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Overnight Oats
Creamy, make-ahead vegan overnight oats with chia, almond milk and a swirl of tahini. Stir everything together in a jar the night before and wake up to an effortless, wholesome breakfast.
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Rate
Prep Time
5
minutes
minutes
Cook Time
0
minutes
minutes
Chilling time
2
hours
hours
Total Time
2
hours
hours
5
minutes
minutes
Choose Serving Size
1
Ingredients
½
cup
oats
2
tbsp
plant-based yogurt
1
tbsp
chia seeds
½
cup
almond milk
1
tsp
tahini
1
tsp
sunflower seeds
½
fruit of choice
Instructions
Put the oats into a glass jar.
Add the yogurt, chia seeds, sunflower seeds, tahini and the milk.
Mix to combine.
Cover and refrigerate overnight.
Serve with a few slices of fruit.
Notes
Rolled oats work best; a 4-hour soak also works if you want it ready by midday. Add the fruit just before serving.