Perfect Roasted Garlic Mushrooms
What could be more simple and delicious than a full plate of roasted garlic mushrooms? Literally nothing! Learn how to make the perfect roasted garlic mushrooms - quick, easy and divine!
Ingredients
- 2 cups whole button mushrooms
- 1 garlic head garlic cloves peeled and smashed
- 3 Tbsp butter-flavored coconut oil melted
- 1 Tbsp lemon juice
- 1 tsp red pepper flakes
- 1 tsp dry onion flakes
- ½ tsp sea salt
- ½ tsp white pepper
- a handful of fresh tarragon sprigs
Instructions
- Preheat the oven to 200 C. Cover a baking tray with baking paper.
- In a big bowl, add all the ingredients.
- Mix everything to evenly toss mushrooms with oil and spices.
- Discard the mixed ingredients on the baking tray, so that the mushrooms lay in a single layer.
- Bake for about 18 minutes until the mushrooms have browned a bit and the flavors are combined.
Liked this recipe?Join the community and receive monthly recipes, straight to your inbox!