Easy Homemade Vegan Naan
Here’s how you can make homemade vegan naan easily and with just a couple of basic ingredients. Give it a try and enjoy this delicious Indian bread. After my Vietnamese …
Here’s how you can make homemade vegan naan easily and with just a couple of basic ingredients. Give it a try and enjoy this delicious Indian bread. After my Vietnamese …
Here’s how you can easily make tofu Banh Mi and enjoy a delicious, healthy, vegan Vietnamese meal! Check out the recipe below. Here’s my first Asian recipe for this year’s …
This homemade vegan sushi recipe (vegetarian sushi) is extremely easy to make! Learn how to make vegan sushi rolls in less than 30 minutes! With this easy method, you’ll get …
This quick and easy zucchini dal recipe is ready in less than 30 minutes! Enjoy this simple, comfort meal with a side of rice or some flatbreads. I can’t say …
This is my version of dal kofta, with vegetarian lentil balls and a silky-smooth curry sauce. Give it a try! This is not your regular vegetarian dal kofta recipe. I …
Even if you’re not a big fan of Indian food, you will absolutely love this eggplant dhal recipe! It’s easy to make, budget-friendly and perfect for a family dinner! I …
This smoky coconut rice with wood ear mushrooms and bamboo shoots recipe is one of the best Asian rice recipes I’ve ever made and eaten so far! It’s absolutely delicious …
This healthy, vegan curry coconut Thai rice recipe is bursting with great flavors and vibrant colors! It’s easy to make and ready super-fast! I’ve been eating rice like crazy in …
This coconut rice pudding with ginger-flavored pineapple-berries topping is an explosion of colors and flavors! The sweet-sour-spicy taste will amaze you! This is probably the best rice pudding I’ve ever …
This vibrant macrobiotic stir fry recipe will definitely become your favorite macrobiotic meal! It’s not only easy to make, but also delicious and flavorful! Eating macrobiotic is not difficult at all! …
These gluten-free flatbreads with sesame seeds are extremely easy to make and very versatile! You can eat them just as they are or serve them with hummus or any other …