How to make vegan butter at home
Store-bought vegan butter may be good, but have you ever tried making your own at home? It's SO easy and delicious! Here's how to make vegan butter at home!
Ingredients
- 1 cup refined coconut oil melted
- 2 Tbsps rapeseed oil
- ⅓ cup soy milk unsweetened
- 2 tsp nutritional yeast
- 1 tsp apple cider vinegar
- a pinch of Turmeric
- Salt
Instructions
- Add the apple cider vinegar to the milk and set aside to curdle.
- Transfer the coconut oil, rapeseed oil, nutritional yeast and a pinch of turmeric to a blender.
- Add the milk.
- Season well with salt.
- Blend until combined and smooth.
- Refrigerate until it solidifies.
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