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+ servings

Chocolate-Filled Banana Muffins

Gourmandelle.com
Make these delicious chocolate-filled banana muffins that are also healthy, low in sugar and extremely easy to make! Check out the video recipe too!
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 12 +

Ingredients
  

  • Dry:
  • 150 g all-purpose flour or gluten-free
  • 100 g brown sugar
  • 10 g baking powder
  • Wet:
  • 150 ml soy milk
  • 4 Tbsps oil
  • 2 ripe bananas pureed
  • 100 g soy yogurt or Greek yogurt
  • 1 Tbsp chia seeds
  • 1 Tbsp rum
  • Filling:
  • 100 g chocolate melted

Instructions
 

  • Add all dry ingredients into a bowl and mix.
  • Pour soy milk and oil. Mix.
  • Grease the muffin tray or add some muffin papers inside the trays and spray these with some cooking oil.
  • Add a tablespoon of the composition in each muffin tin. Add a teaspoon of melted chocolate in each one of them and then cover them all with 1-2 more tablespoons of the composition.
  • Bake in the pre-heated oven for 20-25 minutes at 180C/375F.
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