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How to use Watercress in Spring

About the recipe

Discover inventive ways to incorporate fresh watercress into your spring cuisine with our expert tips and recipes. Elevate your dishes with the vibrant flavors.

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Details

Yield

2 people

Type

Vegetarian

Time

10 min

Level

Beginner

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Main Ingredients

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watercress cherry tomatoes wild garlic scallions sesame seeds balsamic vinegar

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About this recipe

I’m always on the lookout for fresh and vibrant flavors that perfectly capture the essence of the season. And for spring, nothing does it better than the crisp, clean taste of watercress.

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About this recipe

First, let’s talk about the star of the dish: watercress. This peppery, leafy green is loaded with vitamins and nutrients, making it the perfect choice for a healthy, satisfying salad.

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About this recipe

I love the way its delicate leaves pair with the other fresh ingredients in this dish, like sweet cherry tomatoes, tangy scallions, and the bold, garlicky flavor of ramps.

The dressing is a simple combination of tangy balsamic vinegar, sweet honey (if you like), and a pinch of salt and pepper to taste.

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Tips

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1

The sesame seeds add a satisfying crunch and a hint of nutty flavor that complements the other ingredients in the salad perfectly.

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Tips

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2

Overall, my spring watercress salad is a dish that perfectly captures the essence of spring: fresh, light, and bursting with flavor.

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3