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Vegan Nacho Cheese Pasta | Gluten-Free
This vegan nacho cheese pasta is a gluten-free comfort recipe you'll want to make again and again! You'll love the nut-free, dairy-free nacho cheese sauce!
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Prep Time
10
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
40
minutes
minutes
Choose Serving Size
2
Ingredients
Metric
US (Imperial)
150
g
homemade vegan nacho sauce
See my recipe here
- use half the quantities!
250
g
gluten-free pasta
I used fusilli by Schar
½
tsp
chili flakes
2
scallions
chopped
tortilla chips
crumbled
(optional)
Instructions
Boil pasta according to the instructions on the package.
Meanwhile, make the homemade vegan nacho sauce.
Here is the recipe
.
When ready, combine pasta with vegan nacho sauce.
Add chopped scallions and crumbled tortilla chips on top.
It's heavenly good! :)