Do you have a party or celebration coming up? Get ready to impress your guests with this amazing recipe for a salted caramel espresso martini.
vodka coffee liqueur milk espresso salted caramel syrup cinnamon, for garnish
Not only does this cocktail taste great, but it’s also really easy to make. This drink is perfect for those who want a nice warm buzz but don’t want anything too heavy.
The Espresso Martini is said to have been invented in the 1980s by a British bartender. It’s made with espresso, coffee liqueur, milk/cream, and vodka.
The salted caramel adds an extra kick, bringing together sweet flavors like brown sugar & buttery creaminess while also providing salty accents.
If you want an extra special treat for yourself or for your guests, try adding flaked sea salt on top before serving!
In order to garnish your Martini glass, I recommend using either coffee beans or star anise, cinnamon or cocoa.
If you want everything to be even more special, you can prepare a nice appetizer plate for everyone to indulge together with this sweet drink!