Salted Caramel Espresso Martini
Do you have a party or celebration coming up? Get ready to impress your guests with this amazing recipe for a salted caramel espresso martini. It's a real treat!
Ingredients
- 30 ml vodka
- 30 ml coffee liqueur
- 60 ml milk or non-dairy, almond milk
- 1 shot espresso
- 15 ml Salted Caramel Syrup by Monin
- coffee beans or star anise; cinnamon or cocoa as garnish
Instructions
- Add the vodka, coffee liqueur, espresso, milk, and salted caramel syrup to a shaker filled with ice and shake well.
- Strain into a Martini cocktail glass.
- Garnish with coffee beans or star anise and sprinkle some cinnamon or cocoa on top.