No-Bake Biscuit Salami | Sugar-free and Vegan

Biscuit Salami [no bake, sugar free, vegan] | Salam de biscuiti sanatos

This no-bake biscuit salami is sugar-free, vegan and delicious! If you loved the original recipe when you were little, then you’ll love this healthier version too!

This biscuit salami recipe is a childhood favorite! I still love it as much as I did back then, only now I wanted to make a healthier, low-fat version. It’s so easy that a child could make it! All you have to do is mix the ingredients and then mold the composition into any form you want: round salami, bonbons, tart shape. I was actually thinking about using this as a no-bake cake crust. Mmm… only the thought of it makes my mouth water :D.

Why is this biscuit salami recipe healthier? Well, first of all, it’s refined sugar-free, no bake and vegan! It can easily be made gluten-free too by just using gluten-free biscuits. Instead of chocolate/cocoa, I added carob powder, which I absolutely love! I think it is 100 times better than cocoa, not only because it’s healthy, but also because it tastes a lot better! It’s sweet instead of bitter. I also used dates, dried plums, and coconut butter.

You should definitely try this biscuit salami dessert! Ready in only 10 minutes, I am sure it will become your favorite too. 🙂

This biscuit salami recipe will make you try it again. It’s easy to make and it is so delicious!

Biscuit Salami Recipe no bake, sugar free, vegan

5.0 from 1 reviews
Biscuit Salami
Prep time
Total time
This no-bake biscuit salami is sugar-free, vegan and delicious! If you loved the original biscuit salami recipe when you were little, then you'll love this healthier version too!
Serves: 4-6 servings
  1. Place the biscuits in a paper/plastic bag. Place the bag in a mortar and pestle and start smashing them into smaller pieces. By using a bag instead of just putting the biscuits in the mortar and pestle, you won’t have biscuit crumbles all over your kitchen 🙂
  2. Place the walnuts in the blender and pulse once or twice. Set aside.
  3. Add dried plums, dates, coconut butter, carob, and rum extract in the blender and blend until you get a smooth paste.
  4. In a large bowl add the smashed biscuits, plums and dates paste, almond milk and ground walnuts.
  5. Start mixing. It’s a lot easier if you mix using your hands.
  6. Mold the paste into any shape you want. I placed the paste into a tart shape.
If you want you can use only plums or only dates, in that <g class="gr_ gr_89 gr-alert gr_gramm gr_run_anim Punctuation only-ins replaceWithoutSep" id="89" data-gr-id="89">case</g> it will be 1 cup.
Cover the shape with a plastic wrap. This way it will be a lot easier to get the salami biscuit out of the shape without worrying it will stick to it. Enjoy!!
No Bake Biscuit Salami Bon Bons

Carob fan? See these awesome recipes using carob instead of cocoa: The Healthiest and Most Delicious BreakfastRaw Vegan Chocolate Ice Cream CupcakesRaw Vegan Chocolate and Raspberry Cake.

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I’m Ruxandra Micu, a food blogger with extensive experience in online marketing and design. I’m passionate about cooking, nutrition, and helping businesses grow. I want to help people live a healthier life and to teach them the benefits of a clean, vegetarian diet. Need online marketing services and want me to help you grow your blog/business? Check out my portfolio > < and contact me!

8 Comments on “No-Bake Biscuit Salami | Sugar-free and Vegan”

  1. Sooo amazing and easy to make. I just bookmarked the recipe to make it again this weekend.

    Keep up the good work, Ruxandra!

  2. O reteta de nota 10+ , foarte reusita ! L-am testat ieri , singura modificare a fost ca nu am pus nuca , nu ne prea intelegem noi doua . I-am dat forma de salam de biscuiti , asta ca tot era desertul pe care il adoram in copilarie 🙂 . Iti multumesc frumos pentru tot ce impartasesti cu noi ! 🙂

    1. Multumesc mult pentru cuvintele frumoase! Ma bucur mult ca ti-a placut 😀 Eu am fost mai lenesa si nu i-am dat forma de salam :))

    1. Ma bucur mult ca ti-a placut! E una dintre retetele mele preferate! 😀 Se face atat de rapid si e suuuper buna!

    1. Super!! Ma bucur tare mult ca ti-a placut. Am adaugat poza + linkul catre blogul tau la Tested Recipes 😀

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