Tzatziki
Tzatziki is a popular Greek recipe with cucumbers, dill, and yogurt. It is a great party appetizer and it is best served as a dip, along with warm pita bread or crackers.
Ingredients
- 400 g Greek yogurt
- 4 garlic cloves
- 3 cucumbers raw or pickles
- 1 Tbsp extra-virgin olive oil
- 2 Tbsps lemon juice
- 2-3 Tbsps fresh dill chopped
- salt and pepper to taste
Instructions
- Rinse the cucumbers and grate them.
- Mash the garlic cloves.
- Add Greek yogurt in a medium bowl. Add olive oil and lemon juice and mix well. Add garlic, cucumber, dill, salt, and pepper and blend them all together.
- Store in fridge for at least an hour before serving.
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