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Healthy Nutella Brownies with homemade nutella negrese cu nutella

Nutella Brownies

Seriously now... who doesn't LOVE brownies?! If you're a brownie fan just like me, then you'll definitely adore this recipe for vegan Nutella brownies - 100% healthy and homemade!
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Choose Serving Size 9

Ingredients 

Wet ingredients:

  • 1 tsp vanilla extract
  • ¼ cup almond butter
  • cup Nutella homemade recipe

Dry ingredients:

  • 4 Tbsp psyllium husks
  • 1 cup blanched almond flour
  • ¾ cup cocoa powder
  • ½ cup brown sugar
  • 1 tsp baking powder

Instructions

  • Preheat the oven to 180°C.
  • Line a baking pan with parchment paper and set aside.
  • In a large mixing bowl, combine the dry ingredients and mix well.
  • In a separate bowl, combine your psyllium, vanilla extract, almond butter and 1/3 cup of the homemade Nutella.
  • Combine your wet and dry ingredients and mix well until fully incorporated.
  • Transfer the brownie batter to the lined pan and spread it out in an even layer. Bake for 35-40 minutes, until the edges start to crisp and a skewer comes out clean.
  • Let cool completely, then serve and enjoy!

Notes

Let the psyllium mixture sit for a minute to gel before folding into the dry ingredients, and cool the brownies fully in the pan before slicing for clean, fudgy squares.