{"id":218231,"date":"2026-10-10T16:27:00","date_gmt":"2026-10-10T14:27:00","guid":{"rendered":"https:\/\/gourmandelle.com\/?p=218231"},"modified":"2026-10-09T16:40:59","modified_gmt":"2026-10-09T14:40:59","slug":"tarta-cu-mere-cu-faina-integrala","status":"publish","type":"post","link":"https:\/\/gourmandelle.com\/ro\/tarta-cu-mere-cu-faina-integrala\/","title":{"rendered":"Tart\u0103 cu mere \u0219i crem\u0103 de vanilie, cu f\u0103in\u0103 integral\u0103"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Aceast\u0103 tart\u0103 cu mere cu f\u0103in\u0103 integral\u0103 ascunde cubule\u021be de mere cu scor\u021bi\u0219oar\u0103 \u00eentr-o crem\u0103 fin\u0103 de vanilie, totul pe un blat rustic, \u00eenchis la culoare, cu gust u\u0219or de nuc\u0103. Margini neregulate, f\u0103r\u0103 \u00eempletituri, \u0219i genul de desert care e \u0219i mai bun a doua zi.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/cutting-rustic-apple-custard-tart-feliere-tarta-rustica-cu-mere.webp\" alt=\"Cu\u021bit care taie o tart\u0103 rustic\u0103 cu mere, cu blat \u00eenchis la culoare din f\u0103in\u0103 integral\u0103\" class=\"wp-image-228515\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/cutting-rustic-apple-custard-tart-feliere-tarta-rustica-cu-mere.webp 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/cutting-rustic-apple-custard-tart-feliere-tarta-rustica-cu-mere-300x450.webp 300w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/cutting-rustic-apple-custard-tart-feliere-tarta-rustica-cu-mere-683x1024.webp 683w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/cutting-rustic-apple-custard-tart-feliere-tarta-rustica-cu-mere-768x1152.webp 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/cutting-rustic-apple-custard-tart-feliere-tarta-rustica-cu-mere-1024x1536.webp 1024w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Aceasta e tarta pe care o fac c\u00e2nd vreau ceva cu gust de toamn\u0103, dar n-am chef s\u0103 m\u0103 chinui cu o margine perfect\u0103. Rustic \u00eenseamn\u0103 iert\u0103tor: marginile neregulate sunt tot farmecul, iar crema umple orice gol dintre mere. Singurul lucru la care nu renun\u021b e s\u0103 dau merele cinci minute prin tigaie \u00eenainte. Merele crude las\u0103 zeam\u0103 \u00een crem\u0103 la copt \u0219i exact a\u0219a ajungi cu mijlocul apos. Serve\u0219te-o u\u0219or cald\u0103, ideal cu o cup\u0103 de ceva rece.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ce face tarta aceasta diferit\u0103<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Blat cu f\u0103in\u0103 integral\u0103.<\/strong> F\u0103ina integral\u0103 d\u0103 un blat mai \u00eenchis la culoare, cu gust u\u0219or de nuc\u0103, care \u021bine piept cremei \u00een loc s\u0103 se \u00eenmoaie.<\/li>\n\n\n\n<li><strong>Crem\u0103 adev\u0103rat\u0103, nu gel.<\/strong> Ou\u0103le, laptele \u0219i o lingur\u0103 de amidon se leag\u0103 \u00eentr-un strat moale de vanilie \u00een jurul merelor. F\u0103r\u0103 umplutur\u0103 din borcan.<\/li>\n\n\n\n<li><strong>Cubule\u021be, nu felii.<\/strong> Merele t\u0103iate m\u0103runt \u00eenseamn\u0103 c\u0103 fiecare furculi\u021b\u0103 are \u0219i m\u0103r, \u0219i crem\u0103, iar tu nu mai stai s\u0103 aranjezi felii \u00een rozet\u0103.<\/li>\n\n\n\n<li><strong>F\u0103r\u0103 margini preten\u021bioase.<\/strong> Presezi aluatul pe pere\u021bii formei cu m\u00e2na; marginea neregulat\u0103 e chiar ideea.<\/li>\n\n\n\n<li><strong>E mai bun\u0103 a doua zi.<\/strong> Se taie cel mai frumos dup\u0103 o noapte la frigider.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"900\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/rustic-apple-tart-parchment-tarta-rustica-cu-mere.webp\" alt=\"Tart\u0103 rustic\u0103 cu mere \u00een h\u00e2rtie de copt, l\u00e2ng\u0103 un m\u0103r proasp\u0103t ro\u0219u cu galben\" class=\"wp-image-228517\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/rustic-apple-tart-parchment-tarta-rustica-cu-mere.webp 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/rustic-apple-tart-parchment-tarta-rustica-cu-mere-600x450.webp 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/rustic-apple-tart-parchment-tarta-rustica-cu-mere-1024x768.webp 1024w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/rustic-apple-tart-parchment-tarta-rustica-cu-mere-768x576.webp 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/rustic-apple-tart-parchment-tarta-rustica-cu-mere-500x375.webp 500w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Crema \u0219i merele<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Crema<\/strong> \u00eenseamn\u0103 doar 2 ou\u0103, o can\u0103 de lapte, zah\u0103r, vanilie \u0219i o lingur\u0103 de amidon. Amidonul e plasa mea de siguran\u021b\u0103: ajut\u0103 crema s\u0103 se lege moale chiar \u0219i cu pu\u021bin\u0103 zeam\u0103 de la mere \u0219i o fere\u0219te s\u0103 se taie. Cu lapte integral iese cea mai cremoas\u0103.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Merele<\/strong> trebuie s\u0103 fie ferme \u0219i dulci-acri\u0219oare, ca s\u0103-\u0219i p\u0103streze forma: Gala, Braeburn, Jonagold sau Jonathan, ori Granny Smith dac\u0103 o vrei mai acri\u0219oar\u0103. Eu le las coaja, pentru c\u0103 merele ro\u0219ii dau punctele acelea frumoase de culoare din poze. Taie-le cubule\u021be de circa 1 cm.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Merele trec scurt prin tigaie.<\/strong> 4-5 minute cu pu\u021bin unt \u0219i jum\u0103tate din scor\u021bi\u0219oar\u0103, c\u00e2t s\u0103 se \u00eenmoaie la margini \u0219i s\u0103 se evapore cea mai mare parte din zeam\u0103. Se termin\u0103 de copt \u00een cuptor.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/apple-custard-tart-slice-cream-tarta-cu-mere-si-crema-de-vanilie.webp\" alt=\"Tart\u0103 cu mere \u0219i crem\u0103 de vanilie cu o felie scoas\u0103, cu crema fin\u0103 vizibil\u0103 sub mere\" class=\"wp-image-228516\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/apple-custard-tart-slice-cream-tarta-cu-mere-si-crema-de-vanilie.webp 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/apple-custard-tart-slice-cream-tarta-cu-mere-si-crema-de-vanilie-300x450.webp 300w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/apple-custard-tart-slice-cream-tarta-cu-mere-si-crema-de-vanilie-683x1024.webp 683w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/apple-custard-tart-slice-cream-tarta-cu-mere-si-crema-de-vanilie-768x1152.webp 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/apple-custard-tart-slice-cream-tarta-cu-mere-si-crema-de-vanilie-1024x1536.webp 1024w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Cum evi\u021bi blatul crud \u0219i crema apoas\u0103<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>R\u0103ce\u0219te, apoi precoace blatul.<\/strong> 15 minute la frigider, apoi 10 minute singur \u00een cuptor. Un blat copt pe jum\u0103tate nu mai absoarbe crema.<\/li>\n\n\n\n<li><strong>Las\u0103 zeama merelor s\u0103 se evapore.<\/strong> G\u0103te\u0219te-le p\u00e2n\u0103 c\u00e2nd tigaia e aproape uscat\u0103, apoi las\u0103-le c\u00e2teva minute s\u0103 se r\u0103coreasc\u0103, ca s\u0103 nu \u00eenceap\u0103 s\u0103 coac\u0103 ou\u0103le.<\/li>\n\n\n\n<li><strong>Toarn\u0103 \u00eencet.<\/strong> \u00centinde \u00eent\u00e2i merele, apoi toarn\u0103 crema printre ele, ca v\u00e2rfurile s\u0103 r\u0103m\u00e2n\u0103 la vedere.<\/li>\n\n\n\n<li><strong>Urm\u0103re\u0219te cum tremur\u0103.<\/strong> E gata c\u00e2nd marginile sunt legate, iar mijlocul tremur\u0103 pu\u021bin, ca o gelatin\u0103, dar nu mai pare lichid. Se \u00eent\u0103re\u0219te pe m\u0103sur\u0103 ce se r\u0103ce\u0219te.<\/li>\n\n\n\n<li><strong>A\u0219teapt\u0103 \u00eenainte s\u0103 o tai.<\/strong> Crema cald\u0103 curge. Dup\u0103 ce se r\u0103ce\u0219te \u0219i st\u0103 o or\u0103 la frigider, feliile ies curate.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"900\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/apple-custard-tart-cut-tarta-cu-mere-taiata.webp\" alt=\"Tart\u0103 cu mere \u0219i crem\u0103, cu o felie t\u0103iat\u0103 \u0219i tras\u0103 deoparte pe h\u00e2rtia de copt\" class=\"wp-image-228519\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/apple-custard-tart-cut-tarta-cu-mere-taiata.webp 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/apple-custard-tart-cut-tarta-cu-mere-taiata-600x450.webp 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/apple-custard-tart-cut-tarta-cu-mere-taiata-1024x768.webp 1024w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/apple-custard-tart-cut-tarta-cu-mere-taiata-768x576.webp 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/apple-custard-tart-cut-tarta-cu-mere-taiata-500x375.webp 500w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Servire, p\u0103strare \u0219i preparare din timp<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Servire:<\/strong> u\u0219or cald\u0103 sau rece, cu \u00eenghe\u021bat\u0103 de vanilie, fri\u0219c\u0103 sau o lingur\u0103 de iaurt grecesc.<\/li>\n\n\n\n<li><strong>Frigider:<\/strong> acoperit\u0103, p\u00e2n\u0103 la 3 zile. Pentru c\u0103 are ou\u0103 \u0219i lapte, nu o l\u0103sa la temperatura camerei mai mult de 2 ore.<\/li>\n\n\n\n<li><strong>Din timp:<\/strong> coace-o cu c\u00e2teva ore sau cu o zi \u00eenainte; atunci se taie cel mai bine.<\/li>\n\n\n\n<li><strong>Congelator:<\/strong> se poate, p\u00e2n\u0103 la o lun\u0103, \u00een felii bine \u00eenvelite, dezghe\u021bate la frigider. Crema iese pu\u021bin mai moale dup\u0103 decongelare, a\u0219a c\u0103 eu o prefer proasp\u0103t\u0103.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"900\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/apple-tart-whole-wheat-crust-tarta-cu-mere-blat-integral.webp\" alt=\"Tart\u0103 cu mere cu blat integral pe un toc\u0103tor de lemn, v\u0103zut\u0103 de sus\" class=\"wp-image-228518\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/apple-tart-whole-wheat-crust-tarta-cu-mere-blat-integral.webp 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/apple-tart-whole-wheat-crust-tarta-cu-mere-blat-integral-600x450.webp 600w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/apple-tart-whole-wheat-crust-tarta-cu-mere-blat-integral-1024x768.webp 1024w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/apple-tart-whole-wheat-crust-tarta-cu-mere-blat-integral-768x576.webp 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/apple-tart-whole-wheat-crust-tarta-cu-mere-blat-integral-500x375.webp 500w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Dac\u0103 vrei \u0219i alte copturi cu mere, \u00eencearc\u0103 <a href=\"https:\/\/gourmandelle.com\/ro\/prajitura-cu-ovaz-mere\/\">pr\u0103jitura cu ov\u0103z \u0219i mere<\/a>, <a href=\"https:\/\/gourmandelle.com\/ro\/placinta-americana-cu-mere\/\">pl\u0103cinta american\u0103 cu mere<\/a> sau <a href=\"https:\/\/gourmandelle.com\/ro\/strudel-cu-mere-de-casa\/\">\u0219trudelul cu mere de cas\u0103<\/a>.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/whole-wheat-apple-custard-tart-tarta-cu-mere-faina-integrala.webp\" alt=\"Tart\u0103 cu mere cu f\u0103in\u0103 integral\u0103 \u0219i crem\u0103 de vanilie, cu cubule\u021be de mere \u0219i scor\u021bi\u0219oar\u0103, \u00een h\u00e2rtie de copt, cu mere ro\u0219ii \u00een spate\" class=\"wp-image-228514\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/whole-wheat-apple-custard-tart-tarta-cu-mere-faina-integrala.webp 1200w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/whole-wheat-apple-custard-tart-tarta-cu-mere-faina-integrala-300x450.webp 300w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/whole-wheat-apple-custard-tart-tarta-cu-mere-faina-integrala-683x1024.webp 683w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/whole-wheat-apple-custard-tart-tarta-cu-mere-faina-integrala-768x1152.webp 768w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/whole-wheat-apple-custard-tart-tarta-cu-mere-faina-integrala-1024x1536.webp 1024w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-218238\" class=\"wprm-recipe-container\" data-recipe-id=\"218238\" data-servings=\"8\"><div class=\"wprm-recipe wprm-recipe-template-rux-nou\"><div class=\"recipe-col\">\n\t\n\t<div class=\"recipe-image\">\n\t\t<div class=\"wprm-recipe-image wprm-block-image-square\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"315\" height=\"315\" src=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/apple-custard-tart-slice-cream-tarta-cu-mere-si-crema-de-vanilie-500x500.webp\" class=\"attachment-315x315 size-315x315\" alt=\"Apple custard tart with a slice cut out, showing the soft vanilla custard under the apples\" srcset=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/apple-custard-tart-slice-cream-tarta-cu-mere-si-crema-de-vanilie-500x500.webp 500w, https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/apple-custard-tart-slice-cream-tarta-cu-mere-si-crema-de-vanilie-300x300.webp 300w\" sizes=\"auto, (max-width: 315px) 100vw, 315px\" \/><\/div>\n\t<\/div>\n\t\n\t<div class=\"recipe-summary\">\n\t\t<style>#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #343434; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); }linearGradient#wprm-recipe-user-rating-0-33 stop { stop-color: #343434; }linearGradient#wprm-recipe-user-rating-0-50 stop { stop-color: #343434; 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onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#343434\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-empty\" data-rating=\"5\" data-color=\"#343434\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 5 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#343434\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><\/div>\n\t\t<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Tart\u0103 cu mere \u0219i crem\u0103 de vanilie, cu f\u0103in\u0103 integral\u0103<\/h2>\n\t\t<div class=\"wprm-recipe-summary wprm-block-text-normal\">Tart\u0103 rustic\u0103 cu mere cu scor\u021bi\u0219oar\u0103 \u00eentr-o crem\u0103 fin\u0103 de vanilie, pe un blat din f\u0103in\u0103 integral\u0103. Merele c\u0103lite scurt \u00eenainte p\u0103streaz\u0103 crema cremoas\u0103.<\/div>\t\t\n\t\t<div class=\"recipe-sharing\">\n\t\n\t\t\t<div class=\"wprm-share-icon\">\n\t\t\t\t<a href=\"https:\/\/gourmandelle.com\/ro\/wprm_print\/tarta-cu-mere-si-crema-de-vanilie-cu-faina-integrala\" style=\"color: #ffffff;background-color: #113954;border-color: #333333;border-radius: 0px;padding: 10px 15px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"218238\" data-print-identifier=\"tarta-cu-mere-si-crema-de-vanilie-cu-faina-integrala\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#ffffff\"><g><path d=\"M17.5454,0.0005 C18.2904,0.0005 18.9004,0.6105 18.9004,1.3565 L18.9004,1.3565 L18.9004,4.9445 L21.9904,4.9445 C23.0954,4.9445 24.0004,5.8485 24.0004,6.9535 L24.0004,6.9535 L24.0004,17.2415 C24.0004,18.3465 23.0954,19.2505 21.9904,19.2505 L21.9904,19.2505 L19.8414,19.2505 L19.8414,22.2795 C19.8414,23.1725 19.1104,23.9035 18.2174,23.9035 L18.2174,23.9035 L5.7834,23.9035 C4.8894,23.9035 4.1594,23.1725 4.1594,22.2795 L4.1594,22.2795 L4.1594,19.2505 L2.0104,19.2505 C0.9044,19.2505 0.0004,18.3465 0.0004,17.2415 L0.0004,17.2415 L0.0004,6.9535 C0.0004,5.8485 0.9044,4.9445 2.0104,4.9445 L2.0104,4.9445 L5.0984,4.9445 L5.0984,1.3565 C5.0984,0.6105 5.7094,0.0005 6.4554,0.0005 L6.4554,0.0005 Z M17.8414,15.5975 L6.1594,15.5975 L6.1594,21.9035 L17.8414,21.9035 L17.8414,15.5975 Z M21.9904,6.9445 L2.0104,6.9445 L2.0004,17.2415 L4.1594,17.2425 L4.1594,15.2215 C4.1594,14.3285 4.8894,13.5975 5.7834,13.5975 L5.7834,13.5975 L18.2174,13.5975 C19.1104,13.5975 19.8414,14.3285 19.8414,15.2215 L19.8414,15.2215 L19.8414,17.2495 L21.9904,17.2505 L22.0004,6.9535 L21.9904,6.9445 Z M6.1632,9.1318 C6.7902,9.1318 7.2992,9.6408 7.2992,10.2678 C7.2992,10.8948 6.7902,11.4028 6.1632,11.4028 L6.1632,11.4028 L5.0992,11.4028 C4.4722,11.4028 3.9632,10.8948 3.9632,10.2678 C3.9632,9.6408 4.4722,9.1318 5.0992,9.1318 L5.0992,9.1318 Z M16.6304,2.2715 L7.3704,2.2715 L7.3704,4.6845 L16.6304,4.6845 L16.6304,2.2715 Z\"><\/path><\/g><\/g><\/g><\/svg><\/span> Print<\/a>\n\t\t\t<\/div>\n\t\t\n\t\t\t<div class=\"wprm-share-icon\">\n\t\t\t\t<a href=\"#commentform\" class=\"wprm-recipe-jump-to-comments wprm-recipe-link wprm-block-text-normal wprm-recipe-jump-to-comments-wide-button wprm-recipe-link-wide-button wprm-color-accent\" style=\"color: #ffffff;background-color: #113954;border-color: #333333;border-radius: 0px;padding: 10px 15px;\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-comments-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#ffffff\" d=\"M12.712,1.942l2.969,6.015l6.638,0.965c0.651,0.095,0.911,0.895,0.44,1.354l-4.804,4.682l1.134,6.612c0.111,0.649-0.57,1.143-1.152,0.837L12,19.286l-5.938,3.122C5.48,22.714,4.799,22.219,4.91,21.57l1.134-6.612l-4.804-4.682c-0.471-0.459-0.211-1.26,0.44-1.354l6.638-0.965l2.969-6.015C11.579,1.352,12.421,1.352,12.712,1.942z\"\/><\/g><\/svg><\/span> Rate<\/a>\n\t\t\t<\/div>\n  \n\t\t<\/div>\n\n\t<\/div>\n\t\n<\/div>\n\n<div class=\"recipe-rating-meta\">\n\t\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">25<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">55<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-custom-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-custom-time-label\">R\u0103cire <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-custom_time wprm-recipe-custom_time-hours\">2<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> hours<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-custom_time-unit wprm-recipe-custom_timeunit-hours\" aria-hidden=\"true\">hours<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label\">Total Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours\">3<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> hours<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours\" aria-hidden=\"true\">hours<\/span> <span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">20<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><\/div> <div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label\">Choose Serving Size <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-218238 wprm-recipe-servings-adjustable-text-buttons wprm-block-text-normal\" data-recipe=\"218238\" aria-label=\"Adjust recipe servings\" data-button-background=\"#333333\" data-button-accent=\"#ffffff\" data-button-radius=\"3px\">8<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">felii<\/span><\/span><\/div>\n\t\n<\/div>\n\n<div class=\"recipe-body\">\n\t\n\t<div id=\"recipe-218238-equipment\" class=\"wprm-recipe-equipment-container wprm-block-text-normal\" data-recipe=\"218238\"><h3 class=\"wprm-recipe-header wprm-recipe-equipment-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Equipment<\/h3><ul class=\"wprm-recipe-equipment wprm-recipe-equipment-list\"><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">Tav\u0103 de tart\u0103 de 23 cm<\/div><\/li><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">Boluri<\/div><\/li><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">Tel<\/div><\/li><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">Cu\u021bit<\/div><\/li><\/ul><\/div>\n\t\n\t<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n\t\n\t<div id=\"recipe-218238-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-218238-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"218238\" data-servings=\"8\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none wprm-header-has-actions\" style=\"\">Ingredients&nbsp;<\/h3><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Pentru blat<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">180<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">f\u0103in\u0103 integral\u0103<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">praf<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">sare<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">115<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">unt<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">rece, t\u0103iat cubule\u021be<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">45-60<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">ml<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">ap\u0103<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">foarte rece<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Pentru mere<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">mere<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">medii, ferme, f\u0103r\u0103 cotor, t\u0103iate cubule\u021be<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">lingur\u0103<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">unt<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">linguri\u021b\u0103<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">scor\u021bi\u0219oar\u0103<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">m\u0103cinat\u0103, \u00eemp\u0103r\u021bit\u0103<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Pentru crem\u0103<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">ou\u0103<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">mari<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">240<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">ml<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">lapte<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">integral<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">70<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">zah\u0103r<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">lingur\u0103<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">amidon de porumb<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">linguri\u021b\u0103<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">extract de vanilie<\/span><\/li><\/ul><\/div><\/div>\n\t\n\t<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n\t\n\t<div id=\"recipe-218238-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-218238-instructions-container wprm-block-text-normal\" data-recipe=\"218238\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-218238-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">F\u0103 blatul: amestec\u0103 f\u0103ina cu sarea, apoi freac\u0103 untul rece cu v\u00e2rful degetelor p\u00e2n\u0103 ob\u021bii ni\u0219te firimituri mari. Adaug\u0103 apa rece c\u00e2te o lingur\u0103, doar p\u00e2n\u0103 se adun\u0103 aluatul. Turte\u0219te-l \u00eentr-un disc, \u00eenvele\u0219te-l \u00een folie \u0219i d\u0103-l 15 minute la frigider.<\/div><\/li><li id=\"wprm-recipe-218238-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">\u00cencinge cuptorul la 180\u00b0C. \u00centinde aluatul \u0219i preseaz\u0103-l cu m\u00e2na \u00eentr-o form\u0103 de tart\u0103 de 23 cm tapetat\u0103 cu h\u00e2rtie de copt, ridic\u00e2ndu-l pe pere\u021bi. \u00cen\u021beap\u0103 baza peste tot cu o furculi\u021b\u0103.<\/div><\/li><li id=\"wprm-recipe-218238-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Coace blatul gol 10 minute, apoi pune-l deoparte.<\/div><\/li><li id=\"wprm-recipe-218238-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">\u00centre timp, tope\u0219te untul \u00eentr-o tigaie, la foc mediu. Adaug\u0103 merele t\u0103iate cubule\u021be \u0219i jum\u0103tate din scor\u021bi\u0219oar\u0103 \u0219i g\u0103te\u0219te 4-5 minute, amestec\u00e2nd, p\u00e2n\u0103 se \u00eenmoaie la margini \u0219i se evapor\u0103 cea mai mare parte din zeam\u0103. Las\u0103-le c\u00e2teva minute s\u0103 se r\u0103coreasc\u0103.<\/div><\/li><li id=\"wprm-recipe-218238-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Bate ou\u0103le cu laptele, zah\u0103rul, amidonul \u0219i vanilia p\u00e2n\u0103 se omogenizeaz\u0103.<\/div><\/li><li id=\"wprm-recipe-218238-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">\u00centinde merele pe blat, apoi toarn\u0103 \u00eencet crema printre ele. Presar\u0103 deasupra restul de scor\u021bi\u0219oar\u0103.<\/div><\/li><li id=\"wprm-recipe-218238-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Coace 40-45 de minute, p\u00e2n\u0103 c\u00e2nd marginile sunt legate, iar mijlocul tremur\u0103 u\u0219or.<\/div><\/li><li id=\"wprm-recipe-218238-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Las\u0103 tarta s\u0103 se r\u0103ceasc\u0103 complet, apoi d\u0103-o la frigider cel pu\u021bin o or\u0103 \u00eenainte s\u0103 o tai, ca feliile s\u0103 ias\u0103 curate.<\/div><\/li><\/ul><\/div><\/div>\n\t\n\t<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n\t\n\t<div id=\"recipe-video\"><\/div>\n\t\n\t\n\t\t<div class=\"recipe-notes\">\n\t\n\t\t<div id=\"recipe-218238-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Notes<\/h3><div class=\"wprm-recipe-notes\"><span style=\"display: block;\">Folose\u0219te mere ferme, dulci-acri\u0219oare, \u0219i las\u0103-le s\u0103-\u0219i evapore zeama \u00een tigaie \u00eenainte de copt, ca s\u0103 nu ias\u0103 crema apoas\u0103. Tarta se taie cel mai frumos dup\u0103 ce s-a r\u0103cit complet \u0219i a stat cel pu\u021bin o or\u0103 la frigider. P\u0103streaz-o acoperit\u0103 la frigider p\u00e2n\u0103 la 3 zile. Pentru varianta f\u0103r\u0103 lactate, folose\u0219te unt vegetal \u0219i lapte de soia sau de ov\u0103z ne\u00eendulcit.<\/span><\/div><\/div>\t\t\n\t\t<\/div>\n\t\n<\/div>\n\n<div class=\"recipe-footer\">\n\t\n\t<div class=\"share-recipe\">\n\t\t<div class=\"wprm-text-container\"><h3 class=\"wprm-recipe-header wprm-recipe-text-header wprm-block-text-bold wprm-align-center wprm-header-decoration-none\" style=\"\">Did you make this recipe?<\/h3><p class=\"wprm-text wprm-block-text-normal wprm-align-center\">Be sure to share with me on Instagram, Pinterest, or Youtube!<\/p><\/div>\n\t<\/div>\n\t\n\t<div class=\"share-buttons\">\n\t\t<a href=\"#commentform\" class=\"wprm-recipe-jump-to-comments wprm-recipe-link wprm-block-text-normal wprm-recipe-jump-to-comments-inline-button wprm-recipe-link-inline-button wprm-color-accent\" style=\"color: #ffffff;background-color: #113954;border-color: #333333;border-radius: 0px;padding: 5px 5px;\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-comments-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#ffffff\" d=\"M12.712,1.942l2.969,6.015l6.638,0.965c0.651,0.095,0.911,0.895,0.44,1.354l-4.804,4.682l1.134,6.612c0.111,0.649-0.57,1.143-1.152,0.837L12,19.286l-5.938,3.122C5.48,22.714,4.799,22.219,4.91,21.57l1.134-6.612l-4.804-4.682c-0.471-0.459-0.211-1.26,0.44-1.354l6.638-0.965l2.969-6.015C11.579,1.352,12.421,1.352,12.712,1.942z\"\/><\/g><\/svg><\/span> Rate this Recipe<\/a>\n\n<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fgourmandelle.com%2Fro%2Ftarta-cu-mere-cu-faina-integrala%2F&amp;media=https%3A%2F%2Fgourmandelle.com%2Fwp-content%2Fuploads%2F2026%2F10%2Fwhole-wheat-apple-custard-tart-tarta-cu-mere-faina-integrala.webp&amp;description=Tart%C4%83+cu+mere+%C8%99i+crem%C4%83+de+vanilie%2C+cu+f%C4%83in%C4%83+integral%C4%83&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"218238\" data-url=\"https:\/\/gourmandelle.com\/ro\/tarta-cu-mere-cu-faina-integrala\/\" data-media=\"https:\/\/gourmandelle.com\/wp-content\/uploads\/2026\/10\/whole-wheat-apple-custard-tart-tarta-cu-mere-faina-integrala.webp\" data-description=\"Tart\u0103 cu mere \u0219i crem\u0103 de vanilie, cu f\u0103in\u0103 integral\u0103\" data-repin=\"\" role=\"button\" style=\"color: #ffffff;background-color: #113954;border-color: #333333;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#ffffff\"><path fill=\"#ffffff\" d=\"M12,0C5.4,0,0,5.4,0,12c0,5.1,3.2,9.4,7.6,11.2c-0.1-0.9-0.2-2.4,0-3.4c0.2-0.9,1.4-6,1.4-6S8.7,13,8.7,12 c0-1.7,1-2.9,2.2-2.9c1,0,1.5,0.8,1.5,1.7c0,1-0.7,2.6-1,4c-0.3,1.2,0.6,2.2,1.8,2.2c2.1,0,3.8-2.2,3.8-5.5c0-2.9-2.1-4.9-5-4.9 c-3.4,0-5.4,2.6-5.4,5.2c0,1,0.4,2.1,0.9,2.7c0.1,0.1,0.1,0.2,0.1,0.3c-0.1,0.4-0.3,1.2-0.3,1.4c-0.1,0.2-0.2,0.3-0.4,0.2 c-1.5-0.7-2.4-2.9-2.4-4.6c0-3.8,2.8-7.3,7.9-7.3c4.2,0,7.4,3,7.4,6.9c0,4.1-2.6,7.5-6.2,7.5c-1.2,0-2.4-0.6-2.8-1.4 c0,0-0.6,2.3-0.7,2.9c-0.3,1-1,2.3-1.5,3.1C9.6,23.8,10.8,24,12,24c6.6,0,12-5.4,12-12C24,5.4,18.6,0,12,0z\"><\/path><\/g><\/svg><\/span> Pin Recipe<\/a>\n\n<a href=\"https:\/\/www.facebook.com\/share.php?u=https%3A%2F%2Fgourmandelle.com%2Fro%2Ftarta-cu-mere-cu-faina-integrala%2F\" onclick=\"window.open(this.href,'targetWindow','toolbar=no,location=no,status=no,menubar=no,scrollbars=yes,resizable=yes,width=500,height=500'); 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Merele foarte zemoase sau moi las\u0103 prea mult lichid \u0219i fac crema apoas\u0103.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-q-ro-5602\"><strong class=\"schema-faq-question\">Cum \u0219tiu c\u00e2nd e gata crema?<\/strong> <p class=\"schema-faq-answer\">C\u00e2nd marginile sunt legate, iar mijlocul tremur\u0103 u\u0219or, ca o gelatin\u0103, dar nu mai pare lichid. Se \u00eent\u0103re\u0219te pe m\u0103sur\u0103 ce se r\u0103ce\u0219te, a\u0219a c\u0103 scoate tarta atunci; crema coapt\u0103 prea mult devine granulat\u0103 \u0219i las\u0103 ap\u0103.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-q-ro-5603\"><strong class=\"schema-faq-question\">Pot face tarta f\u0103r\u0103 lactate sau vegan\u0103?<\/strong> <p class=\"schema-faq-answer\">F\u0103r\u0103 lactate e simplu: unt vegetal \u00een blat \u0219i lapte de soia sau de ov\u0103z ne\u00eendulcit \u00een crem\u0103. F\u0103r\u0103 ou\u0103 e mai greu, pentru c\u0103 ou\u0103le sunt cele care leag\u0103 crema. Cu un \u00eenlocuitor de ou umplutura iese mai moale, ca o budinc\u0103, a\u0219a c\u0103 pentru un desert vegan merge mai bine o re\u021bet\u0103 g\u00e2ndit\u0103 de la \u00eenceput f\u0103r\u0103 ou\u0103.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-q-ro-5604\"><strong class=\"schema-faq-question\">De ce mi-a ie\u0219it crema apoas\u0103?<\/strong> <p class=\"schema-faq-answer\">De obicei, din cauza merelor crude \u0219i zemoase sau a coacerii insuficiente. C\u0103le\u0219te merele c\u00e2teva minute \u00een tigaie, ca s\u0103-\u0219i lase zeama acolo, nu \u00een cuptor, \u0219i coace tarta p\u00e2n\u0103 c\u00e2nd doar mijlocul mai tremur\u0103.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-q-ro-5605\"><strong class=\"schema-faq-question\">Trebuie s\u0103 cur\u0103\u021b merele de coaj\u0103?<\/strong> <p class=\"schema-faq-answer\">Nu. Coaja d\u0103 culoare, ca punctele ro\u0219ii din poze, \u0219i pu\u021bin\u0103 textur\u0103. Cur\u0103\u021b\u0103-le doar dac\u0103 vrei o \u00eembuc\u0103tur\u0103 complet moale.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-q-ro-5606\"><strong class=\"schema-faq-question\">Pot preg\u0103ti tarta din timp?<\/strong> <p class=\"schema-faq-answer\">Da, e chiar mai bun\u0103 f\u0103cut\u0103 cu c\u00e2teva ore sau cu o zi \u00eenainte, pentru c\u0103 se taie curat dup\u0103 ce s-a r\u0103cit. P\u0103streaz-o acoperit\u0103 la frigider p\u00e2n\u0103 la 3 zile \u0219i serve\u0219te-o rece sau u\u0219or cald\u0103.<\/p> <\/div> <\/div>\n","protected":false},"excerpt":{"rendered":"<p>Tart\u0103 rustic\u0103 cu mere \u0219i crem\u0103: umplutur\u0103 cremoas\u0103 de vanilie \u0219i mere cu scor\u021bi\u0219oar\u0103 pe un blat integral. U\u0219oar\u0103, dulce natural \u0219i aromat\u0103.<\/p>\n","protected":false},"author":26,"featured_media":228514,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[2335,453,438,2330],"tags":[2088,2368,2511,2028],"class_list":["post-218231","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-deserturi","category-desserts","category-recipes","category-retete","tag-apples","tag-mere","tag-tarte","tag-tarts"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Tart\u0103 cu mere \u0219i crem\u0103 de vanilie, cu f\u0103in\u0103 integral\u0103<\/title>\n<meta name=\"description\" content=\"Tart\u0103 cu mere cu f\u0103in\u0103 integral\u0103 \u0219i crem\u0103 de vanilie: mere cu scor\u021bi\u0219oar\u0103 c\u0103lite scurt, ca s\u0103 nu lase ap\u0103, pe un blat rustic. 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Se \u00eent\u0103re\u0219te pe m\u0103sur\u0103 ce se r\u0103ce\u0219te, a\u0219a c\u0103 scoate tarta atunci; crema coapt\u0103 prea mult devine granulat\u0103 \u0219i las\u0103 ap\u0103.","inLanguage":"ro-RO"},"inLanguage":"ro-RO"},{"@type":"Question","@id":"https:\/\/gourmandelle.com\/ro\/tarta-cu-mere-cu-faina-integrala\/#faq-q-ro-5603","position":3,"url":"https:\/\/gourmandelle.com\/ro\/tarta-cu-mere-cu-faina-integrala\/#faq-q-ro-5603","name":"Pot face tarta f\u0103r\u0103 lactate sau vegan\u0103?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"F\u0103r\u0103 lactate e simplu: unt vegetal \u00een blat \u0219i lapte de soia sau de ov\u0103z ne\u00eendulcit \u00een crem\u0103. F\u0103r\u0103 ou\u0103 e mai greu, pentru c\u0103 ou\u0103le sunt cele care leag\u0103 crema. Cu un \u00eenlocuitor de ou umplutura iese mai moale, ca o budinc\u0103, a\u0219a c\u0103 pentru un desert vegan merge mai bine o re\u021bet\u0103 g\u00e2ndit\u0103 de la \u00eenceput f\u0103r\u0103 ou\u0103.","inLanguage":"ro-RO"},"inLanguage":"ro-RO"},{"@type":"Question","@id":"https:\/\/gourmandelle.com\/ro\/tarta-cu-mere-cu-faina-integrala\/#faq-q-ro-5604","position":4,"url":"https:\/\/gourmandelle.com\/ro\/tarta-cu-mere-cu-faina-integrala\/#faq-q-ro-5604","name":"De ce mi-a ie\u0219it crema apoas\u0103?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"De obicei, din cauza merelor crude \u0219i zemoase sau a coacerii insuficiente. C\u0103le\u0219te merele c\u00e2teva minute \u00een tigaie, ca s\u0103-\u0219i lase zeama acolo, nu \u00een cuptor, \u0219i coace tarta p\u00e2n\u0103 c\u00e2nd doar mijlocul mai tremur\u0103.","inLanguage":"ro-RO"},"inLanguage":"ro-RO"},{"@type":"Question","@id":"https:\/\/gourmandelle.com\/ro\/tarta-cu-mere-cu-faina-integrala\/#faq-q-ro-5605","position":5,"url":"https:\/\/gourmandelle.com\/ro\/tarta-cu-mere-cu-faina-integrala\/#faq-q-ro-5605","name":"Trebuie s\u0103 cur\u0103\u021b merele de coaj\u0103?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Nu. Coaja d\u0103 culoare, ca punctele ro\u0219ii din poze, \u0219i pu\u021bin\u0103 textur\u0103. Cur\u0103\u021b\u0103-le doar dac\u0103 vrei o \u00eembuc\u0103tur\u0103 complet moale.","inLanguage":"ro-RO"},"inLanguage":"ro-RO"},{"@type":"Question","@id":"https:\/\/gourmandelle.com\/ro\/tarta-cu-mere-cu-faina-integrala\/#faq-q-ro-5606","position":6,"url":"https:\/\/gourmandelle.com\/ro\/tarta-cu-mere-cu-faina-integrala\/#faq-q-ro-5606","name":"Pot preg\u0103ti tarta din timp?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Da, e chiar mai bun\u0103 f\u0103cut\u0103 cu c\u00e2teva ore sau cu o zi \u00eenainte, pentru c\u0103 se taie curat dup\u0103 ce s-a r\u0103cit. 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