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Vegan Nacho Cheese Sauce Sos de branza nachos vegan

Best Vegan Nacho Cheese Sauce

This is the best vegan nacho cheese sauce recipe you can make! It stretches, looks like real cheese nacho sauce and it tastes delicious!
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Choose Serving Size 6

Ingredients 

  • 2 potatoes cut in small cubes
  • 2 carrots sliced
  • 5 Tbsps nutritional yeast flakes
  • 3 Tbsps olive oil
  • 5 Tbsps tapioca starch
  • some water the water from boiled veggies
  • 1 Tbsp lemon juice
  • 1 tsp sweet paprika
  • 1 ½ tsp salt

Instructions

  • Boil veggies until tender - 20 minutes. Remove from heat and leave them in the water for 10 more minutes.
  • Drain them, save some water, about 1 1/2 cup, maybe a little bit more.
  • Put all ingredients in the food processor. Blend until smooth.
  • Add water, little by little, until you reach the desired consistency. It has to be smooth and semi-liquid.
  • Pour the mixture in a large pan over medium heat.
  • Stir continuously. You'll see that this "sauce" will thicken and get sticky. Stir for about 10 minutes.
  • Serve!