Crustless Pumpkin Pie with Coconut
This crustless pumpkin pie with coconut flakes is a delicious Fall dessert, low in calories, healthy and full of wonderful flavors! This is the first time I use pumpkin in …
This crustless pumpkin pie with coconut flakes is a delicious Fall dessert, low in calories, healthy and full of wonderful flavors! This is the first time I use pumpkin in …
This butter beans stew recipe is a cherished family tradition that I learned from my mother and have continued to prepare with love over the years. This butter beans stew recipe …
This leek stew with black olives is a budget-friendly, vegetarian recipe ideal for the cold months of the year. You’ll love the unique flavor of white wine in this delicious …
This beetroot borscht is a healthy vegan soup recipe inspired by the traditional Ukranian borscht soup and it is perfect for any season! Today is a cold Autumn day. The wind …
This is the easiest mushroom rice pilaf recipe you can make! The taste and texture of the pilaf will be just perfect, without worrying you’ll end up burning the rice. …
Make traditional Romanian polenta, the easy way! I will show you how to make polenta perfectly, every time! Polenta is a staple dish in many countries around the world, especially …
This vegetarian mushroom shepherd’s pie is the perfect comfort food, even the pickiest eaters will love! It also has a vegan version. This mushroom shepherd’s pie is an absolutely must-try for all …
This is the traditional recipe for Hungarian plum dumplings with sweet, mashed potato dough and breadcrumbs crust. This wonderful Hungarian plum dumplings dessert recipe was first made by my mom. They’re actually …
Sea buckthorn is a miracle plant that gives us one of the best types of berries in the world. Sea buckthorn berries are incredibly rich in antioxidants and vitamins, especially …
This is a quick and easy recipe for herb crusted soy schnitzels, ideal for those who miss eating meat. This is also a budget-friendly vegetarian recipe. Oh, what a busy day …