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How to Make Gingerbread Pancakes for Christmas Morning

About the recipe

Make these easy gingerbread pancakes for the holidays this year and enjoy a Christmas-themed, delicious breakfast. Plus, your kitchen will smell amazing after cooking these!

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Details

Yield

2 people

Type

Vegetarian

Time

30 minutes

Level

Beginner

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Main Ingredients

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bananas eggs flour dairy-free milk nutmeg cinnamon cloves allspice ginger

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About this recipe

These pancakes are the perfect Christmas morning breakfast recipe, so I definitely recommend giving them a try and sharing them with the family!

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About this recipe

Plus, your whole house will smell amazing too! They’re really easy to make, with just a couple of ingredients.

This time I made the vegetarian pancakes version, with eggs and bananas. The flavor of the bananas go really well with the gingerbread spices!

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Tips

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1

If you want to make these vegan, simply replace eggs with 2 tablespoons of psyllium husks.

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2

I used a metal ring to give them a perfect, round shape. You can do this too if you want perfectly shaped pancakes for Christmas morning!

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3

In case you need further help, I also filmed a video for this recipe, so you can see exactly how I made them.

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4