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Vegan Calzones
Bored with the classic pizza? Here's an awesome idea: why not try making vegan calzones? They're a special type of pizza, super delicious and filling!
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Prep Time
15
minutes
minutes
Cook Time
25
minutes
minutes
Total Time
40
minutes
minutes
Choose Serving Size
2
Ingredients
Metric
US (Imperial)
1
pizza dough
store-bought, frozen, thawed
1
cup
pizza sauce
1
cup
tofu
crumbled
½
cup
sweet corn
1
tsp
Italian seasoning
oregano, basil, and rosemary
2
Tbsp
water
salt
pepper
Instructions
Roll the dough into circles.
Spread 3-4 Tbsp of pizza sauce on top.
On half of the dough, place a generous amount of tofu crumble. Season with salt, pepper, and Italian seasoning.
Top with sweet corn.
Close the calzone.
Pinch shut using a fork.
Brush with water and bake at 180 degrees for 20-25 minutes or until golden.
Serve with pizza sauce.