Broccoli Rice
Bored with plain old rice dishes? Here's a fresh surprise: broccoli rice - super quick, healthy, and seriously yummy, ready in just 15 minutes.
Ingredients
- 1 cup Arborio rice
- 1 head broccoli
- salt to taste
- lemon juice only, to taste
Instructions
- Cook the rice according to the package instructions, then let it cool slightly.
- Break the broccoli into florets, transfer to a food processor or blender, and pulse until finely chopped (rice-sized).
- Add the broccoli to the cooked rice and mix well.
- Season with salt and finish with a squeeze of lemon juice.
Notes
Store leftovers in an airtight container in the fridge for up to 3 days. Serve warm as a light side dish alongside your favorite mains.