Add the tomato juice, tomatoes, red bell pepper, avocado, cucumber, onion, garlic and lemon juice, in a blender and blend until perfectly smooth.

Add the rest of the seasonings: olive oil, salt, chili, pepper, and vinegar and blend again.

Press the mixture through a strainer especially if you don't have a high-power blender. We want this to be extra-smooth.

Pour into a glass jar and cover. Chill in the fridge for a few hours or overnight.

Before serving, shake the jar. Pour into bowls, and garnish with toppings such as chopped cucumbers, avocado, cherry tomatoes, croutons.