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–+ servings
Cinnamon Cookies Biscuiti cu scortisoara reteta

Cinnamon Cookies

Today I want to share with you some of my favorite vegan cookies in the world - cinnamon cookies! They're simply perfect for December!
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Choose Serving Size 4

Ingredients 

  • 1 cup oats
  • 1 cup all-purpose flour
  • 1 cup brown sugar
  • ½ cup butter room temperature; vegan or dairy
  • 2 Tbsp psyllium husks or 1 large egg, for non-veg version
  • 6 Tbsp water
  • 1 tsp baking powder
  • 1 tsp vanilla extract
  • 1 Tbsp cinnamon powder

Instructions

  • Pour the water over the flaxseed meal and leave it aside for 5-7 minutes.
  • Pulse the oats in a food processor until powdery.
  • Add the butter and sugar into a bowl and cream together until fluffy.
  • When the flaxseed has reached a gel, egg-like consistency, add it to the butter mixture with the vanilla extract and combine.
  • Add the flour, powdered oats, cinnamon and baking powder to the bowl and mix well.
  • Roll the dough into balls and place on a tray lined with parchment paper.
  • Bake at 180 degrees Celsius for 12-15 minutes or until the cookies are golden brown.