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Kollath Breakfast Dejunul Kollath

The Kollath Breakfast | Kollath Chia “Chocolate” Pudding with Fruits and Nuts

Gourmandelle.com
The Kollath breakfast is an easy-to-make raw vegan breakfast with a high nutritional content, made of wheat flakes and dry fruits and nuts. This recipe is a kollath chia chocolate pudding with fruits and nuts.
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Prep Time 5 minutes
Total Time 5 minutes
Servings 1 -2 servings

Ingredients
  

  • 1 Solaris Kollath Breakfast mix the equivalent of 3 Tbsps wheat flakes + 3 Tbsps nuts and dry fruits mix
  • 1 Tbsps carob powder
  • 1 tsp honey or another healthy sweetener of choice
  • 1 ripe banana
  • 2 Tbsps chia seeds
  • water

Instructions
 

  • Soak the wheat flakes overnight in some water, and leave them at room temperature to ferment.
  • Soak dry fruits and nuts mix (optional). I personally prefer them not soaked, as I like a little bit of crunchiness added to this pudding.
  • Add banana, chia seeds, honey and carob powder in the blender. Blend well.
  • Combine the soaked wheat flakes with the mix above.
  • Add nuts and dry fruits mix on top and serve.
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