Vegan Cheesy Pasta Casserole

vegan cheesy pasta casserole paste cu branza vegana la cuptor
Vrei sa citesti aceasta pagina in limba Română?DaNu

This vegan cheesy pasta casserole is a delicious vegan comfort dish you can easily make at home. You’ll fall in love with this dairy-free, melty vegan cheese sauce! 

Remember my Best Vegan Cheese Recipes Challenge? I made two recipes so far, the vegan mozzarella cheese recipe and the grilled vegan cheese sandwiches. I also made a vegan nacho cheese sauce, but I’ll post that recipe later. 🙂

This vegan cheesy pasta casserole recipe was made right after my second vegan cheese experiment, when I discovered how to modify the ingredients ratios and quantities for my vegan mozzarella cheese recipe in order to turn it into a sauce as well. I wanted to make macaroni and cheese, but because I couldn’t find any gluten-free macaroni, I used fussili instead.

You can use any kind of pasta you want. The recipe is quite simple, but the taste and texture are beyond amazing! This is an absolutely perfect comfort dish!


It’s time to stop worrying about what you’re going to eat! I created the meal planner app to help you! Get your personalized meal plan with delicious, healthy, and budget-friendly recipes! GET YOUR MEAL PLAN!


Just look at that bubbly, melty vegan cheese..!! It looks and tastes just like the real deal! 😀 I absolutely love it and this turned out to be by far my favorite vegan cheese sauce recipe. You won’t even miss real cheese with this recipe. It’s sticky, melty, tastes amazing and it is completely dairy-free! 🙂

What do you say? Will you give it a try? 🙂 This vegan casserole is delicious!

vegan cheesy pasta casserole

5.0 from 1 reviews
Vegan Cheesy Pasta Casserole
 
Prep time
Cook time
Total time
 
This vegan cheesy pasta casserole is a delicious vegan comfort dish you can easily make at home. You'll fell in love with this dairy-free, melty vegan cheese sauce!
Author:
Serves: 4
Ingredients
Instructions
  1. Boil pasta according to the instructions on the package. When ready, drain it and set aside.
  2. Meanwhile, make the vegan mozzarella sauce. See my recipe here. Use half the quantity for this vegan cheesy pasta casserole.
  3. Slice mushrooms and garlic cloves.
  4. Cover an oven tray with some parchment paper. Grease it with some oil.
  5. Add boiled pasta, sliced mushrooms, salt, pepper, sliced garlic cloves in the tray. Pour over melty vegan mozzarella sauce.
  6. Combine everything together.
  7. Put it in the oven at 375F and let it cook for 20-30 minutes.

Other vegetarian recipes you may want to try:

Previous PostNext Post

About the Author

Ruxandra

Facebook Twitter Google+

I’m Ruxandra Micu, a food blogger with extensive experience in online marketing and design. I’m passionate about cooking, nutrition, and helping businesses grow. I want to help people live a healthier life and to teach them the benefits of a clean, vegetarian diet. Need online marketing services and want me to help you grow your blog/business? Check out my portfolio > ruxandramicu.ro < and contact me!

3 Comments on “Vegan Cheesy Pasta Casserole”

  1. Jesus, this cheese is actually incredible! I can’t believe a recipe like this exists, it’s honestly so much better than ANY vegan cheese in the supermarkets and so much cheaper! Made your vegan cheese sandwiches and also this casserole using the mozzarella recipe and I’m in love! I will make it again and again and again! Thank for sharing 🙂

  2. Pingback: Tomato Pasta Bake | Gourmandelle | Vegetarian Blog

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe: