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–+ servings
Garlicky Smashed Sweet Potatoes Vegan

Garlicky Smashed Sweet Potatoes

Do you love sweet potatoes? Then you’ll love this one: garlicky smashed sweet potatoes – creamy, yummy, and super healthy!
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Choose Serving Size 2

Ingredients 

For the potatoes:

  • 2 sweet potatoes thick sliced
  • 1 Tbsp olive oil
  • salt and pepper to taste
  • 1 handful fresh thyme

For the garlic butter:

  • 2 Tbsp butter melted (use vegan, if needed)
  • 2 cloves garlic minced
  • 2 tsp fresh thyme
  • ¼ tsp sea salt

For topping:

  • 2 Tbsp nutritional yeast
  • ½ tsp white pepper
  • optional - grated cheese use vegan, if needed

Instructions

  • Preheat the oven to 200C.
  • In a small bowl mix all the garlic butter ingredients. Set aside
  • In another small bowl, mix the topping ingredients, set aside.
  • Like a baking tray with parchment paper and spray with ½ tbsp olive oil.
  • Place the disks on your baking sheet, in a single layer, spray with another ½ tbsp of olive oil. Lay on the fresh thyme sprigs and sprinkle with salt and pepper.
  • Bake for about 20 minutes or until tender.
  • Smash the baked sweet potato disks, in the middle, with a fork.
  • Brush each disk with garlic butter mix. Return to the oven and broil for about 2 minutes.
  • Sprinkle with grated cheese and serve.