Raspberry Sorbet
Try this delicious raspberry sorbet ready in just 5 minutes! It’s the perfect, iced, sweet treat filled with vitamins and antioxidants!
Even though Autumn is here, it doesn’t mean we can’t have ice cream anymore! Actually, I think it’s the perfect time to enjoy sorbets as the farmers markets are filled with forest berries such as raspberries, blueberries, blackberries and others. And what better way to get your daily dose of vitamins and antioxidants than eating ice cream? 🙂
I made this raspberry sorbet recipe using the G21 Perfect Smoothie Vitality blender. You can see the video below.
Raspberry Sorbet
Try this delicious raspberry sorbet ready in just 5 minutes! It’s the perfect, iced, sweet treat filled with vitamins and antioxidants!
Ingredients
- 500 g raspberries
- brown sugar to taste
- mint leaves – optional lime zest
Instructions
- You can make this raspberry sorbet in two ways:
With fresh raspberries
- Add everything to the blender and blend well.
- Pour the smoothie mixture into a recipient and place in the freezer.
- Wait until it’s frozen then leave it at room temperature for 5 minutes. Serve.
With frozen raspberries
- Even easier! Blend everything and eat right away!
If you make this, please leave a review and rating if you liked this recipe! ★★★★★
I’m so happy I found this recipe! I had some raspberries and I didn’t know what do to with them.. I didn’t want something too complicated and this sorbet was the perfect recipe 🙂 Amazing!
Glad you liked it! 😀