5-Minute Healthy Homemade Nutella
Gourmandelle.com
Craving some creamy, yummy Nutella? No need to go to the grocery store, as this recipe will show you how to make the easiest 5-minute healthy homemade Nutella! Yum!
Prep Time 5 minutes mins
Cook Time 15 minutes mins
Total Time 20 minutes mins
Servings 10
Calories 375 kcal
1 ½ ~225g cups hazelnuts 150 g dark chocolate ½ can full-fat coconut milk half a ~400g can maple syrup to taste ¼ tsp salt
Preheat the oven to 150 C degrees.
Place the hazelnuts on a baking sheet and toast for 10 minutes, or until lightly colored. Remove from the oven and let cool.
Use your hands to rub the hazelnuts over a kitchen towel to remove the skins.
Place the hazelnuts in a food processor and mix until they are finely ground.
Melt the dark chocolate in a bowl with the coconut milk, maple syrup, and salt.
Pour the chocolate mixture into the blender with the hazelnuts and blend until smooth and creamy.
Serve on a toast or freshly baked baguette.
Calories: 375 kcal Carbohydrates: 40 g Fat: 24 g Fiber: 2 g Sugar: 6 g