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–+ servings
vegan rice pudding orez cu lapte vegan

Vegan Rice Pudding

Make this simple vegan rice pudding and enjoy a delicious childhood dessert in less than half an hour. The recipe has both vanilla and chocolate versions!
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Choose Serving Size 2

Ingredients 

Vanilla Rice Pudding:

  • ⅓ cup white round-shaped rice
  • 2 cups natural or vanilla-flavored soy milk or any other vegan milk; I used Joya milk
  • 1 tsp vanilla extract
  • 1 tsp cinnamon
  • ⅛ cup sugar

Chocolate Rice Pudding:

  • ⅓ cup white round-shaped rice
  • 2 cups chocolate-flavored soy milk or any other vegan milk; I used Joya milk
  • 1 tsp vanilla extract
  • 1 tsp cinnamon
  • ⅛ cup sugar

Instructions

  • Rinse the rice with water. If you want to do just one type of pudding, double the quantities. If you want to do the duo vegan rice pudding, with both vanilla and cocoa, boil the rice in two separate pots.
  • Add rice to a medium saucepan. Add sugar, vanilla and 1 cup of milk.
  • Cook over low heat, stirring occasionally until the milk is absorbed. Add the other cup and let the milk absorb while cooking on low heat and stirring occasionally.
  • After ~30 minutes, the rice pudding will be ready. Add the cinnamon, mix well, and cover with a lid. Let it cool at room temperature.