/>\n<meta property=\"og:description\" content=\"Iata cum poti prepara\u00a0un gazpacho perfect - supa rece\u00a0cu legume proaspete, ideala pentru o zi calduraosa de vara.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/gourmandelle.com\/ro\/gazpacho\/\" \/>\n<meta property=\"og:site_name\" content=\"Gourmandelle\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/GourmandelleLifestyleBlog\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/GourmandelleLifestyleBlog\" \/>\n<meta property=\"article:published_time\" content=\"2018-05-15T15:35:58+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-07-03T19:57:05+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-rereshing-spanish-soup-recipe.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"1800\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Ruxandra\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@gourmandelle\" \/>\n<meta name=\"twitter:site\" content=\"@gourmandelle\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Ruxandra\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/\"},\"author\":{\"name\":\"Ruxandra\",\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/#\\\/schema\\\/person\\\/e0603e30f9870a631967bd67fa23d947\"},\"headline\":\"Gazpacho &#8211; Supa rece\",\"datePublished\":\"2018-05-15T15:35:58+00:00\",\"dateModified\":\"2026-07-03T19:57:05+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/\"},\"wordCount\":1500,\"commentCount\":4,\"publisher\":{\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/gourmandelle.com\\\/wp-content\\\/uploads\\\/2018\\\/05\\\/gazpacho-rereshing-spanish-soup-recipe.jpg\",\"keywords\":[\"ardei\",\"avocado\",\"castraveti\",\"picante\",\"Retete Spaniole\",\"rosii\"],\"articleSection\":[\"Dietetice\",\"F\u0103r\u0103 gluten\",\"F\u0103r\u0103 lactate\",\"Pr\u00e2nz\",\"Pu\u021bine calorii\",\"Pu\u021bine gr\u0103simi\",\"Raw\",\"Re\u021bete\",\"Supe \u0219i ciorbe\",\"Vegane\"],\"inLanguage\":\"ro-RO\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#respond\"]}]},{\"@type\":[\"WebPage\",\"FAQPage\"],\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/\",\"url\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/\",\"name\":\"Gazpacho - Supa rece de vara\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/gourmandelle.com\\\/wp-content\\\/uploads\\\/2018\\\/05\\\/gazpacho-rereshing-spanish-soup-recipe.jpg\",\"datePublished\":\"2018-05-15T15:35:58+00:00\",\"dateModified\":\"2026-07-03T19:57:05+00:00\",\"description\":\"Iata cum poti prepara\u00a0un gazpacho perfect - supa rece\u00a0cu legume proaspete, ideala pentru o zi calduraosa de vara.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#breadcrumb\"},\"mainEntity\":[{\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#faq-question-1733002081500\"},{\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#faq-question-1733002081501\"},{\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#faq-question-1733002081502\"},{\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#faq-question-1733002081503\"},{\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#faq-question-1733002081504\"},{\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#faq-question-1733002081505\"}],\"inLanguage\":\"ro-RO\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"ro-RO\",\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#primaryimage\",\"url\":\"https:\\\/\\\/gourmandelle.com\\\/wp-content\\\/uploads\\\/2018\\\/05\\\/gazpacho-rereshing-spanish-soup-recipe.jpg\",\"contentUrl\":\"https:\\\/\\\/gourmandelle.com\\\/wp-content\\\/uploads\\\/2018\\\/05\\\/gazpacho-rereshing-spanish-soup-recipe.jpg\",\"width\":1200,\"height\":1800,\"caption\":\"gazpacho refreshing spanish soup recipe\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Re\u021bete\",\"item\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/category\\\/retete\\\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Gazpacho &#8211; Supa rece\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/#website\",\"url\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/\",\"name\":\"Gourmandelle - Vegetarian Recipes\",\"description\":\"Gourmandelle is a vegetarian blog with healthy vegetarian recipes and vegetarian meal plans.\",\"publisher\":{\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/#organization\"},\"alternateName\":\"Gourmandelle\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"ro-RO\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/#organization\",\"name\":\"Gourmandelle\",\"alternateName\":\"Gourmandelle\",\"url\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"ro-RO\",\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/gourmandelle.com\\\/wp-content\\\/uploads\\\/2018\\\/09\\\/logo-schema-gourmandelle.png\",\"contentUrl\":\"https:\\\/\\\/gourmandelle.com\\\/wp-content\\\/uploads\\\/2018\\\/09\\\/logo-schema-gourmandelle.png\",\"width\":100,\"height\":60,\"caption\":\"Gourmandelle\"},\"image\":{\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/GourmandelleLifestyleBlog\",\"https:\\\/\\\/x.com\\\/gourmandelle\",\"https:\\\/\\\/instagram.com\\\/gourmandelleblog\\\/\",\"https:\\\/\\\/pinterest.com\\\/gourmandelle\\\/\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/#\\\/schema\\\/person\\\/e0603e30f9870a631967bd67fa23d947\",\"name\":\"Ruxandra\",\"description\":\"I'm Ruxandra, a vegetarian food blogger with over 10 years of experience creating plant-based recipes. I've published over 500 vegetarian and vegan recipes on Gourmandelle, focusing on healthy, everyday cooking. I'm also a certified nutrition enthusiast and have helped thousands of readers transition to a plant-based diet.\",\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/GourmandelleLifestyleBlog\",\"http:\\\/\\\/ro.linkedin.com\\\/pub\\\/ruxandra-micu\\\/46\\\/a15\\\/485\",\"http:\\\/\\\/pinterest.com\\\/gourmandelle\\\/\",\"https:\\\/\\\/x.com\\\/gourmandelle\"]},{\"@type\":\"Question\",\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#faq-question-1733002081500\",\"position\":1,\"url\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#faq-question-1733002081500\",\"name\":\"Ce este gazpacho?\",\"answerCount\":1,\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Gazpacho este o sup\u0103 rece spaniol\u0103, tradi\u021bional\u0103 pentru zilele de var\u0103, f\u0103cut\u0103 din legume crude proaspete pasate p\u00e2n\u0103 devin cremoase. Baza clasic\u0103 sunt ro\u0219iile coapte, la care se adaug\u0103 castravete, ardei ro\u0219u, ceap\u0103, usturoi, ulei de m\u0103sline \u0219i o\u021bet. Nu se g\u0103te\u0219te deloc, se blenduie\u0219te \u0219i se serve\u0219te foarte rece.\",\"inLanguage\":\"ro-RO\"},\"inLanguage\":\"ro-RO\"},{\"@type\":\"Question\",\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#faq-question-1733002081501\",\"position\":2,\"url\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#faq-question-1733002081501\",\"name\":\"Gazpacho este vegan?\",\"answerCount\":1,\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Da, aceast\u0103 re\u021bet\u0103 de gazpacho este 100% vegan\u0103. Toate ingredientele sunt de origine vegetal\u0103: ro\u0219ii, castravete, ardei, avocado, ceap\u0103, usturoi, l\u0103m\u00e2ie, o\u021bet de vin ro\u0219u \u0219i ulei de m\u0103sline. Nu con\u021bine niciun produs de origine animal\u0103, deci este potrivit\u0103 \u0219i pentru diet\u0103 vegetarian\u0103.\",\"inLanguage\":\"ro-RO\"},\"inLanguage\":\"ro-RO\"},{\"@type\":\"Question\",\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#faq-question-1733002081502\",\"position\":3,\"url\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#faq-question-1733002081502\",\"name\":\"De ce trebuie \u021binut gazpacho la frigider \u00eenainte de servire?\",\"answerCount\":1,\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"R\u0103cirea de c\u00e2teva ore sau peste noapte las\u0103 aromele s\u0103 se lege \u00eentre ele, astfel \u00eenc\u00e2t aciditatea, dulcea\u021ba ro\u0219iilor \u0219i usturoiul se echilibreaz\u0103 \u00eentr-un tot armonios. Frigul potole\u0219te \u0219i gustul crud, t\u0103ios, al cepei \u0219i al usturoiului. Gazpacho se serve\u0219te exclusiv rece, niciodat\u0103 cald sau la temperatura camerei.\",\"inLanguage\":\"ro-RO\"},\"inLanguage\":\"ro-RO\"},{\"@type\":\"Question\",\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#faq-question-1733002081503\",\"position\":4,\"url\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#faq-question-1733002081503\",\"name\":\"Cum ob\u021bin o textur\u0103 fin\u0103, f\u0103r\u0103 cocoloa\u0219e?\",\"answerCount\":1,\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Blenduie\u0219te bine legumele p\u00e2n\u0103 devin cremoase, apoi, mai ales dac\u0103 nu ai un blender puternic, trece amestecul printr-o sit\u0103. Sita re\u021bine coaja \u0219i fibrele pe care lamele nu le pot m\u0103run\u021bi complet \u0219i \u00ee\u021bi d\u0103 acea textur\u0103 catifelat\u0103, de restaurant. Ad\u0103ugarea uleiului de m\u0103sline la final, peste baza deja pasat\u0103, ajut\u0103 \u0219i ea la o senza\u021bie mai neted\u0103.\",\"inLanguage\":\"ro-RO\"},\"inLanguage\":\"ro-RO\"},{\"@type\":\"Question\",\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#faq-question-1733002081504\",\"position\":5,\"url\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#faq-question-1733002081504\",\"name\":\"C\u00e2t se p\u0103streaz\u0103 gazpacho la frigider?\",\"answerCount\":1,\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Se p\u0103streaz\u0103 3-4 zile la frigider, \u00eentr-un borcan de sticl\u0103 cu capac. De multe ori a doua zi are un gust chiar mai rotund, dup\u0103 ce aromele au avut timp s\u0103 se a\u0219eze. Agit\u0103-l bine de fiecare dat\u0103 \u00eenainte de a-l turna \u00een bol, pentru c\u0103 se poate separa la rece.\",\"inLanguage\":\"ro-RO\"},\"inLanguage\":\"ro-RO\"},{\"@type\":\"Question\",\"@id\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#faq-question-1733002081505\",\"position\":6,\"url\":\"https:\\\/\\\/gourmandelle.com\\\/ro\\\/gazpacho\\\/#faq-question-1733002081505\",\"name\":\"Ce toppinguri se pun peste gazpacho?\",\"answerCount\":1,\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Cele mai populare toppinguri sunt castrave\u021bii t\u0103ia\u021bi cubule\u021be, avocado, ro\u0219iile cherry \u0219i crutoanele crocante, plus ierburi aromatice proaspete \u0219i un firicel de ulei de m\u0103sline deasupra. Ele aduc contrastul de textur\u0103 care face supa cremoas\u0103 \u0219i rece mai interesant\u0103. Se adaug\u0103 chiar \u00eenainte de servire.\",\"inLanguage\":\"ro-RO\"},\"inLanguage\":\"ro-RO\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Gazpacho - Supa rece de vara","description":"Iata cum poti prepara\u00a0un gazpacho perfect - supa rece\u00a0cu legume proaspete, ideala pentru o zi calduraosa de vara.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/gourmandelle.com\/ro\/gazpacho\/","og_locale":"ro_RO","og_type":"article","og_title":"Gazpacho - Supa rece de vara","og_description":"Iata cum poti prepara\u00a0un gazpacho perfect - supa rece\u00a0cu legume proaspete, ideala pentru o zi calduraosa de vara.","og_url":"https:\/\/gourmandelle.com\/ro\/gazpacho\/","og_site_name":"Gourmandelle","article_publisher":"https:\/\/www.facebook.com\/GourmandelleLifestyleBlog","article_author":"https:\/\/www.facebook.com\/GourmandelleLifestyleBlog","article_published_time":"2018-05-15T15:35:58+00:00","article_modified_time":"2026-07-03T19:57:05+00:00","og_image":[{"width":1200,"height":1800,"url":"https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-rereshing-spanish-soup-recipe.jpg","type":"image\/jpeg"}],"author":"Ruxandra","twitter_card":"summary_large_image","twitter_creator":"@gourmandelle","twitter_site":"@gourmandelle","twitter_misc":{"Written by":"Ruxandra","Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#article","isPartOf":{"@id":"https:\/\/gourmandelle.com\/ro\/gazpacho\/"},"author":{"name":"Ruxandra","@id":"https:\/\/gourmandelle.com\/ro\/#\/schema\/person\/e0603e30f9870a631967bd67fa23d947"},"headline":"Gazpacho &#8211; Supa rece","datePublished":"2018-05-15T15:35:58+00:00","dateModified":"2026-07-03T19:57:05+00:00","mainEntityOfPage":{"@id":"https:\/\/gourmandelle.com\/ro\/gazpacho\/"},"wordCount":1500,"commentCount":4,"publisher":{"@id":"https:\/\/gourmandelle.com\/ro\/#organization"},"image":{"@id":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#primaryimage"},"thumbnailUrl":"https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-rereshing-spanish-soup-recipe.jpg","keywords":["ardei","avocado","castraveti","picante","Retete Spaniole","rosii"],"articleSection":["Dietetice","F\u0103r\u0103 gluten","F\u0103r\u0103 lactate","Pr\u00e2nz","Pu\u021bine calorii","Pu\u021bine gr\u0103simi","Raw","Re\u021bete","Supe \u0219i ciorbe","Vegane"],"inLanguage":"ro-RO","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/gourmandelle.com\/ro\/gazpacho\/#respond"]}]},{"@type":["WebPage","FAQPage"],"@id":"https:\/\/gourmandelle.com\/ro\/gazpacho\/","url":"https:\/\/gourmandelle.com\/ro\/gazpacho\/","name":"Gazpacho - Supa rece de vara","isPartOf":{"@id":"https:\/\/gourmandelle.com\/ro\/#website"},"primaryImageOfPage":{"@id":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#primaryimage"},"image":{"@id":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#primaryimage"},"thumbnailUrl":"https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-rereshing-spanish-soup-recipe.jpg","datePublished":"2018-05-15T15:35:58+00:00","dateModified":"2026-07-03T19:57:05+00:00","description":"Iata cum poti prepara\u00a0un gazpacho perfect - supa rece\u00a0cu legume proaspete, ideala pentru o zi calduraosa de vara.","breadcrumb":{"@id":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#breadcrumb"},"mainEntity":[{"@id":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#faq-question-1733002081500"},{"@id":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#faq-question-1733002081501"},{"@id":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#faq-question-1733002081502"},{"@id":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#faq-question-1733002081503"},{"@id":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#faq-question-1733002081504"},{"@id":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#faq-question-1733002081505"}],"inLanguage":"ro-RO","potentialAction":[{"@type":"ReadAction","target":["https:\/\/gourmandelle.com\/ro\/gazpacho\/"]}]},{"@type":"ImageObject","inLanguage":"ro-RO","@id":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#primaryimage","url":"https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-rereshing-spanish-soup-recipe.jpg","contentUrl":"https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/05\/gazpacho-rereshing-spanish-soup-recipe.jpg","width":1200,"height":1800,"caption":"gazpacho refreshing spanish soup recipe"},{"@type":"BreadcrumbList","@id":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/gourmandelle.com\/ro\/"},{"@type":"ListItem","position":2,"name":"Re\u021bete","item":"https:\/\/gourmandelle.com\/ro\/category\/retete\/"},{"@type":"ListItem","position":3,"name":"Gazpacho &#8211; Supa rece"}]},{"@type":"WebSite","@id":"https:\/\/gourmandelle.com\/ro\/#website","url":"https:\/\/gourmandelle.com\/ro\/","name":"Gourmandelle - Vegetarian Recipes","description":"Gourmandelle is a vegetarian blog with healthy vegetarian recipes and vegetarian meal plans.","publisher":{"@id":"https:\/\/gourmandelle.com\/ro\/#organization"},"alternateName":"Gourmandelle","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/gourmandelle.com\/ro\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"ro-RO"},{"@type":"Organization","@id":"https:\/\/gourmandelle.com\/ro\/#organization","name":"Gourmandelle","alternateName":"Gourmandelle","url":"https:\/\/gourmandelle.com\/ro\/","logo":{"@type":"ImageObject","inLanguage":"ro-RO","@id":"https:\/\/gourmandelle.com\/ro\/#\/schema\/logo\/image\/","url":"https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/09\/logo-schema-gourmandelle.png","contentUrl":"https:\/\/gourmandelle.com\/wp-content\/uploads\/2018\/09\/logo-schema-gourmandelle.png","width":100,"height":60,"caption":"Gourmandelle"},"image":{"@id":"https:\/\/gourmandelle.com\/ro\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/GourmandelleLifestyleBlog","https:\/\/x.com\/gourmandelle","https:\/\/instagram.com\/gourmandelleblog\/","https:\/\/pinterest.com\/gourmandelle\/"]},{"@type":"Person","@id":"https:\/\/gourmandelle.com\/ro\/#\/schema\/person\/e0603e30f9870a631967bd67fa23d947","name":"Ruxandra","description":"I'm Ruxandra, a vegetarian food blogger with over 10 years of experience creating plant-based recipes. I've published over 500 vegetarian and vegan recipes on Gourmandelle, focusing on healthy, everyday cooking. I'm also a certified nutrition enthusiast and have helped thousands of readers transition to a plant-based diet.","sameAs":["https:\/\/www.facebook.com\/GourmandelleLifestyleBlog","http:\/\/ro.linkedin.com\/pub\/ruxandra-micu\/46\/a15\/485","http:\/\/pinterest.com\/gourmandelle\/","https:\/\/x.com\/gourmandelle"]},{"@type":"Question","@id":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#faq-question-1733002081500","position":1,"url":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#faq-question-1733002081500","name":"Ce este gazpacho?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Gazpacho este o sup\u0103 rece spaniol\u0103, tradi\u021bional\u0103 pentru zilele de var\u0103, f\u0103cut\u0103 din legume crude proaspete pasate p\u00e2n\u0103 devin cremoase. Baza clasic\u0103 sunt ro\u0219iile coapte, la care se adaug\u0103 castravete, ardei ro\u0219u, ceap\u0103, usturoi, ulei de m\u0103sline \u0219i o\u021bet. Nu se g\u0103te\u0219te deloc, se blenduie\u0219te \u0219i se serve\u0219te foarte rece.","inLanguage":"ro-RO"},"inLanguage":"ro-RO"},{"@type":"Question","@id":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#faq-question-1733002081501","position":2,"url":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#faq-question-1733002081501","name":"Gazpacho este vegan?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Da, aceast\u0103 re\u021bet\u0103 de gazpacho este 100% vegan\u0103. Toate ingredientele sunt de origine vegetal\u0103: ro\u0219ii, castravete, ardei, avocado, ceap\u0103, usturoi, l\u0103m\u00e2ie, o\u021bet de vin ro\u0219u \u0219i ulei de m\u0103sline. Nu con\u021bine niciun produs de origine animal\u0103, deci este potrivit\u0103 \u0219i pentru diet\u0103 vegetarian\u0103.","inLanguage":"ro-RO"},"inLanguage":"ro-RO"},{"@type":"Question","@id":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#faq-question-1733002081502","position":3,"url":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#faq-question-1733002081502","name":"De ce trebuie \u021binut gazpacho la frigider \u00eenainte de servire?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"R\u0103cirea de c\u00e2teva ore sau peste noapte las\u0103 aromele s\u0103 se lege \u00eentre ele, astfel \u00eenc\u00e2t aciditatea, dulcea\u021ba ro\u0219iilor \u0219i usturoiul se echilibreaz\u0103 \u00eentr-un tot armonios. Frigul potole\u0219te \u0219i gustul crud, t\u0103ios, al cepei \u0219i al usturoiului. Gazpacho se serve\u0219te exclusiv rece, niciodat\u0103 cald sau la temperatura camerei.","inLanguage":"ro-RO"},"inLanguage":"ro-RO"},{"@type":"Question","@id":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#faq-question-1733002081503","position":4,"url":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#faq-question-1733002081503","name":"Cum ob\u021bin o textur\u0103 fin\u0103, f\u0103r\u0103 cocoloa\u0219e?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Blenduie\u0219te bine legumele p\u00e2n\u0103 devin cremoase, apoi, mai ales dac\u0103 nu ai un blender puternic, trece amestecul printr-o sit\u0103. Sita re\u021bine coaja \u0219i fibrele pe care lamele nu le pot m\u0103run\u021bi complet \u0219i \u00ee\u021bi d\u0103 acea textur\u0103 catifelat\u0103, de restaurant. Ad\u0103ugarea uleiului de m\u0103sline la final, peste baza deja pasat\u0103, ajut\u0103 \u0219i ea la o senza\u021bie mai neted\u0103.","inLanguage":"ro-RO"},"inLanguage":"ro-RO"},{"@type":"Question","@id":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#faq-question-1733002081504","position":5,"url":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#faq-question-1733002081504","name":"C\u00e2t se p\u0103streaz\u0103 gazpacho la frigider?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Se p\u0103streaz\u0103 3-4 zile la frigider, \u00eentr-un borcan de sticl\u0103 cu capac. De multe ori a doua zi are un gust chiar mai rotund, dup\u0103 ce aromele au avut timp s\u0103 se a\u0219eze. Agit\u0103-l bine de fiecare dat\u0103 \u00eenainte de a-l turna \u00een bol, pentru c\u0103 se poate separa la rece.","inLanguage":"ro-RO"},"inLanguage":"ro-RO"},{"@type":"Question","@id":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#faq-question-1733002081505","position":6,"url":"https:\/\/gourmandelle.com\/ro\/gazpacho\/#faq-question-1733002081505","name":"Ce toppinguri se pun peste gazpacho?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Cele mai populare toppinguri sunt castrave\u021bii t\u0103ia\u021bi cubule\u021be, avocado, ro\u0219iile cherry \u0219i crutoanele crocante, plus ierburi aromatice proaspete \u0219i un firicel de ulei de m\u0103sline deasupra. Ele aduc contrastul de textur\u0103 care face supa cremoas\u0103 \u0219i rece mai interesant\u0103. Se adaug\u0103 chiar \u00eenainte de servire.","inLanguage":"ro-RO"},"inLanguage":"ro-RO"}]}},"_links":{"self":[{"href":"https:\/\/gourmandelle.com\/ro\/wp-json\/wp\/v2\/posts\/20815","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gourmandelle.com\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gourmandelle.com\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gourmandelle.com\/ro\/wp-json\/wp\/v2\/users\/26"}],"replies":[{"embeddable":true,"href":"https:\/\/gourmandelle.com\/ro\/wp-json\/wp\/v2\/comments?post=20815"}],"version-history":[{"count":1,"href":"https:\/\/gourmandelle.com\/ro\/wp-json\/wp\/v2\/posts\/20815\/revisions"}],"predecessor-version":[{"id":221283,"href":"https:\/\/gourmandelle.com\/ro\/wp-json\/wp\/v2\/posts\/20815\/revisions\/221283"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gourmandelle.com\/ro\/wp-json\/wp\/v2\/media\/206543"}],"wp:attachment":[{"href":"https:\/\/gourmandelle.com\/ro\/wp-json\/wp\/v2\/media?parent=20815"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gourmandelle.com\/ro\/wp-json\/wp\/v2\/categories?post=20815"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gourmandelle.com\/ro\/wp-json\/wp\/v2\/tags?post=20815"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}