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How to make vegan butter at home
Store-bought vegan butter may be good, but have you ever tried making your own at home? It's SO easy and delicious! Here's how to make vegan butter at home!
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Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Choose Serving Size
4
Ingredients
1
cup
refined coconut oil
melted
2
Tbsps
rapeseed oil
⅓
cup
soy milk
unsweetened
2
tsp
nutritional yeast
1
tsp
apple cider vinegar
1
pinch
turmeric
Salt
Instructions
Add the apple cider vinegar to the milk and set aside to curdle.
Transfer the coconut oil, rapeseed oil, nutritional yeast and a pinch of turmeric to a blender.
Add the milk.
Season well with salt.
Blend until combined and smooth.
Refrigerate until it solidifies.