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–+ servings
Baby Carrot salad Recipe Salata cu morcovi baby reteta

Baby Carrot Salad with Maple-Mustard Dressing

Gourmandelle.com
This baby carrot salad will make you LOVE carrots! It has a crunchy texture you'll love and the maple-mustard dressing gives it a special flavor!
5 from 1 vote
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Salads
Servings 2 +

Ingredients
  

  • 300 g baby carrots frozen
  • 1 medium lettuce head rinsed and leaves chopped
  • 5 scallions chopped
  • Maple-Mustard Dressing:
  • 3 Tbsps mustard
  • 1 Tbsp maple syrup
  • 3 Tbsps olive oil
  • ½ lemon's juice
  • 2 tsps dry thyme
  • sea salt to taste
  • ½ tsp ground pepper

Instructions
 

  • Steam frozen baby carrots until they're tender, but still have a little bit of crunch (15 minutes).
  • Rinse lettuce, remove leaves and chop them. Chop scallions.
  • Mix all dressing ingredients together.
  • When the baby carrots are ready, mix them with the scallions and lettuce leaves in a large bowl.
  • Add dressing and toss salad.
  • Serve!
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