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delicious Hasselback Casserole Cartofi aurii la cuptor

Hasselback Casserole

Here's the ultimate potato recipe you can make today: this vegan Hasselback casserole! It's extremely yummy, easy to put up together and healthy as well! What you are waiting for?
Prep Time 20 minutes
Cook Time 1 hour
Total Time 1 hour 20 minutes
Choose Serving Size 8

Ingredients 

  • 3 potatoes large, peeled and thinly sliced
  • 2 Tbsp olive oil
  • 1 Tbsp butter melted; vegan or dairy
  • 1 tsp oregano chopped
  • 1 tsp cumin seeds
  • ½ tsp paprika
  • ½ tsp chili
  • 1 Tbsp nutritional yeast flakes
  • 1 tsp dried celery leaves
  • 2 clove garlic finely chopped
  • salt and pepper to taste

Instructions

  • Preheat the oven to 200C.
  • Grease a baking dish with olive oil.
  • In a large mixing bowl, add the potatoes and the rest of the ingredients.
  • Rub the sliced potatoes with oil and condiments. Try to cover all of the slices.
  • Arrange the potato slices upright vertically and tightly in the prepared dish.
  • Transfer to the oven and bake for about 1 hour until golden and crispy on the edges.
  • Serve with some fresh herbs and your favorite sauce.