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Pumpkin Waffles
Discover this easy recipe for pumpkin waffles, perfect for autumn! Enjoy these aromatic and fluffy pumpkin spice waffles ideal for a seasonal breakfast or a Fall brunch.
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Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Choose Serving Size
5
Ingredients
2
large eggs
¾
cup
whole milk
¼
cup
butter
melted
1
teaspoon
vanilla extract
½
cup
pumpkin puree
1
cup
all-purpose flour
2
teaspoons
baking powder
½
teaspoon
salt
For the homemade pumpkin spice mix:
1
teaspoon
cinnamon
powder
½
teaspoon
nutmeg
powder
¼
teaspoon
cardamom
powder
¼
teaspoon
ginger
powder
¼
teaspoon
cloves
powder
Instructions
In a bowl, whisk the eggs, then add the milk, melted butter, pumpkin puree and vanilla.
Mix the ingredients until you get a homogeneous composition.
Add flour, baking powder, sugar, salt and spices.
Gently mix the batter until the ingredients are incorporated.
Heat up the waffle maker and when it's hot enough, pour enough batter for one waffle into it.
Cook the waffles until they are lightly browned.
Serve with maple syrup, pecans or any other topping you want.