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Peanut Butter Pie placinta cu unt de arahide

Peanut Butter Pie

Looking for a special pie that's both yummy and easy to make? Here's the perfect recipe for vegan peanut butter pie. Give it a try and you'll end up loving it!
Prep Time 15 minutes
Total Time 15 minutes
Choose Serving Size 8

Ingredients 

For the crust:

  • 2 cups almond flour
  • ¼ cup cocoa powder
  • ¼ cup coconut oil
  • ¼ cup maple syrup

For the filling :

  • 1 cup peanut butter
  • 2 Tbsp chia seeds
  • ⅓ cup maple syrup
  • 1 ¼ cup coconut milk
  • ⅓ cup coconut cream
  • ¼ cup coconut oil

For decoration :

  • dark chocolate crushed
  • Peanuts

Instructions

  • In a bowl, combine the almond flour, cocoa powder, coconut oil, and maple syrup.
  • Combine the ingredients together with your hands until crumbly, sticky dough forms.
  • Press the dough into your baking pan with your hands to form the pie crust.
  • Freeze the crust for 15 minutes.
  • Add all your filling ingredients to a blender and blend until smooth paste forms.
  • Pour the filling over the crust.
  • Refrigerate for 45 minutes.
  • Decorate with crushed dark chocolate and peanuts.