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–+ servings
Chocolate Marble Cake Chec marmorat

Chocolate Marble Cake

Are you looking for a healthy, sweet treat that goes perfectly next to your morning coffee? You are in the right place! Here's how to make the best vegan chocolate marble cake!
Prep Time 25 minutes
Cook Time 1 hour
Total Time 1 hour 25 minutes
Choose Serving Size 6

Ingredients 

  • 2 ½ cup all-purpose flour
  • 1 ½ cup coconut sugar
  • ¾ cup vegan butter
  • ¼ cup sunflower oil
  • 1 cup soy yogurt
  • ½ cup cocoa powder
  • ½ cup almond milk
  • 2 tsp vanilla extract
  • 2 tsp baking powder
  • ¾ tsp salt
  • 3 Tbsp simple syrup

Instructions

  • In a large bowl, beat the sugar with the vegan butter and oil.
  • Add the yogurt, milk, and vanilla extract, mix until combined.
  • Add the flour, salt, and baking powder. Mix until creamy.
  • Grease a Bundt pan with butter or oil.
  • Pour 3/4 of the batter into the pan.
  • Add the cocoa powder to the remaining batter, mix to combine, and pour into the pan.
  • Use a knife to swirl the batters together.
  • Bake at 180 degrees C for 50-60 minutes.
  • Remove from pan and brush with simple syrup.