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4 Ingredient Spinach Dip Crema de Spanac cu Branza

4 Ingredient Spinach Dip

Enjoy a quick and delicious snack with this 4 ingredient spinach dip, creamy and easy to prepare with just 4 simple ingredients. Enjoy the perfect combination of fresh spinach, cream cheese, Cheddar cheese and cream, in an irresistibly tasty recipe!
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Choose Serving Size 6

Ingredients 

  • 200 g cream cheese left at room temperature
  • 200 g sour cream
  • 300 g spinach frozen, thawed, drained and chopped
  • 200 g Cheddar cheese matured, grated
  • 50 g Cheddar cheese grated cheese for topping

Instructions

  • Heat the oven to 180 C (356F).
  • Defrost and drain the frozen spinach, squeeze out the excess liquid.
  • If you use fresh spinach, just chop it (it will soften during the baking process).
  • In a medium bowl, mix the cream cheese, sour cream, chopped spinach and grated cheddar cheese until they are completely incorporated.
  • Transfer the mixture to an ovenproof dish, sprinkle with cheese for topping, and bake for 20 to 25 minutes or until golden brown.
  • If you want the cheese to be more browned, move it to the grill for 2-3 minutes. Serve warm with tortilla chips, vegetables or fresh bread.