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Cheesy Garlic Stuffed Baguette Bagheta umpluta cu branza si usturoi

Cheesy Garlic Stuffed Baguette

Gourmandelle.com
Indulge in the irresistible combination of cheesy goodness and aromatic herbs with this cheesy garlic stuffed baguette recipe. Perfect for any occasion, whether as a savory appetizer, a tasty snack, or even a light meal, this creative dish is sure to impress.
5 from 3 votes
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Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Course Appetizer
Cuisine American, European
Servings 2
Calories 402 kcal

Ingredients
  

  • 1 whole grain baguette
  • 4 cloves garlic mashed
  • feta cheese thin 0,5-1cm slices
  • ½ bunch parsley
  • 1 tsp oregano
  • 1 Tbsp olive oil

Instructions
 

  • Pre-heat the oven at 180C.
  • Take some parchment paper, enough to wrap the bread, and soak it in water. Crumble it and drain it. It just has to be wet.
  • Place the bread on the wet parchment paper.
  • Add the parsley, oregano, mashed garlic and olive oil into a bowl and mix well.
  • Partially slice the bread. Don't cut all the way through.
  • Brush the bread with the herbs and garlic paste. Also, add the cheese between the bread slices.
  • Wrap the bread in the wet parchment paper and place in oven for 20 minutes.
  • After 20 minutes, partially unwrap it and leave it there for 5-7 more minutes
  • Serve this stuffed bread with cheese steamy hot!

Nutrition

Calories: 402kcalCarbohydrates: 64gProtein: 13gFat: 11gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gSodium: 782mgPotassium: 271mgFiber: 4gSugar: 6gVitamin A: 1218IUVitamin C: 21mgCalcium: 178mgIron: 6mg
Keyword baguette, bread, cheese, garlic, stuffed bread
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