Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Vegan Tapas
Here's how you can make a vegan tapas party! Discover what are some of the best tapas recipes you can make, what drinks are best suited for a Spanish tapas and how to serve them!
Print
Prep Time
30
minutes
minutes
Cook Time
0
minutes
minutes
Total Time
30
minutes
minutes
Choose Serving Size
3
Ingredients
black olives
marinated with hot chili and garlic
Kalamata olives
marinated with fresh rosemary
garlic
marinated in olive oil and herbs
sundried tomatoes
mushroom empanadas
recipe here
chickpea Spanish tortilla
recipe here
Other ingredients for the tapas table:
Lemon
vegan yogurt dip
tomato chili dip
sliced bread
sliced vegan cheese
fresh veggies: green onions and sliced cucumbers
Wines for the tapas:
Sherri and Rioja
Instructions
Check out the recipes in the links mentioned in the post or above, in the ingredients.
Assemble the tapas table using the rest of the suggested foods and ingredients.
The Rioja wine goes well with Spanish food. It is also called winter wine, so it goes well with heavy tapas, like empanadas, cheese and tortilla.
Sherri wine goes perfectly with olives, tomatoes, fresh veggies, and bread.