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French Onion Dip
Are you craving a super delicious dip that goes well with a ton of snacks? You are in the right place - here's how to prepare a delicious vegan French onion dip!
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Prep Time
5
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
15
minutes
minutes
Choose Serving Size
4
Ingredients
Metric
US (Imperial)
3
white onions
chopped
3
cloves
garlic
minced
1
cup
yogurt
soy - unflavored - for vegan version, or Greek yogurt for vegetarian version
1-2
Tbsp
butter
vegan or dairy
2
Tbsp
mayo
vegan or regular
2
green onions
4
Tbsp
fresh parsley
chopped
1
Tbsp
olive oil
1
Tbsp
brown sugar
salt and black pepper
to taste
Instructions
Heat the butter and oil in a pan over medium heat.
Add the garlic and onions. Season with salt and pepper.
Once they develop some color, add the brown sugar and lower the heat. Cook until caramelized.
Pour the sour cream, mayo and the caramelized onions into a food blender and blend until smooth.
Transfer into a bowl, add the chopped green onion and parsley, mix until combined.
Serve with potato chips (homemade is the best).
Enjoy!