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Do you have a party or celebration coming up? Get ready to impress your guests with this amazing recipe for a salted caramel espresso martini.
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Yield
1 person
Type
Drinks
Time
5 minutes
Level
Beginner
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vodka coffee liqueur milk espresso salted caramel syrup cinnamon, for garnish
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Not only does this cocktail taste great, but it’s also really easy to make. This drink is perfect for those who want a nice warm buzz but don’t want anything too heavy.
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The Espresso Martini is said to have been invented in the 1980s by a British bartender. It’s made with espresso, coffee liqueur, milk/cream, and vodka.
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The salted caramel adds an extra kick, bringing together sweet flavors like brown sugar & buttery creaminess while also providing salty accents.
If you want an extra special treat for yourself or for your guests, try adding flaked sea salt on top before serving!
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In order to garnish your Martini glass, I recommend using either coffee beans or star anise, cinnamon or cocoa.
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If you want everything to be even more special, you can prepare a nice appetizer plate for everyone to indulge together with this sweet drink!
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