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Salted Caramel Espresso Martini
Do you have a party or celebration coming up? Get ready to impress your guests with this amazing recipe for a salted caramel espresso martini. It's a real treat!
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Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Choose Serving Size
1
glass
Ingredients
Metric
US (Imperial)
30
ml
vodka
30
ml
coffee liqueur
60
ml
milk
or non-dairy, almond milk
1
shot
espresso
15
ml
Salted Caramel Syrup
by Monin
coffee beans
or star anise; cinnamon or cocoa as garnish
Instructions
Add the vodka, coffee liqueur, espresso, milk, and salted caramel syrup to a shaker filled with ice and shake well.
Strain into a Martini cocktail glass.
Garnish with coffee beans or star anise and sprinkle some cinnamon or cocoa on top.