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Spaghetti with Green Peppercorns Sauce
Indulge in the delightful flavors of this cheesy spaghetti with green peppercorns sauce, boasting a luxurious creamy texture that will tantalize your taste buds!
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Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Choose Serving Size
2
Ingredients
Metric
US (Imperial)
150
g
spaghetti
6
Tbsps
feta cheese
creamy
4
Tbsps
sour cream
3
Tbsps
dill
chopped
2
Tbsp
scallions
chopped
1
Tbsp
green peppercorns
canned, to taste
Instructions
Boil the
pasta al dente
, according to the instructions on the package.
In a bowl, add feta cheese, sour cream, chopped dill, green onions and green peppercorns.
Add the boiled pasta with 2-3 tablespoons of pasta water and blend together until the cheese melts and transforms into a creamy sauce.