Cheesy Spaghetti with Dill and Green Peppercorns Sauce

Spaghete cu sos alb, marar si piper verde Cheesy Spaghetti with Dill and Green Pepper Sauce

Make this cheesy spaghetti with dill and green peppercorns sauce and enjoy a flavorful, simple dish with an amazing creamy texture!  

I am crazy about this cheesy spaghetti with dill and peppercorns sauce! I’ve made it more than 5 times already in the past 2 weeks! I crave it like an addict and I just can’t get enough of it! I’ve always been a huge fan of cheesy spaghetti recipes but this one is just perfect. The peppercorns have a subtle, spicy flavor and combined with sour cream, feta cheese, and dill, the result is just perfect.

Yes…I know.. you’ll tell me that pasta isn’t really healthy and neither is cheese, but still, I think we should indulge ourselves some comfort foods for once in a while. Anyway, I made this cheesy spaghetti with dill and peppercorns sauce as healthy as possible by using GF pasta made from brown rice flour. I also added lots of greens which are a plus!

Looking forward to reading your comments. Let me know if you liked this cheesy spaghetti with dill and peppercorns sauce as much as I did 😀

Also try: Spicy Carrot Penne Pasta with Mustard and Parsnip Sauce .

Cheesy Spaghetti with Dill and Green Pepper Sauce Recipe

5.0 from 1 reviews
Cheesy Spaghetti with Dill and Green Peppercorns Sauce
 
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This is a vegetarian pasta recipe for cheesy spaghetti with dill and peppercorns sauce, inspired by the Italian cuisine.
Author:
Serves: 2 servings
Ingredients
  • spaghetti (preferably gluten free or whole wheat – I used GF brown rice noodles which I love!!)
  • 4 Tbsps feta cheese
  • 4 Tbsps sour cream
  • 3 Tbsps dill, chopped
  • a handful of chopped green onions
  • green peppercorns, to taste
Instructions
  1. Boil the pasta according to the instructions written on the package.
  2. In a bowl, add feta cheese, sour cream, chopped dill, green onions and green peppercorns.
  3. Add the boiled pasta and blend together.

Cheesy Spaghetti with Dill and Peppercorns Sauce Vegetarian Recipe

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About the Author

Ruxandra

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I’m Ruxandra Micu, a food blogger with extensive experience in online marketing and design. I’m passionate about cooking, nutrition, and helping businesses grow. I want to help people live a healthier life and to teach them the benefits of a clean, vegetarian diet. Need online marketing services and want me to help you grow your blog/business? Check out my portfolio > ruxandramicu.ro < and contact me!

7 Comments on “Cheesy Spaghetti with Dill and Green Peppercorns Sauce”

  3. Reply

    Hi – what are green pepper berries? Do you mean green pepper corns? Or green peppers like bell or chili peppers? Which is what I thought when I first read this recipe title)
    Thanks!

    1. Reply

      Hi Cory! Yes! Green pepercorns 🙂 I didn’t know they are called that way, as English is not my native language. Will modify. Thanks!

      1. Reply

        Oh, cool!! Thanks for replying, and you fixed it already – so, neat! I am looking forward to making it. yummy!!!

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