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Vegan Poke Bowl Recipe

Vegan Poke Bowl

Gourmandelle.com
Have you heard of poke bowl before? It's a traditional Hawaiian dish that basically combines all your favorite ingredients, so it's totally customizable! Here's how to make the best vegan poke bowl >>>
5 from 1 vote
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 1
Calories 487 kcal

Ingredients
  

  • 1 cup Jasmine rice
  • 1 ⅓ cup water
  • 1 avocado
  • 1 red bell pepper
  • 3 Tbsp sweet corn
  • 1 cucumber
  • vegan salmon - link to the recipes here
  • ¼ red onion
  • 1 green onion chopped
  • 1 Tbsp sea kale
  • salt

Instructions
 

  • Wash and drain the rice.
  • Add the rice and water to a pot, bring to a boil and simmer on low heat for 10 minutes.
  • Remove from heat and leave covered for 10-15 minutes. Fluff the rice with a fork.
  • Chop or slice the veggies into bite-size pieces.
  • Top the rice with the vegan salmon and veggies.
  • Season with salt. Enjoy!

Nutrition

Calories: 487kcalCarbohydrates: 58gFat: 25gFiber: 15gSugar: 4g
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