Dessert Hummus
I want to turn your world upside-down today: here's to make dessert hummus! Have you ever thought about it? If not, let me tell you: it's super delicious and extremely easy to make!
Ingredients
- 1 cup chickpeas canned, drained
- ½ cup unsalted peanut butter
- ⅓ cup coconut sugar
- 3 Tbsp coconut milk
- 1 tsp vanilla extract
- ¼ tsp almond extract
- Jordan almonds
- sea salt
Instructions
- Combine all the ingredients besides the Jordan almonds in a food processor.
- Season with a pinch of sea salt.
- Blend together until smooth and creamy.
- Refrigerate for 6-8 hours.
- Serve with Jordan almonds.