Cream of Cauliflower Soup with Onion and Smoked Paprika
This cream of cauliflower soup with onion and smoked paprika is definitely a soup to remember!
Ingredients
- 1 medium cauliflower head chopped
- 60 g butter
- ½ cup sour cream
- 1 garlic clove mashed
- 1 large onion julienned
- 1 Tbsps smoked paprika
- 4 Tbsps olive oil
- sea salt to taste
- water as needed
Instructions
- Add chopped cauliflower in your steamer for 20 minutes. If you don't have a steamer, you can boil it for about 12 minutes.
- Put cauliflower in a medium pot. Add 1 cup water, butter, mashed garlic and salt. Blend all very well using a vertical blender. Add more warm water, until it reaches the desired consistency.
- Add sour cream and blend well.
- Heat the olive oil in a small pan. Saute onion for 2 minutes. Add smoked paprika and remove from heat.
- Serve cream of cauliflower soup with the smoked paprika onion topping.
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