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+ servings
Zucchini Salad with Mint Pickles Salata de dovlecel cu menta castraveciori vegan

Zucchini Salad with Mint and Pickles

Gourmandelle.com
This zucchini salad with mint and pickles is inspired by one of Jamie Oliver's 15-minute recipes. This quick and savory salad is raw, vegan and macrobiotic.
5 from 1 vote
Prep Time 15 minutes
Total Time 15 minutes
Servings 6 + servings

Ingredients
  

  • 3 medium zucchinis grated
  • 2 medium carrot grated
  • 2 medium tomatoes chopped
  • 6 pickles sliced
  • a few pinches of chilli powder
  • 1-2 garlic cloves mashed
  • 1 handful of fresh mint chopped
  • 3-4 Tbsps extra virgin olive oil
  • half a lemon's juice
  • sea salt to taste
  • freshly ground black pepper to taste

Instructions
 

  • Grate zucchinis and carrots.
  • Slice pickles.
  • Put them in a large bowl. Add the rest of the ingredients and mix. That's it!
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