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Cauliflower Dip Recipe with Pickles Crema de conopida cu castraveciori murati

Creamy Cauliflower Dip

Looking for an easy, low carb dip? Try this creamy cauliflower dip with mayonnaise, herbs and pickles - perfect to be served as an appetizer with crackers and vegetable sticks.
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Choose Serving Size 4

Ingredients 

  • 1 cauliflower medium
  • 4 pickles large, chopped
  • 1 bunch parsley chopped
  • 3 Tbsp mayonnaise
  • salt and pepper to taste

Instructions

  • There are two ways to cook the cauliflower. With steamer: Just detach the florets and place them in the steamer. Steam for about 20 minutes. Without steamer: Detach the florets and place them in a medium pot filled with water. Add salt in the water. Boil for 20-25 minutes.
  • Strain the cauliflower and place the florets in the food processor.
  • Add salt, pepper and mayonnaise.
  • Process until creamy.
  • Add chopped pickles and parsley. Mix well and serve.